Multifunctional full-automatic cooking robot

Abstract

The invention relates to kitchen automatic equipment and provides a multifunctional full-automatic cooking robot which is suitable for household utilization, can be used for independently adding vegetables and seasonings at different time, and has relatively strong interaction experience. The multifunctional full-automatic cooking robot comprises a platform body, a heating mechanism, a cooker, a vegetable mechanism, a seasoning mechanism, a stirring mechanism, control equipment and the like. The vegetable mechanism is used for picking and adding vegetables by adopting a manner that a material box is fixed and a material box picking mechanism moves; the seasoning mechanism has hoisting and translation functions and can be used for independently adding liquid-state seasonings and powdery seasonings; the stirring mechanism can be used for sufficiently stirring the vegetables and the seasonings; the control equipment has the functions of heating control, movement control, information management, man-machine interaction and the like and can realize accurate heating temperature control; and the vegetable mechanism, the seasoning mechanism and the stirring mechanism work in sequence, and the multifunctional full-automatic cooking robot can be used for storing and managing the information of cookbooks, cooking processes and the like, and has manual, automatic and remote cooking operation functions and the like.

Description

technical field [0001] The invention relates to a kitchen automation device, in particular to a multifunctional fully automatic cooking robot suitable for home use. Background technique [0002] In recent years, people have proposed several types of automatic kitchen equipment, one is to increase the stirring function on the basis of ordinary electric rice cookers, to heat and stir the mixed vegetables and seasonings put in the pot in advance, the volume is small, and it is suitable for families. used, but it is far from the traditional Chinese food production process, and the food color, aroma, taste, etc. are not good; one type is cooking equipment that can automatically stir and manually add vegetables and seasonings. There are many, the degree of automation is limited, and the volume is large, so it is not suitable for home use; the other type is automatic cooking equipment that can add vegetables and seasonings at different times, which is more in line with the Chinese ...

AI Technical Summary

Problems solved by technology

[0002] In recent years, people have proposed several types of automatic kitchen equipment, one is to increase the stirring function on the basis of ordinary electric rice cookers, to heat and stir the mixed vegetables and seasonings put in the pot in advance, the volume is small, and it is suitable for families. used, but it is far from the traditional Chinese food production process, and the food color, aroma, taste, etc. are not good; one type is cooking equipment that can automatically stir and manually add vegetables and seasonings. There are many, the degree of automation is limited, and the volume is large, so it is not suitable for home use; the other type is automatic cooking equipment that can add vegetables and seasonings at different times, which is more in line with the Chinese cuisine production process, and can accurately grasp the heat, vegetables and seasonings. The food tastes better and is more suitable for family use. However, since only condiments can be mixed and added, it reflects the perfect production process of Chinese cooking, realizes the independent addition of various dishes and condiments, and maximizes the enhancement. There are gaps in user interaction experience, etc.

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