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Medicinal liquor for treating anemia

A technology for medicinal wine and anemia, applied in the field of medicinal wine, can solve the problems of easy dependence, easy recurrence, low toxicity and side effects, and achieve the effect of good nourishing effect

Inactive Publication Date: 2016-02-17
武海波
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, Western medicine has the disadvantages of easy recurrence and dependence in the treatment of anemia, while traditional Chinese medicine has low toxicity and side effects, and it is also accompanied by nourishing effects.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] Weigh 70g of Rhizoma Chuanxiong, 35g of Hawthorn, 35g of Licorice, 20g of Ginger, 20g of Polygonum multiflorum, 20g of Baiziren, 15g of Caulis Spatholobus, 15g of Rhubarb, 15g of Sophora flavescens, 10g of wolfberry, 5g of agrimony, and 5g of comfrey;

[0023] Crush the above raw materials, place them in a wine jar, add 2500g of 40-degree liquor, and store in a sealed container;

[0024] Shake once a day, remove the residue after 14 days;

[0025] Add 120g of granulated sugar and wait for it to dissolve to obtain the finished medicinal wine.

Embodiment 2

[0027] Weigh 80g of Rhizoma Chuanxiong, 40g of Hawthorn, 340g of Licorice, 30g of Ginger, 30g of Polygonum multiflorum, 30g of Baiziren, 20g of Caulis Spatholobus, 20g of Rhubarb, 20g of Sophora flavescens, 20g of Lycium barbarum, 10g of Agrimony, and 10g of Comfrey;

[0028] Crush the above raw materials, place them in a wine jar, add 4000g of 40-degree liquor, and store in a sealed container;

[0029] Shake once a day, remove the residue after 14 days;

[0030] Add 150 g of granulated sugar and wait for it to dissolve to obtain the finished medicinal wine.

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PUM

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Abstract

The invention discloses medicinal liquor for treating anemia. The medicinal liquor is prepared from, by weight, 60-80 parts of ligusticum wallichii, 30-40 parts of hawthorns, 30-40 liquorice, 20-30 parts of fresh ginger, 20-30 parts of polygonum multiflorum, 20-30 parts of semen platycladi, 10-20 parts of caulis spatholobi, 10-20 parts of rheum officinale, 10-20 parts of radix sophorae flavescentis, 10-20 parts of lycium, 5-10 parts of hairyvein agrimonia, 5-10 parts of radix lithospermi, 100-200 parts of granulated sugar and 2000-4000 parts of Baijiu. The medicinal liquor can reinforce qi, nourish blood, invigorate spleen and stomach, nourish yin, and tonify deficiency, is suitable for anemia, qi-blood deficiency and the like, and has a good nourishing effect for people just recovering from a dangerous illness, and dependency is avoided.

Description

technical field [0001] The invention belongs to the field of medicated wine, in particular to a medicated wine for treating anemia. Background technique [0002] In traditional Chinese medicine, anemia is classified into the categories of "blood deficiency" and "yin deficiency". Anemia is manifested as lacklustre or chlorosis, pale nails, dizziness, palpitations, insomnia, fatigue, numbness in hands and feet, low menstrual flow in women, and so on. Traditional Chinese medicine emphasizes that tonifying blood first invigorates qi, and to invigorate qi first strengthens the spleen and stomach. The biochemistry of qi and blood depends on the transportation and transformation of the spleen. At present, Western medicine has the disadvantages of easy recurrence and dependence in the treatment of anemia, while traditional Chinese medicine has relatively low toxic and side effects, and also has nourishing effects. Contents of the invention [0003] The object of the present inve...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9068A61P7/06
CPCA61K36/236A61K36/14A61K36/30A61K36/484A61K36/486A61K36/489A61K36/704A61K36/708A61K36/73A61K36/734A61K36/815A61K36/9068A61K47/26A61K2300/00
Inventor 武海波
Owner 武海波
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