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Beauty maintaining and young keeping potato chip

A technology of beauty and beauty, potato chips, applied in food science and other fields, can solve the problems of incomplete nutrition and no health care effect, and achieve the effect of rich nutrition and fragrant taste

Inactive Publication Date: 2016-06-08
苟秀芹
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, most of the potato chips on the market need to be fried, and the nutrition is not comprehensive, and there is no health care effect. In view of the above disadvantages, the present invention selects a variety of beauty-beautifying fruits and herbs as raw materials, and develops a beauty-beautifying potato chip, which has the function of softening the liver. Refreshing stomach, soothing qi and activating blood, beautifying and nourishing skin, refreshing effect, the added traditional Chinese medicine has the effect of nourishing liver and kidney, solidifying essence and reducing urination, and improving eyesight

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] 55-65 parts of potato slices, 2-4 parts of Tianjinghong, 1-3 parts of honeysuckle, 10-20 parts of purple potato slices, 5-15 parts of ginkgo fruit, 5-15 parts of rose petals, 10-20 parts of yellow millet, mango 10-12 parts, 10-20 parts of pineapple, 10-20 parts of grapefruit, 1-3 parts of pigskin collagen.

Embodiment 2

[0016] 55 parts of potato slices, 2 parts of Tianjinghong, 1 part of honeysuckle, 10 parts of purple potato slices, 5 parts of ginkgo fruit, 5 parts of rose petals, 10 parts of yellow millet, 10 parts of mango, 10 parts of pineapple, 10 parts of grapefruit, pigskin collagen 1 part egg white.

Embodiment 3

[0018] 60 parts of potato slices, 3 parts of Tianjinghong, 2 parts of honeysuckle, 15 parts of purple potato slices, 10 parts of ginkgo fruit, 10 parts of rose petals, 15 parts of yellow millet, 11 parts of mango, 15 parts of pineapple, 15 parts of grapefruit, pig skin collagen 2 parts protein.

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PUM

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Abstract

The invention discloses a beauty maintaining and young keeping potato chip. The beauty maintaining and young keeping potato chip comprises, by weight, 55-65 parts of potato slices, 2-4 parts of Rhodiola rosea, 1-3 parts of honeysuckle flower, 10-20 parts of purple sweet potato slices, 5-15 parts of gingko seeds, 5-15 parts of rose petals, 10-20 parts of yellow millet, 10-12 parts of mangoes, 10-20 parts of pineapples, 10-20 parts of shaddocks, and 1-3 parts of pigskin collagens. The beauty maintaining and young keeping potato chip is non-fried, has delicate fragrance taste and abundant nutrition, and has the efficacy of beauty maintaining and young keeping.

Description

technical field [0001] The invention relates to the field of food, in particular to potato chips for beautifying and nourishing skin. Background technique [0002] Potato chips are a kind of snacks that children and young people like very much. Because of their crispy taste and changeable taste, they become the first choice for people's leisure and entertainment. At present, most of the potato chips on the market need to be fried, and the nutrition is not comprehensive, and there is no health care effect. In view of the above disadvantages, the present invention selects a variety of beauty-beautifying fruits and herbs as raw materials, and develops a beauty-beautifying potato chip, which has the function of softening the liver. Waking up the stomach, relaxing qi and activating blood circulation, beautifying and nourishing the skin, and refreshing. The traditional Chinese medicine added has the effects of nourishing the liver and kidney, strengthening essence and reducing uri...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/18A23L33/10A23L33/17
CPCA23V2002/00
Inventor 苟秀芹
Owner 苟秀芹
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