314results about How to "Heat-clearing" patented technology

This invention relates to a method for brewing fresh bamboo wine characterizing in including the following steps: cleaning and crushing fresh bamboo to villiform, taking the raw material in the proportion: fresh bamboo: 70-100%, food supplies: 0-30% then adding water in the weight proportion to material:1:0.5-3, adding bacilli amylase to braize and steam, adding sacchariferous agent to be sacchariferized for 20-30minutes under 58-62deg.C then adding seeding yeast to be fermented to prepare a health-care fresh bamboo wine.

The invention discloses an external Chinese medicine for treating bedsore. The external Chinese medicine is prepared from moschus, dragon bone, myrrh, minium, bee wax, dried alum, pseudo-ginseng root, dragon's blood, suberect spatholobus stem, szechuan lovage rhizome, red-rooted salvia root, common clubmoss herb, honeysuckle flower, safflower, weeping forsythia, dahurian angelica root, fried pangolin, fried spina gleditsiae, thunberg fritillary bulb, sinkiang arnebia root, pepper, liquoric root, crude fructus gardenia, amur corktree bark, astragalus, coptis root, baikal skullcap root, garden burnet root, frankincense, borneol, pearl powder, sesame oil, common bletilla tuber, Japanese ampelopsis root and white paeony root in a certain ratio. The external Chinese medicine for treating bedsore can play roles in diminishing inflammation and sterilizing, and can be used for prompting convergence of bedsore surfaces and rapid regression of redness and swelling till bedsore surfaces are fully cured.

The invention aims at providing a plant health-care drink and a preparation method thereof. The plant drink is composed of dark plums, sweet-scented osmanthus, pueraria lobata, poria cocos and lotus leaves. The plant health-care drink is sour, sweet, palatable and gentle in property, has effects of heat clearing, lung moistening and appetite promoting, is suitable for all ages, and can be drunk all the year round. Raw materials of hawthorn, chrysanthemum, honeysuckle, red dates, wolfberry fruits, liquorice, momordica grosvenori and the like can be added further. The plant health-care drink also has the effect of clearing and nourishing. The raw materials adopted by the plant health-care drink are food and also have medical health-care functions, and the plant health-care drink is excellent.

The invention relates to a Pu'er scented tea. The scented tea is characterized in that sun-dried green tea is used as a raw material; according to weight percentage of between 1 to 0.15 and 1 to 0.2, the raw material tea is added into clean water, is evenly stirred, is piled to a tea stack, and is subjected to pile fermentation; the time for pile fermentation is between 65 and 72 days; the temperature of pile fermentation is controlled less than or equal to 70 DEG C; the tea stack is subjected to a plurality of turning and piling till a Pu'er ripe tea is prepared; the Pu'er ripe tea is stacked out; according to weight percentage of 1 to 10, yulan flower and the Pu'er tea are subjected to first scenting for 12 hours; the yulan flower is sifted out; according to weight percentage of 1 to 1, the Pu'er tea and jasmine flower are subjected to second scenting for 24 hours; the jasmine flower is sifted out; the Pu'er tea is dried till the water content is lower than 10 percent; according to weight percentage of 0.6 to 1, the jasmine flower and tea leaves are subjected to third scenting for 12 hours; the jasmine flower is sifted out; and the Pu'er tea is dried again till the water content of a finished tea is lower than 8 percent, thereby preparing the Pu'er scented flower. The Pu'er scented tea is made of Yunan Pu'er loose tea, has certain market, facilitates market expansion, promotes selling, and has good development prospect.

The invention relates to liver-nourishing tea and a preparation method thereof and belongs to the field of Chinese health care products. The invention provides the liver-nourishing tea, which has functions of invigorating vitality and nourishing blood, clearing heat and removing toxicity, soothing liver to regulate vitality, and maintaining normal physiological function of the liver, and can effectively toxins in our bodies, and also provides the preparation method of the liver-nourishing tea. The liver-nourishing tea comprises the following components by mass ratio: 2-8 anoectochilus roxburghii, 2-5 honeysuckle, 1-3 momordica grosvenori, 2-5 chrysanthemum morifolium ramat, and 2-5 oriental wormwood, and the tea can be obtained in a way that the components are sequentially mixed, dried and sterilized under ultraviolet light.

The invention discloses peony process tea and a preparation method of the peony process tea. The peony process tea is prepared by collecting round sharp or round peony flower petals, naturally cooling green leaves, removing water by microwaves, mechanically rolling, circularly removing the water, making tea balls and drying. The peony process tea has not only beautiful color and luster of green tea but also unique fragrance of peony flowers. The preparation method not only is high in drying speed, high in efficiency, short in time and easy to control and keeps the colors and the shapes of the peony flowers to a great extent, but also is good in aroma enhancement effect and high in sensory quality and cannot cause the phenomena of gelatinization and the like.

The present invention discloses a waxgourd juice ice-cream and a method of manufacturing the same, the ice-cream is composed of 1.5-2.5% of whole milk powder; 10-20% of condensed whole milk; 5-6% of hardened oil; 1-2% of cream; 10-15% of white granulated sugar; 5-10% of fresh egg plasm; 0.2-0.3% of guar gum; 0.05-0.1% of sodium alginate; 0.05-0.1% of CMC; 0.1-0.15% of konjak gum; 15-25% of waxgourd juice and an amount of drinking water. The production process includes the steps of fetching juice from waxgourd, mixing and confecting original adjuvant, sterilizing, homogen, cooling, aging, gelling, loading to mold, ossifying and the like; comparing with the traditional ice-cream, the ice-cream containing waxgourd juice of the invention has not only a taste of cooling and daintiness, also has a double action of nourishing and sanitary, has the nutrition health-care efficacy of cool down, relieving summer-heat, diuresis, reducing fever, resolving phlegm, quench one's thirst and the like, and the ice-cream conforms to the requirement of people to the health-care function.

The invention relates to the technical field of oyster mushroom cultivation, and in particular relates to a method of cultivating selenium enrichment oyster mushroom. The cultivation of the oyster mushroom comprises the steps of 1, the preparation of the cultivation medium; 2, the planting; 3, the bacterium bag cultivation; and 4, the mushroom fruiting management. In the process of preparing the culture medium, through the addition of inorganic selenium and diatomaceous earth for promoting the absorption of selenium, the conversion of inorganic selenium into organic selenium can be achieved, and the organic selenium can be gathered in the oyster mushroom body, the production efficiency of selenium enrichment oyster mushroom is improved, meanwhile selenium poisoning is not possible because of the excessive selenium, in the mushroom-management process, herbal medicine liquids are also used for sterilization, disinfection and the warding off of the insects, the growth of oyster mushroom is further protected, meanwhile no pesticide residues can cause threats to human health, and the method is an environmentally friendly, economical and efficient method for selenium enrichment mushroom cultivations.

The invention provides a corn oligopeptide powder and traditional Chinese medicine compound hangover alleviating beverage, wherein corn oligopeptide powder is adopted as a main raw material, six food materials having medicine food homology such as radix puerariae, flos puerariae, bergamot, pericarpium citri reticulatae, hovenia dulcis seed and tuckahoe are adopted as auxiliary materials, and taurine, vitamin C, honey and the like are added to prepare the hangover alleviating beverage with characteristics of sweet taste and refreshing. According to the present invention, the hangover alleviating beverage has effects of significant alcohol metabolism in vivo, rapid and effective hangover alleviating, and relieving of symptoms such as gastrointestinal discomfort, dizziness, headache and the like after hangover, and provides effects obviously superior to the existing commercial hangover alleviating beverages.

The present invention belongs to the field of cigarette product technology. The cigarette product of the present invention contains tobacco and additive as well as fig, mulberry leaf, honeysuckle flower and leaf, chrysanthemum, gynostemma pentaphylla and other Chinese medicinal materials. Compared with available cigarette product, the cigarette product of the present invention has lowered tar and nicotine while maintaining the features of cigarette to meet the requirement of smoker. The cigarette product of the present invention has less harm to smoker and exhibits certain health functions.

The invention discloses a processing process of jade-colored noodles. The processing process comprises the following steps: (1) picking premna microphylla turcz fresh leaves and removing impurities; (2) washing and immersing; (3) spin-drying by using a spin-drying machine; (4) drying at a low temperature for 8 to 15 hours, and then rapidly drying; when the moisture content is lower than or equal to 10%, taking out and crushing by a crushing machine to obtain premna microphylla turcz dried powder; (5) putting, by weight, 60 to 70 parts of fine wheat flour, 20 to 40 parts of the premna microphylla turcz dried powder, 10 to 20 parts of starch, 0.1 to 2 parts of table salt, 0.1 to 2 parts of edible alkali, 0.5 to 2 parts of edible oil and 20 to 35 parts of water the following raw materials into a dough mixer to be stirred for 10 to 20 minutes; (6) curing for 10 to 25 minutes; (7) pressing and airing; and (8) slicing and packaging. The premna microphylla turcz fresh leaves are processed into the jade-colored noodles, and the prepared jade-colored noodles have a smooth and chewy taste and have a dark green color, so that the appetite of people is increased, and nutritive values are extremely high; and the jade-colored noodles have the effects of clearing away internal heat, moistening lung, eliminating toxin and beautifying skin.

The present invention belongs to the field of health products, and particularly relates to a processing process and a formula of a Chinese wolfberry-earthworm SOD nutrition oral liquid. The processing process is characterized in that earthworm SOD extraction, concentrated liquid preparation, and nutrition oral liquid preparation. The formula of the Chinese wolfberry-earthworm SOD nutrition oral liquid is characterized by comprising earthworm SOD and adjuvants, wherein the adjuvants comprise tuckahoe, jujube, Chinese wolfberry, donkey-hide glue, mulberry, and white fungus so as to provide the human immune regulation enhancing function, the adjuvants comprise amomum villosum, cinnamomum cassia and clove so as to relieve physical fatigue after taking, and the adjuvants comprise hawthorn, aloe, semen cassiae, lotus leaf and hippophae rhamnoides so as to provide the auxiliary blood fat lowering function.

The invention relates to a mung bean health-care beverage and a preparation method thereof. The beverage comprises mung bean, chrysanthemum, honeysuckle flower and common lophatherum herb serving as raw materials. The method comprises the following steps of: treating the mung bean; extracting traditional Chinese medicinal materials; and performing processes such as mixing, sterilization and the like so as to obtain a finished product. The mung bean beverage provided by the invention tastes fragrant, has the effects of clearing heat, detoxifying and relieving summer heat and is beneficial to the prevention of cardiovascular diseases and diabetes.

The invention discloses a solid beverage for relieving alcohol effect and protecting liver. The solid beverage includes, by weight, 10-15 parts of instant-dissolving powder, 40-50 parts of a plant extract, 30-40 parts of a sweetener, and 5-10 parts of corn oligopeptide powder. A production process includes the steps of: raw material inspection, material burdening, mixing, sterilization, quantitative packaging, inspection, and box-packaging and storage. The solid beverage contains various natural plant extracts and is safe and toxic-free, is effective and is free of side effects. The solid beverage can shorten drunken time of drunken people and alleviate various discomfort symptoms of body, reduces liver damage due to alcohol, has the functions of relieving alcohol effect and refreshing spirit, protecting liver and quieting heart, can quickly relieve alcoholism or drunkenness, is a necessary selection for health caring when people drink, and has wide application prospect.

The invention relates to a functional tea, comprising the following mixed materials in parts by weight: 75-85 parts of ampelopsis grossedentata stem leaf, 3-5 parts of plantain herb, 4-8 parts of jasmine flower, 3-8 parts of red tea flower and 2-6 parts of honeysuckle flower. The preparation method comprises the steps of: cleaning raw materials to be clean, removing green, drying, mixing according to a proportion, sterilizing and packaging. The functional tea can be made and drunk as general tea drink, is strong in tea perfume, is fresh and tasty and is lasting in aftertaste, has multiple health-care functions of clearing heat, detoxifying, diminishing inflammation, easing pains, relieving cough, eliminating phlegm, removing fat, reducing blood pressure and improving immunity and the like, and has a special effect especially for preventing and treating haemorrhoids.

The invention discloses a heat clearing health-care beef sauce. The heat clearing health-care beef sauce is prepared from the following raw materials in parts by weight: 60-70 parts of beef, 15-20 parts of common nostoc, 10-15 parts of gorgon fruit, 20-25 parts of Hami melon, 15-20 parts of pea shoot, 18-22 parts of black mulberry, 20-25 parts of fermented black bean, 4-5 parts of rock sugar, 30-40 parts of palm oil, 1-2 parts of frutus kochiae, 1-2 parts of cape jasmine fruit, 2-3 parts of cyclosorus gongylodes schkuhr, 1-2 parts of anethum graveolens, 1-2 parts of food additive and a proper quantity of water. The taste of the beef sauce is delicious and palatable. The added common nostoc has the functions of clearing heat, astringing, benefiting qi and improving eyesight, can treat nyctalopia and proctoptosis and can also be externally used for treating diseases such as burns and scalds. The pea shoot contains calcium, vitamins B, vitamins C and carotene and has the functions of promoting urination, stopping diarrhea, diminishing swellings, relieving pain, promoting digestion and the like. The black mulberry has the functions of promoting the secretion of saliva or body fluid, slaking thirsty, promoting digestion, assisting defecation, improving spleen functions, preventing baldness, restoring hair, improving the immunity of the human body, delaying ageing, beautifying the skin and the appearance, promoting the secretion of gastric juice, stimulating intestine peristalsis and clearing dry heat. The frutus kochiae has the functions of clearing heat, dispelling dampness, dispelling wind and relieving itching.

The sanitary rat repelling block is prepared with Chinese herbal materials, including cnidium fruit 10-30 wt%, Chinaberry bark 15-35 wt%, perilla herb oil 15-30 wt% and camphor 10-35 wt%, and through crushing into 100 mesh, mixing, adding medical dextrin in 5-10 wt%, extruding to form, and hermetically packing. It has obvious rat repelling effect, no toxic side effect, no harm to human body and other animal, no environmental pollution and other advantages.

The invention discloses a mosquito repellent composition, which comprises the following raw materials: clove oil, eucalyptus oil, cinnamomum camphora leaf oil, wintergreen oil, rue oil, tea tree oil, aromatic alcohol, mint liquor, folium artemisiae argyi liquor, Eupatorium fortune liquor, and a diluent. The aromatic alcohol is one or more of linalool, geraniol, and abietinol. The mint liquor, the folium artemisiae argyi liquor, and the Eupatorium fortune liquor are prepared by: adding 13-17 parts by mass of water into the mixed powder of crushed mint, folium artemisiae argyi and Eupatorium fortune, conducting evaporation and cooling, and then collecting the cooling liquid. The diluent is alkane C14. The mosquito repellent composition compounded by mosquito repellent plant essential oil, a herbal aromatic collect fluid and aromatic alcohol in the invention has both mosquito repellent effect and flavor, also has the efficacy of Qi regulating and heat clearing, and can make people feel soothed and relaxed.

The invention discloses an apophlegmatic and antasthmatic tea, which is made of 2% to 4% of coltsfoot flower, 8% to 16% of dahurian rhododendron leaf, 5% to 8% of guangdong earthworm, 5% to 8% of Aster tataricus tatarian aster, and 5% to 8% oftea leaf. The preparation process comprises the steps of selecting the blending materials according to said proportion, mixing, cleaning, crushing, drying, filling the nonwoven-fabrics inner bag with the blending materials, filling the aluminum foil outer bag with the inner bag, and hot pressing and sealing.

Heartleaf houtuynia herb immortal grass herb beverage and a preparation method thereof relate to herb beverage and a preparation method thereof. The invention solves a problem that the heartleaf houtuynia herb or immortal grass beverage produced in the traditional process has the defects of fishiness, grass bitter acerbity, poor thermal stability, high sugar content, uneasy storing and turbidity. The heartleaf houtuynia herb immortal grass herb beverage is made from heartleaf houtuynia herb, immortal grass, water, enzyme metastasis stevioside, VC, Beta-schardinger dextrin and honey. And the weight ratio of the heartleaf houtuynia herb to the immortal grass is 3-5 to 1. The weight ratio of the total weight of the heartleaf houtuynia herb and the immortal grass is 1 to 45-55. The enzyme metastasis stevioside, the VC, the Beta-schardinger dextrin and the honey respectively account for 0.015-0.025 percent, 0.01-0.02 percent, 0.1-0.5 percent and 3-9 percent of the total weight of the heartleaf houtuynia herb immortal grass herb beverage. A duplex filtration and a high temperature secondary sterilization technology are adopted by the preparation method. The products of the invention have the advantages of no fish flavor, no bitter acerbity, no depositions, clarification, low sugar content, long shelf life and portable convenience. The manufacturing method process of the invention is simple and is applicable to the mass production.

The invention discloses nut snack food. The snack food is prepared from, by weight, 3-10 parts of macadamia nuts, 4-16 parts of pokok pecan, 5-25 parts of pistachio nuts , 5-30 parts of cashew nuts, 5-20 parts of banana meal, 1-10 parts of fruit meal, 10-50 parts of stevia rebaudian and 1-22 parts of mint leaves. Hot water extraction, ultrasonic treatment and other processes are adopted for preparation in the preparation process, the extraction rate of unsaturated fattyacid, linoleic acid, amino acid and other effective ingredients in the raw materials can be increased, and the effective ingredients can be directly and fast absorbed by the human body. The snack food is rich in taste, high in nutritive value and convenient to carry and eat. The raw material constituents serving medicine and food are added, the healthcare effect can be added, and the absorption and digestion function of the organism can be adjusted. The food has the advantages of being low in salt, purely natural and free of additives.

A preparing method for propolis and pollen compound massage cream comprises the steps of measuring and taking stearic acid, cetyl alcohol, glycerin monostearate, purified water and the like, mixing the ingredients, keeping water temperature to obtain mixed liquor a, measuring and taking borax, dissolving the borax with distilled water, keeping water temperature, adding the mixed liquor a to form mixed liquor b, measuring and taking propylene glycol and glycerol, heating the propylene glycol and the glycerol, adding the mixed liquor b, stirring to form mixed liquor c, taking refined propolis, smashing the refined propolis into chips, adding ethyl alcohol to obtain propolis and ethanol solution, taking bee pollen, adding ethyl alcohol and distilled water to be mixed with the bee pollen, stirring and soaking, combining liquid supernatant twice, heating and concentrating the liquid supernatant in a water bath kettle, controlling the water temperature, smashing Chinese herbal medicine of common cnidium fruits and the like, adding water to boil the Chinese herbal medicine, combing percolate twice, taking and heating mixed liquor of the propolis, the pollen and the Chinese herbal medicine, closing the water bath kettle, slowly adding the bee pollen liquor, the propolis liquor and the Chinese herbal medicine liquor, stirring, adding the defined amount of ethyl p-hydroxybenzoate and the like after the temperature falls, and stirring and cooling to obtain finished products of the compound massage cream.

The invention relates to a natural pueraria drink. The technical scheme of the invention is characterized by comprising the pueraria, water, honey and citric acid, wherein every 100 parts of Pueraria liquid is added with 30 parts of water, 5 parts of honey and 3 parts of citric acid. The pueraria drink is advantageous by having efficacies of clearing heat, decomposing alcohol, sobering, strengthening stomach, alleviating hangover and protecting liver, and have demonstrable effect on reducing blood lipids, blood pressure, and blood sugar, and on adjuvant treatment of coronary heart disease, angina, neurological headaches, etc. The drinking amount can be greatly increased if the pueraria drink is infused and taken before the wine; rapid decomposition and excretion of the alcohol can be promoted if the pueraria drink is infused and taken after the wine; and blood lipids, blood pressure, and blood sugar can be reduced and the liver and the stomach can be protected if the pueraria drink is taken for a long time.

The invention discloses pomegranate invigorating-stomach noodles, which are prepared from the following raw materials in part by weight: 130 to 150 parts of flour, 5 to 10 parts of konjac flour, 5 to 8 parts of cactus freeze-dried powder, 5 to 8 parts of corn starch, 5 to 8 parts of Chicken's gizzard-membrane, 5 to 8 parts of dendrobium, 2 to 3 parts of kudzuvine flower, 5 to 8 parts of lotus seed, 5 to 8 parts of coix seed, 1 to 2 parts of dark plum fruit, 3 to 4 parts of hops, 5 to 8 parts of Ixeris chinensis, 3 to 5 parts of pomegranate, 1 to 2 parts of grape seed, 1 to 2 parts of dandelion, 5 to 8 parts of grape, 7 to 9 parts of pumpkin, 1 to 3 parts of refined salt and 0.05 to 0.2 part of alkali. The pomegranate invigorating-stomach noodles are delicious, good in mouthfeel and rich in nutrition and simultaneously have a dietetic and health-care effect of invigorating stomach.

The invention discloses a selenium-rich pig feed. The selenium-rich pig feed comprises selenium-rich raw materials and main materials, wherein the selenium-rich raw materials are prepared from the following raw materials: selenium-rich corn, selenium-rich alfalfa, selenium-rich day lilies, selenium-rich astragalus membranaceus, selenium-rich gynostemma pentaphyllum, selenium-rich milk vetch, and selenium-rich sweet potato leaves; the main materials are prepared from the following raw materials: soybean meal, peanut meal, fish meal, bone meal, middling, soybean oil, table salt, lysine, methionine, valine, complex vitamins, choline chloride, a mycotoxin adsorbent and complex trace elements. The invention further discloses a preparation method of the selenium-rich pig feed. The preparation method comprises the steps of crushing, mixing and the like. The invention further discloses an application method of the selenium-rich pig feed. Before 40-80 days when porkers become full-grown and are ready for slaughter, the selenium-rich pig feed is fed according to the normal feeding number of pigs. According to the selenium-rich pig feed disclosed by the invention, selenium-rich Chinese herbal medicine ingredients are added, so that the nutrition is balanced, the immunity of the pigs can be improved, and the selenium content of pork is increased. The preparation method is simple. The selenium-rich pig feed disclosed by the invention is scientific and reasonable in application method, and the breeding benefits of the pigs can be increased.

The invention belongs to the technical field of tea deep processing, particularly relating to a tea prepared by taking peony stamen as a raw material and a preparation method thereof. The technical scheme of the invention is as follows: the peony stamen tea is prepared from the peony stamen; and the preparation method comprises the following steps: harvesting, drying, shedding and disinfecting the peony stamen obtain the peony stamen tea; the peony stamen tea has the function of preventing and curing prostate, and has the effects of clearing heat, promoting blood circulation, removing blood stasis, disinfecting, improving eyesight, calming, preventing cancer, resisting cancer, lowering blood fat and lowering blood sugar level, and has better treatment effects on abnormal menstruation, abdominal pain during menstruation and the like. The invention solves a new problem that the peony stamen is never used, and a new tea product is invented.

The stomatocase treating medicine powder is prepared with 15 kinds of Chinese medicinal materials including safflower leaf, Chinese toon leaf, megranate peel, Chinese toon root bark, cuttlebone, etc. and through selection, rinsing, drying, mixing, crushing, sterilizing, packing and other steps. It is used in treating stomatocase and has the functions of diminishing inflammation, clearing away heat and toxic matter and relieving pain, and thus the fast and obvious treating effect.

The invention relates to a Chinese medicinal chrysanthemum buccal tablet. 1000 buccal tablets of the invention are prepared by the following raw materials by weight: 100g of chrysanthemums, 1-500g of a filling agent, 1-40g of an adhesive, 1-10g of a glidant, and 0.1-2g of a lubricating agent.

The invention discloses a health-care pumpkin seed beverage which is prepared from the following raw materials in parts by weight: 80-120 parts of pumpkin seed pulp, 30-70 parts of haw juice, 20-50 parts of date juice, 10-30 parts of Chinese medicine soup, 8-15 parts of fried peanut powder, 2-8 parts of citric acid, 1-7 parts of a stabilizing agent, 30-50 parts of a sweetening agent and a proper amount of water, wherein the pumpkin seed pump is prepared from pumpkin seeds and the seed coats by adopting steps of softening, crushing, grinding into pump, grinding by using a colloid mill, enzymolysis and filtration. The healthcare pumpkin seed beverage sufficiently utilizes the pumpkin seeds, and the prepared beverage is unique in taste and rich in nutrition, has the healthcare effects of nourishing the stomach, clearing heat, enriching the blood and regulating the blood press when being taken for a long time, and is beneficial for popularization.

The invention discloses asthma moxibustion and a preparation method thereof. The asthma moxibustion comprises a heat-generating bag, and an ointment paste, the ointment paste comprises an ointment bagand an ointment body, and the ointment body is prepared from the following components in parts by weight: 10-15 parts of sinapis alba, 10-15 parts of herba asari, 10-15 parts of ginger juice, 20-25 parts of kansui root, 10-14 parts of rhizoma corydalis, 5-10 parts of folium artemisiae argyi, 4-6 parts of pubescent holly root, 4-6 parts of Chinese pyrola herb, 20-40 parts of glycerinum, and 5-10 parts of water. The heat-generating bag can locally heat the affected area, expand capillaries, speed up blood circulation and tissue metabolism, and relieve symptoms of non-breathing; a coupling agentis used for efficiently and evenly absorbing energy by the skin and tissue, and the coupling agent has the functions of coupling, conduction and penetration; the skin and subcutaneous tissue are affected, the molecular movement in cells is intensified, metabolism is accelerated, and damaged tissue is repaired; and according to the scheme, the ointment bag can inhibit vasoconstriction and relieveasthma symptoms.