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Sleep-assisting blood-tonifying preserved Chinese dates with honey-candied cactus preparation in centers and manufacturing method thereof

A technology of palm and honey wine, which is applied in the field of sleep-enhancing honey wine palm jujube and its preparation, can solve the problems of loss of food flavor and nutrition, time-consuming and other problems, and achieve the effects of saving soaking time, rich nutrition, and ensuring safety

Inactive Publication Date: 2016-09-21
HEFEI KANGLING HEALTH TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Direct drying takes a long time and loses food flavor and nutrition

Method used

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Effect test

Embodiment Construction

[0020] A sleep-promoting and blood-tonifying honey palm jujube, which is composed of the following raw materials in parts by weight:

[0021] Jujube 900, cactus 100, sorbitol 20, xylitol 13, coconut milk 20, pectin 15, sesame oil 5, lotus seed powder 30, hawthorn 60, tapioca flour 23, chocolate powder 10, dodder 10, ginger juice 10, Honey 30, Tribulus terrestris 10, Gardenia 9, Amber 5, White vinegar 13.

[0022] Described a kind of sleep-promoting honey wine palm heart jujube is made by the following steps:

[0023] 1) Select its physiological maturity should be 75%, the fruit shape is round and large, the flesh is loose, the skin is blue and white, contains less tannin, the color is bright, the surface is clean, no pests and diseases, fresh jujubes are cleaned, pitted, and shredded ;

[0024] 2) Wash the fresh cactus with water, remove thorns, peel, dice, soak in salt water, rinse with water, mix ginger juice and water solution, heat and boil, make the cactus mature until ...

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Abstract

The invention discloses a sleep-assisting blood-tonifying preserved Chinese dates with honey-candied cactus preparation in centers and a manufacturing method thereof. The preserved Chinese dates comprise the following raw materials: 900-1000 of Chinese dates, 100-120 of cactuses, 20-23 of sorbitol, 13-15 of xylitol, 20-23 of coconut milk, 15-18 of pectin, 5-6 of sesame oil, 30-35 of lotus seed powder, 60-70 of hawthorn fruits, 23-25 of cassava flour, 10-12 of chocolate powder, 10-12 of semen cuscutae, 10-12 of ginger juice, 30-35 of honey, 10-12 of fructus tribuli, 9-10 of fructus gardenia, 5-6 of amber and 13-15 of white vinegar. The preserved Chinese dates are sour and sweet and delicisous, are glossy and mellow, have abundant nutrients, and are convenient to store. The contained effective components have the function of assisting sleep, relieving stress, tonifying blood and nourishing the skin, and clearing heat and moistening dryness.

Description

technical field [0001] The invention relates to the technical field of flavor jujube food, in particular to palm jujube, a kind of honey wine for promoting sleep and nourishing blood, and a preparation method thereof. Background technique [0002] Although jujube is a unique fruit in my country, most of jujube consumption is at the stage of direct consumption. The processing methods are backward, with more rough processing and less deep processing and fine processing. A small amount of fresh food and candied dates, smoked dates, and canned dates are removed every year. In addition, most of them are made into dried dates and sold at home and abroad, which makes the added value of the products low. Generally speaking, the processing level of jujube needs to be improved. On the one hand, after joining the WTO, the competition in the pharmaceutical market has become more intense. How to make full use of my country's rich jujube resources, deeply process jujube and extract medici...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/00A23L33/105A23L33/125
CPCA23V2002/00
Inventor 陈芳
Owner HEFEI KANGLING HEALTH TECH
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