Anxiety-improving health-care food and preparing method thereof
A technology for health food and anxiety is applied in the field of health food for improving anxiety and its preparation, which can solve problems such as side effects and inconvenience, and achieve the effects of improving anxiety, having no toxic side effects and improving anxiety function.
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Embodiment 1
[0019] A health food for improving anxiety. The components by weight include: 20 parts of Achyranthes bidentata, 12 parts of keel, 10 parts of Codonopsis pilosula, 8 parts of Houttuynia cordata, 8 parts of Polygonum multiflorum, 5 parts of calendula chrysanthemum, 5 parts of Sedum sedum, 5 parts of papaya, 5 parts of cassia twig, 2 parts of snakeberry extract, 2 parts of Selaginella extract, 2 parts of spirulina extract; Obtained by freeze-drying, the supercritical carbon dioxide extraction pressure is 17MPa, the extraction temperature is 44°C, the separation pressure is 3MPa, and the separation temperature is 40°C; the Selaginella extract is obtained by supercritical carbon dioxide extraction and freeze-drying of crushed Selaginella , supercritical carbon dioxide extraction pressure 8MPa, extraction temperature 38°C, separation pressure 4MPa, separation temperature 38°C; the spirulina extract is obtained by crushing spirulina through supercritical carbon dioxide extraction and...
Embodiment 2
[0025] A health food for improving anxiety, comprising the following components by weight: 25 parts of Achyranthes bidentata, 16 parts of keel, 13 parts of Codonopsis pilosula, 12 parts of Houttuynia cordata, 13 parts of Polygonum multiflorum, 8 parts of calendula chrysanthemum, 8 parts of sedum, 7 parts of papaya, 7 parts of cassia twig, 3 parts of snakeberry extract, 3 parts of Selaginella extract, and 3 parts of spirulina extract; Obtained by freeze-drying, the supercritical carbon dioxide extraction pressure is 17MPa, the extraction temperature is 44°C, the separation pressure is 3MPa, and the separation temperature is 40°C; the Selaginella extract is obtained by supercritical carbon dioxide extraction and freeze-drying of crushed Selaginella , supercritical carbon dioxide extraction pressure 8MPa, extraction temperature 38°C, separation pressure 4MPa, separation temperature 38°C; the spirulina extract is obtained by crushing spirulina through supercritical carbon dioxide e...
Embodiment 3
[0031] A health food for improving anxiety, which comprises the following components by weight: 30 parts of Achyranthes bidentata, 20 parts of keel, 15 parts of Codonopsis pilosula, 15 parts of Houttuynia cordata, 15 parts of Polygonum multiflorum, 10 parts of calendula chrysanthemum, 10 parts of Sedum sedum, 8 parts of papaya, 8 parts of cassia twig, 4 parts of snakeberry extract, 4 parts of Selaginella extract, and 4 parts of spirulina extract; Obtained by freeze-drying, the supercritical carbon dioxide extraction pressure is 17MPa, the extraction temperature is 44°C, the separation pressure is 3MPa, and the separation temperature is 40°C; the Selaginella extract is obtained by supercritical carbon dioxide extraction and freeze-drying of crushed Selaginella , supercritical carbon dioxide extraction pressure 8MPa, extraction temperature 38°C, separation pressure 4MPa, separation temperature 38°C; the spirulina extract is obtained by crushing spirulina through supercritical car...
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