Preparation method of fragrance microcapsules for dispelling birds
The technology of an essence microcapsule and a manufacturing method is applied in the directions of microcapsule preparation, microsphere preparation, essential oil/spice, etc., and achieves the effects of ensuring ecological balance, low cost, and guaranteed income
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Embodiment 1
[0023] Take linalyl acetate 12kg, linalool 4kg, phenylethyl alcohol 2kg, rabbit ear oxalin 2kg, cinnamaldehyde 2kg, benzyl acetate 4kg, peppermint oil 3kg, bergamot oil 2kg, benzyl benzoate 5kg, geraniol 2kg , Tween 80# 2.5kg, Span 20# 0.5kg, heat to dissolve, then add 10kg of 60°C water under strong stirring, emulsify and disperse, then add 49kg of gelatin aqueous solution with a mass concentration of 1.5%, stir at a constant temperature at 55°C, and react After cooling for 3 hours, it becomes the essence microcapsules for repelling birds.
[0024] Dilute the bird-repelling essence microcapsules prepared in this example with 20 times of water, and spray them on the crops that need to repel birds, so as to ensure that these crops will no longer be eaten by birds.
Embodiment 2
[0026] Get 2kg of peppermint oil, 1.5kg of bergamot oil, 1kg of peppermint oil, 3.5kg of camellia seed oil, 5kg of linalool, 5kg of phenylethyl alcohol, 3kg of rabbit ear oxalin, 7kg of benzyl acetate, and 5kg of Tween 80# emulsifier , heat to dissolve, then add 10kg of 50°C water under strong stirring, emulsify and disperse, then add 57kg of 6% gelatin aqueous solution with a mass concentration, stir at a constant temperature at 60°C, react for 2.5 hours, and after cooling, it will be the essence microcapsules for bird repelling.
Embodiment 3
[0028] Get 2.5kg of peppermint oil, 2kg of bergamot oil, 2kg of peppermint oil, 3.5kg of camellia seed oil, 7kg of linalool, 3kg of phenylethyl alcohol, 2kg of rabbit ear oxalin, 7kg of benzyl acetate, and 4kg of Tween 80# emulsifier , heat to dissolve, then add 15kg of 50°C water under strong stirring, emulsify and disperse, then add 52kg of a 7% gelatin aqueous solution, stir at a constant temperature of 65°C, react for 1 hour, and after cooling, it becomes the essence microcapsules for repelling birds.
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