Lithocarpus glaber fruit tofu and preparation method thereof

Abstract

The invention discloses lithocarpus glaber fruit tofu and a preparation method thereof, and relates to the field of tofu products. The lithocarpus glaber fruit tofu is prepared from the following raw materials in parts by weight: 0.8-1 part of lithocarpus glaber fruit powder and 10-10.5 parts of purified water. The lithocarpus glaber fruit powder is prepared from the fruits of the lithocarpus glaber trees in south China by the following steps: collecting the lithocarpus glaber fruits, drying the collected lithocarpus glaber fruits in the sun, removing the shells, polishing the shelled lithocarpus glaber fruits by using a water mill, carrying out filtrating, carrying out precipitating, carrying out water-blanching so as to perform decolorizing, removing astringent taste, carrying out natural cooling and drying, and carrying out rolling so as to prepare the lithocarpus glaber fruit powder. The preparation method of the lithocarpus glaber fruit tofu comprises the following steps: preparing raw materials, carrying out stirring, carrying out stirring along with heating, carrying out condensing so as to shape the lithocarpus glaber fruit tofu, and then, carrying out seasoning. The lithocarpus glaber fruit tofu disclosed by the invention has the following advantages: the selected raw materials are high in nutritive values; the preparation method is rational in formula, simple in processes and convenient to operate; and the prepared final products are glittering, translucent, chill, refreshing, delicious and sweet in taste, and are capable of quenching thirst.

Description

technical field [0001] The invention relates to the field of bean curd products, in particular to chai seed tofu with high nutritional value, cool and refreshing, sweet and thirst-quenching and a preparation method thereof. Background technique [0002] Chaizi trees mostly grow in the south, in barren mountains, wild mountains, and thin sand dunes. The trees are short and small, and the fruit they bear is called Chaizi. The acorn tree that grows in the north is tall and tall, and the fruit it bears is called acorn. Although the regions of the north and the south are different, the fruits they bear are similar. They are all shaped like silkworm cocoons, also known as chestnut cocoons. [0003] The firewood seeds are collected, sun-dried, shelled, water-milled, filtered, precipitated, bleached, decolorized, astringent, dried naturally, finely ground, and made into firewood seed powder. Chai seed powder is the main ingredient for making Chai seed tofu. Chai seed powder contai...

AI Technical Summary

Problems solved by technology

The production of the existing firewood tofu is due to the non-standard proportion of the prepared raw materials, inaccurate control of the heating time and uneven stirring, resulting in the made firewood tofu having a burnt taste, raw lumps, and poor taste