Manufacturing method for mothproof writing brush
A production method and brush technology, which can be applied to other ink pens, printing, writing utensils, etc., can solve problems such as complex production processes, and achieve low cost, convenient operation, and good moth-proof effect
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Publication Date
- 2016-12-14
Abstract
Description
technical field
[0001] The invention relates to the field of writing brush production, in particular to a method for producing a mothproof writing brush. Background technique
[0002] Hu brush, together with Hui ink, Xuan paper, and Duan inkstone, is known as the "Four Treasures of the Study", one of the traditional handicrafts of the Han nationality. It is an important symbol of the long and splendid Chinese civilization. The hometown of Hubi is in Shanlian Town. There is a Bizu Mengtian Temple in the local area. According to legend, Qin Shihuang's general Meng Tian "used dead wood as a tube, deer hair as a pillar, and wool as a quilt (coat)" and invented the brush. In 2006, the production technique of Hubi was included in the list of national intangible cultural heritage. Hubi is also called "Huying", which is its biggest feature. The so-called "glare" refers to a neat and transparent sharp edge at the tip of the nib, which is called "spot" in the industry. The depth...
Examples
Embodiment 1
[0022] Embodiment 1, the temperature of working environment is 25-35 ℃.
[0023] A method for making a mothproof brush, comprising the following steps:
[0024] A, choose the camphor wood of small piece material, put into pot, add clear water, then stew by low fire, the stewing time is 6 hours; The weight ratio of described camphor wood and clear water is 1:5;
[0025] B, the camphor water stewed is cooled, filtered, and cooled to 35°C;
[0026] C, immerse the wool needed for making the writing brush in the water in step B; the soaking time of the wool is 24 hours;
[0027] D. Process the soaked wool according to the traditional pen-making process until the pen tip is completed;
[0028] E. After the nib is made, brew the carrageen with 85°C camphor water to obtain the carrageen mixture, and then wait for it to cool;
[0029] F. Hold the tail of the nib with your hands, dip the tip of the nib into the carrageen mixture in step E and lift it up immediately. When dipping, it ...
Embodiment 2
[0034] Embodiment 2, the temperature of working environment is 0-8 ℃.
[0035] A method for making a mothproof brush, comprising the following steps:
[0036] A, choose the camphor wood of small piece material, put into pot, add clear water, then stew by low fire, the stewing time is 7 hours; The weight ratio of described camphor wood and clear water is 1:4;
[0037] B, the camphor water stewed is cooled, filtered, and cooled to 40°C;
[0038] C, immerse the wool needed for making the writing brush in the water in step B; the soaking time of the wool is 48 hours;
[0039] D. Process the soaked wool according to the traditional pen-making process until the pen tip is completed;
[0040] E. After the nib is made, brew the carrageen with 95°C camphor water to obtain the carrageen mixture, and then wait for it to cool;
[0041] F. Hold the tail of the nib with your hands, dip the tip of the nib into the carrageen mixture in step E and lift it up immediately. When dipping, it ne...
Embodiment 3
[0046] Embodiment 3, the temperature of working environment is 12-20 ℃.
[0047] A method for making a mothproof brush, comprising the following steps:
[0048] A, choose the camphor wood of small piece material, put into pot, add clear water, then stew by low fire, the stewing time is 5 hours; The weight ratio of described camphor wood and clear water is 1:7;
[0049] B, the camphor water stewed is cooled, filtered, and cooled to 30°C;
[0050] C, immerse the wool needed for making the writing brush in the water in step B; the soaking time of the wool is 28 hours;
[0051] D. Process the soaked wool according to the traditional pen-making process until the pen tip is completed;
[0052] E. After the nib is made, brew the carrageen with 82°C camphor water to obtain the carrageen mixture, and then wait for it to cool;
[0053]F. Hold the tail of the nib with your hands, dip the tip of the nib into the carrageen mixture in step E and lift it up immediately. When dipping, it n...