Folium Premnae Microphyllae food material for pastries and method

Abstract

The invention relates to the field of health food, in particular to a Folium Premnae Microphyllae food material for pastries and a method. The food material comprises, by weight, 80-130 parts of Folium Premnae Microphyllae juice, 15-34 parts of a first auxiliary material, 35-65 parts of a second auxiliary material, 18-32 parts of a third auxiliary material and 30-45 parts of forming paste. The food material is prepared by steps: S1, collecting fresh Folium Premnae Microphyllae, removing withered and damaged parts, and cleaning with water; S2, adding water into a wood barrel, controlling the water temperature at 15-20 DEG C, adding aired Folium Premnae Microphyllae into the wood barrel, soaking for 30min, and completely twisting out juice of the Folium Premnae Microphyllae. Formulation simplicity, science and reasonability are achieved; due to coordination of materials, intrinsic functions of the Folium Premnae Microphyllae can be better realized; by coordination with other materials, the food material has efficacies of heat clearing, eyesight improving, detoxifying and diuresis promoting and is a better healthy food material provided for eaters.

Description

technical field [0001] The invention relates to the field of health food, in particular to a food material and a method for making paste from turtledove leaves. Background technique [0002] With the continuous development and progress of society, people's unreasonable work and rest habits often make the body in an unhealthy state, so it is an essential method to take care of the body through food. [0003] Turtle dove leaf is a kind of medicinal material widely used. It itself has the effects of clearing away heat and detoxification, but the turtle dove leaf itself has astringent and cool taste, so it is often not easy to process. The processing of turtle dove leaf and The use is relatively small, and the efficacy of the dove leaves cannot be fully exerted through reasonable collocation, and the structural collocation is unreasonable, and the best use effect is often not achieved. Contents of the invention [0004] The object of the present invention is to provide a food...

AI Technical Summary

Problems solved by technology

[0003] Turtle dove leaf is a kind of medicinal material widely used. It itself has the functions of clearing away heat, detoxification, etc. However, the turtle dove leaf itself has astringent and cool taste, so it is often not easy to process. The processing of turtle dove leaf and The use is relatively small, and the effect of the dove leaves cannot be fully exerted through a reasonable combination, and the structure is unreasonable, and the best use effect is often not achieved.