Ultrasonic cleaner for fruits and vegetables

Abstract

The invention discloses an ultrasonic cleaner for fruits and vegetables. The ultrasonic cleaner comprises a rack, a working platform, ultrasonic water tanks and slings, wherein a water supplying system is arranged in the rack and is connected with each ultrasonic water tank; upright posts are arranged at two sides of the working platform through channel steel; a support is arranged between the upright posts; one sling is arranged at a position, corresponding to each ultrasonic water tank, of the support; each sling comprises a lifting box hanger, an eccentric wheel and a telescopic rod; each lifting box hanger is connected with a hanger support through one group of connecting rods which are symmetrically arranged; each eccentric wheel is arranged between each hanger support and the corresponding lifting box hanger; each hanger support is connected with a driving air cylinder through the corresponding telescopic rod. The ultrasonic cleaner disclosed by the invention is simple in structure; a plurality of ultrasonic water tanks are arranged; lifting boxes are clamped by the slings for cleaning the fruits and the vegetables in the lifting boxes, so that the cleaning flow is greatly simplified; the ultrasonic cleaner is simple in operation, high in working efficiency, good in generality and low in industrial product, and is suitable for larger-scale batch cleaning operation of the fruits and the vegetables; economic benefits of enterprises are favorably improved.

Description

technical field [0001] The invention relates to the technical field of food cleaning, in particular to an ultrasonic cleaning machine for fruits and vegetables. Background technique [0002] With the development of society and economy, the trend of food industrialization is becoming more and more obvious, and automatic equipment gradually replaces human operation. In the field of food cleaning, more and more industries and enterprises have used ultrasonic cleaning machines, which are easy to operate and have good cleaning effects, especially for the cleaning tasks of fruits and vegetables. Since a large amount of pesticides will remain on the surface of fruits and vegetables, supersonic waves are used. The cleaning method can effectively improve the cleaning effect and ensure the safety level of food. In the prior art, the cleaning of fruits and vegetables is usually to put the fruits and vegetables directly in the water tank for cleaning, and then take them out after the c...

AI Technical Summary

Problems solved by technology

In the prior art, the cleaning of fruits and vegetables is generally carried out by placing the fruits and vegetables directly in the water tank, and then removing them after the cleaning is completed. The operation is cumbersome and requires a lot of manpower and time costs, and the work efficiency is low. It is difficult to meet the batch cleaning operation of fruits and vegetables

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