Oral traditional Chinese medicine composition for treating prolapse of lumbar intervertebral disc
A technology of lumbar intervertebral disc herniation and composition, which is applied in the direction of drug combination, medical formula, plant raw materials, etc., can solve the problems of lack of blood circulation, expensive treatment, poor repair ability, etc., to enhance immunity, increase femoral artery blood flow, Endurance-enhancing effects
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Embodiment 1
[0022] Astragalus 30g, Guizhi 12g, Paeoniae Alba 12g, Golden Dog Ridge 15g, Atractylodes macrocephala 12g, Grass 15g, Achyranthes bidentata 9g, Sangjisi 9g, Mildew Spatholobus 12g, Papaya root 9g, Corydalis 9g, Ginger 9g, Jujube 8g .
[0023] The jujubes mentioned in traditional Chinese medicine or prescriptions are generally about 2g each, and 8g jujubes are about 4 jujubes. Each material medicine in the present invention can be purchased from ordinary pharmacies, the medicine source is abundant, the price is reasonable, and its specification meets the national medicine standard.
[0024] For the weighing unit used by each material drug in the embodiment, what is used here is the commonly used gram when the pharmacy takes the medicine. Of course, if it is prepared in batches, it is all possible to use weight units such as kilograms and pounds, as long as it meets the requirements of the present invention. The relationship between the number of parts of each material drug in ...
Embodiment 2
[0026] Astragalus 25g, Guizhi 10g, Paeoniae Alba 10g, Golden Dog Ridge 12g, Atractylodes macrocephala 10g, Grass 12g, Achyranthes bidentata 7.5g, Sangji 7.5g, Mildew Spatholobus 10g, Papaya root 7.5g, Corydalis corydalis 8g, Eucommia 7.5g, Dipsacus 7.5g, ginger 7.5g, jujube 6.5g.
[0027] For the production of vinegar Corydalis, you can refer to the vinegar broiling method (take clean Corydalis, mix well with vinegar, soak it until the vinegar is exhausted, put it in the pot and fry it with a slow fire until it is slightly dry, take it out, and let it cool) or vinegar cooking method (take Clean Yanhusuo, add vinegar and cook in a pot until the vinegar is exhausted, dry it, take it out, and let it cool), cut into thick slices or mash when used. For every 100g of Corydalis Corydalis, use 20g of vinegar, if necessary, add appropriate amount of water to dilute.
Embodiment 3
[0029] Astragalus 35g, Guizhi 14g, Paeoniae Alba 14g, Golden Dog Ridge 18g, Atractylodes macrocephala 14g, Grass 18g, Achyranthes bidentata 10.5g, Sangjisi 10.5g, Miltonia Spatholobus 14g, Papaya root 10.5g, Corydalis corydalis 11g, Eucommia ulmoides 10.5g, Dipsacus 10.5g, ginger 10.5g, jujube 9.5g.
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