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Herbal alcohol for external injury and preparation method thereof

A medicinal wine and bone-setting technology, which can be used in pharmaceutical formulations, antipyretics, drug combinations, etc., can solve the problems of increasing the economic burden of the injured, different effects, complicated production, etc., and achieves the promotion of wound healing, simple preparation and low price. Effect

Inactive Publication Date: 2017-05-10
李珊珊
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] There are many varieties of Boundary Medicinal Wine on the market, but they have different effects, are expensive, and are complicated to make; while manual workers or the elderly are prone to bruises, they need to use Dieda Medicinal Wine for treatment, which increases the financial burden of the injured. , and need to be used under the guidance of a doctor

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] A bita medicinal wine, comprising by parts by weight: Curcuma 5, Achyranthes 7, Jiangxiang 4, Turmeric 7, Corydalis 8, Frankincense 8, Huoxue Dan 6, Saffron 30, Red and Blue Flower 3, False Jasmine 12, Blood Radix Jianchou 10, Verbena 10, Jiulixiang 8, Cherries 7, Great Resurrection 8, Thousands of Hammers 8, Tougu Xiao 6, Deer Antlers 12, Tie Luohan 3, Bumblebee 12, Ginger 3, Liquor 180.

[0014] A preparation method of a bita medicinal wine, it is characterized in that: above-mentioned Curcuma Radix, Achyranthes officinalis, Fragrance, Turmeric, Corydalis, Frankincense, Huoxue Dan, Saffron, Red and Blue Flower, Fake Jasmine, Xuejianchou, Verbena, Jiulixiang , the dry materials of chervil, chervil, chervil, Qianda hammer, touguxiao, deer antler, Tie Luohan, bumblebee and ginger are weighed by weight and mixed evenly, added to the liquor weighed by weight, in 5- It can be obtained by sealing and brewing at 15°C for 2-4 months.

Embodiment 2

[0016] A bita medicinal wine, comprising by weight: 8 Curcuma, 3 Achyranthes, 10 Jiangxiang, 3 Turmeric, 12 Corydalis, 6 Frankincense, 10 Huoxue Dan, 20 Saffron, 7 Red and Blue Flowers, 8 Fake Jasmine, 8 Blood Jianchou 15, Verbena 6, Jiulixiang 12, Cherries 3, Great Resurrection 12, Thousands of Hammers 6, Tougu Xiao 10, Deer Antlers 8, Tie Luohan 7, Bumblebee 8, Ginger 6, Liquor 150.

[0017] A preparation method of a bita medicinal wine, it is characterized in that: above-mentioned Curcuma Radix, Achyranthes officinalis, Fragrance, Turmeric, Corydalis, Frankincense, Huoxue Dan, Saffron, Red and Blue Flower, Fake Jasmine, Xuejianchou, Verbena, Jiulixiang , the dry materials of chervil, chervil, chervil, Qianda hammer, touguxiao, deer antler, Tie Luohan, bumblebee and ginger are weighed by weight and mixed evenly, added to the liquor weighed by weight, in 5- It can be obtained by sealing and brewing at 15°C for 2-4 months.

Embodiment 3

[0019] A kind of Chinese medicine wine, comprising by weight: Curcuma curcuma 7, Achyranthes 5, Jiangxiang 7, Turmeric 5, Corydalis 10, Frankincense 7, Huoxue Dan 8, Saffron 25, Red and blue flowers 5, False jasmine 10, blood Jianchou 13, Verbena 8, Jiulixiang 10, Cherries 5, Great Resurrection 10, Thousands of Hammers 7, Shaogu Xiao 8, Deer Antlers 10, Tie Luohan 5, Bumblebee 10, Ginger 4, Liquor 175.

[0020] A preparation method of a bita medicinal wine, it is characterized in that: above-mentioned Curcuma Radix, Achyranthes officinalis, Fragrance, Turmeric, Corydalis, Frankincense, Huoxue Dan, Saffron, Red and Blue Flower, Fake Jasmine, Xuejianchou, Verbena, Jiulixiang , the dry materials of chervil, chervil, chervil, Qianda hammer, touguxiao, deer antler, Tie Luohan, bumblebee and ginger are weighed by weight and mixed evenly, added to the liquor weighed by weight, in 5- It can be obtained by sealing and brewing at 15°C for 2-4 months.

[0021] The anti-bacterial wine of...

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PUM

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Abstract

The invention discloses herbal alcohol for external injury and a preparation method thereof. The herbal alcohol comprises the following components in parts by weight: 5-8 parts of curcuma zedoary, 3-7 parts of radix achyranthis bidentatae, 4-10 parts of lignum dalbergiae odoriferae, 3-7 parts of turmeric, 8-12 parts of corydalis tuber, 6-8 parts of frankincense, 6-10 parts of glechoma hederacea, 20-30 parts of saffron crocus, 3-7 parts of crassula sanguinea pall, 8-12 parts of clerodendron inerme, 10-15 parts of teucrium viscidum, 6-10 parts of verbena, 8-12 parts of kamuning, 3-7 parts of chervil, 8-12 parts of bryophyllum daigremontianum, 6-8 parts of chun spicebush root, 6-10 parts of wild buckwheat root, 8-12 parts of pilose antler, 3-7 parts of Tieluohan, 8-12 parts of scoliid, 3-6 parts of fresh ginger and 150-180 parts of liquor. The herbal alcohol is simple in formula and easy to prepare and has the effects of invigorating the circulation of blood, removing stasis, reducing swelling, relieving pain, removing toxins and promoting wound healing.

Description

technical field [0001] The invention relates to the technical field of bruises medicinal wine, in particular to a bruises medicinal liquor and a preparation method thereof. Background technique [0002] At present, there are many varieties of bruises on the market, but they have different effects, high prices and complicated production. The majority of manual workers or the elderly are prone to bruises and need to be treated with bruises, which increases the economic burden of the injured. , and need to be used under the guidance of a doctor. [0003] Therefore, it is necessary to design a low-cost, easy-to-prepare jiji liquor with the functions of promoting blood circulation, removing blood stasis, reducing swelling, relieving pain, detoxifying and promoting wound healing, so as to overcome the above problems. SUMMARY OF THE INVENTION [0004] In view of the problems faced by the background technology, the purpose of the present invention is to provide a low-cost, simple...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9068A61P17/02A61P29/00A61K35/64A61K35/32
CPCA61K36/9066A61K36/9068A61K35/32A61K35/63A61K36/185A61K36/21A61K36/28A61K36/286A61K36/324A61K36/45A61K36/48A61K36/53A61K36/54A61K36/66A61K36/70A61K36/75A61K36/85A61K36/88A61K2236/333A61K2300/00
Inventor 李珊珊
Owner 李珊珊
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