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Liquor distilling equipment

A technology of wine steaming equipment and fermented grains, which is applied in the preparation of alcoholic beverages, can solve problems such as affecting the quality of wine and mixing, and achieve the effects of reducing impurities with high boiling points, reducing the temperature of wine leaving, and increasing the contact area of ​​gas and liquid

Inactive Publication Date: 2017-05-17
RUIAN MAITENG ELECTRONICS COMMERCE CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

On the other hand, as the distillation process proceeds, the temperature of the fermented grains continues to rise, and some impurities with high boiling points are gradually distilled out, mixed into the wine vapor, and affect the quality of the wine.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] Such as Figure 1-4 As shown, this embodiment includes a distiller for containing wine grains, a wine vapor pipe 200 for leading wine vapor from the still to a condenser 100, a condenser 100 for condensing the wine vapor introduced by the wine vapor pipe 200, and Blower and air ducts for blowing air into the still. The distiller is a distillation tank 400 .

[0031] Such as figure 1 , figure 2 , image 3 As shown, the retort 400 is cylindrical. The retort 400 is provided with an inner tank 412 , an outer tank 402 and a tank cover 409 . The inner tank 412 is set inside the outer tank 402 . The upper end of the inner tank barrel 412 is welded to the tank cover 409 , and the upper end of the outer layer tank barrel 402 is welded to the tank cover 409 . The space inside the inner tank 412 containing wine grains is the wine grains distillation space 413 , and the closed space between the inner tank 412 and the outer tank 402 is the steam generation space 414 for genera...

Embodiment 2

[0039] refer to figure 1 , figure 2 , image 3 , Figure 5 , the present embodiment includes a distiller for containing wine grains, a wine vapor pipe 200 for leading wine vapor from the still to a condenser 100, a condenser 100 for condensing the wine vapor introduced by the wine vapor pipe 200, and a Blower, air guide duct and air guide circuit duct for blowing air into the still. The distiller is a distillation tank 400 .

[0040] Structural reference of retort 400 figure 1 , figure 2 , image 3 Shown and written description of Example 1.

[0041] Structural references for blowers and air ducts figure 1 , figure 2 , image 3 Shown and written description of Example 1.

[0042] Such as Figure 5 As shown, one end of the wine vapor tube 200 is connected to figure 1 , figure 2 , image 3 The wine vapor outlet 408 of the shown distillation tank 400 is connected in a water seal, and the other end is connected in a water seal with the water tank 101 of the cond...

Embodiment 3

[0045] refer to Figure 4 , Figure 6 , the present embodiment includes a distiller for containing wine grains, a wine vapor pipe 200 for leading wine vapor from the still to a condenser 100, a condenser 100 for condensing the wine vapor introduced by the wine vapor pipe 200, and a Blower and air ducts for blowing air into the still. The distiller is a distillation tank.

[0046] Refer to the structure of the wine vapor tube 200 and the condenser 100 Figure 4 Shown and written description of Example 1.

[0047] Such as Figure 6As shown, the distillation tank is cylindrical, and the distillation tank is provided with an inner tank barrel (not shown in the figure), an outer tank barrel 402 and a tank cover 409, and the inner layer tank barrel is sleeved in the outer layer tank barrel 402. The upper end of the inner tank barrel is welded to the tank cover 409 , and the upper end of the outer layer tank barrel 402 is welded to the tank cover 409 . The space inside the inne...

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PUM

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Abstract

The invention discloses liquor distilling equipment, comprising a distiller, a liquor steam pipe and a condenser, wherein the distiller is a distillation tank which is provided with an internal tank barrel, an external tank barrel and a tank lid, the internal tank barrel is arranged in the external tank barrel in a sleeved manner, the upper end of the internal tank barrel is connected with the tank lid in a welded manner, the upper end of the external tank barrel is connected with the tank lid in a welded manner, a space for containing fermented grains inside the internal tank barrel is a fermented grain distilling space, a space for generating water steam between the internal tank barrel and the external tank barrel is a steam generation space, a steam leading pipe is arranged between the steam generation space and the fermented grain distilling space in a communicated manner, a space where the water steam generated by the steam generation space passes by after entering the steam leading pipe and before leaving the steam leading pipe is a steam leading pipeline space; and the steam generation space and the steam leading pipeline space jointly form a steam space. The liquor distilling equipment is characterized by further comprising an air guiding pipeline and an air blower, wherein one end of the air guiding pipeline is communicated with the steam space, and the other end of the air guiding pipeline is connected to an air outlet of the air blower.

Description

technical field [0001] The invention relates to the field of brewing equipment, in particular to a wine steaming equipment. Background technique [0002] Existing wine steaming equipment can be divided into two major classes according to its working principle, and a class is direct heating type, and another kind is indirect heating type. The direct heating type wine steaming equipment uses firepower or electricity to directly heat the wine grains to generate wine steam, and then condenses the wine steam to obtain distilled wine. The indirect heating type wine distillation equipment first uses firepower or electricity to heat water to obtain water vapor, and then uses the water vapor to heat the wine grains to generate wine vapor, which is condensed to obtain distilled wine. The direct heating type wine steaming equipment has the advantages of simple structure and low cost, but at the same time, it has the defect that it is easy to stick to the pot; the indirect heating type...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/12C12H6/02
CPCC12H6/02
Inventor 不公告发明人
Owner RUIAN MAITENG ELECTRONICS COMMERCE CO LTD