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Botanical pesticide and preparation method thereof

A technology of botanical sources and preparations, applied in the field of pesticides, can solve problems such as the inability to guarantee the food safety of food and agricultural products, endangering human health and human living environment, soil structure and water quality, etc., to achieve rich raw materials, improve and optimize quality, and prepare The effect of simple method

Inactive Publication Date: 2017-05-24
郭海桥
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, in the field of pesticides in our country, the insecticides used for a long time are mainly various chemical synthetic preparations, and there are a series of problems that are difficult to eliminate, such as polluting the environment, destroying ecological balance, and affecting the soil structure and water quality. The enrichment of pesticide and pesticide residues cannot guarantee the "food safety" of food and agricultural products, and further endangers human health and human living environment and other major issues

Method used

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preparation example Construction

[0033] The preparation method of botanical insecticide preparation is divided into the following steps:

[0034] S1. Selected raw materials: by weight, 23-28 Daqingye, 20-25 Ephedra, 21-26 Sophora flavescens, 18-25 broken soul pepper, 20-27 Houttuynia cordata, 16 saponins -20, white pepper 12-19, zhizhi peach 13-18, and the raw materials except white pepper were washed, drained and sieved to remove impurities for later use;

[0035] S2. Squeeze the original juice: For the Daqingye 23-28, Ephedra 20-25, Sophora flavescens 21-26, Duanhun pepper 18-25, Houttuynia cordata 20-27, soap thorn 16-20 obtained in S1, Peach 13-18, after being sterilized separately, put them in hot water at 90°C-95°C for 25h-30h, take them out and drain them, squeeze the juices separately, and place the single juices at 20°C-25°C Stand for 12h-15h under the temperature environment of ℃ for monomer reaction;

[0036] S3. White pepper juice extraction: Place the white pepper 12-19 weighed in S1 in hot wat...

Embodiment 1

[0054] Raw material weight: Daqingye 23kg, Ephedra 20kg, Sophora flavescens 21kg, Duanhun pepper 18kg, Houttuynia cordata 20kg, Soap thorn 16kg, Pepper 13kg, White pepper 12kg.

[0055] Preparation:

[0056] S1. Selected raw materials: by weight, 23kg of Daqingye, 20kg of Ephedra, 21kg of Sophora flavescens, 18kg of Duanhunjiao, 20kg of Houttuynia cordata, 16kg of saponins, 13kg of peaches, and 12kg of white pepper; Wash the various raw materials of the above weight except white pepper respectively, drain and sieve to remove impurities, so that they do not contain mud, sand, parasites and impurities;

[0057] S2. Squeeze the original juice: After sterilizing the Daqingye, Ephedra, Sophora, Pepper, Houttuynia, Soapthorn, and Peaches obtained in S1, place them in hot water at 90°C for soaking After 25 hours, take out and drain and squeeze the juice separately, and place the obtained single juices in a temperature environment of 20°C for 12 hours to carry out the monomer reactio...

example 1

[0064] Example 1: In the most serious year of agricultural pests in the country, aphids and borers were rampant, coupled with drought, high temperature and no rain, aphids reproduced rapidly and the damage was rampant, especially on fruit trees, wheat, tea, pepper, corn, and cotton, such as: 3,000 mu of peach trees in Zhiyang Town, Shousi San Village, and Dongxizhao Village, Hancheng City, Shaanxi Province were severely damaged. The majority of fruit farmers sprayed pesticides almost every day to no effect. Almost all insecticides used could not control the pests. Under the situation that the fruit grower is at a loss, the applicant uses the botanical insecticide of embodiment 1 to test, after adopting two 300-fold dilutions, the disease and pest situation has been controlled, and continues to use the botanical insecticide 350 times, continuously After spraying 2-3 times, the fruit trees regained their vitality and reduced the losses caused by pests. The test results were prais...

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Abstract

The invention belongs to the technical field of a pesticide, and particularly relates to a botanical pesticide and a preparation method thereof. The botanical pesticide mainly is prepared from the following wild plants and Chinese herbal medicine substances in parts by weight: 23 to 28 of folium isatidis, 20 to 25 of herba ephedrae, 21 to 26 of lightyellow sophora root, 18 to 25 of bhut jolokia, 20 to 27 of houttuyniae herba, 16 to 20 of gleditsia sinensis sting, 12 to 19 of white pepper and 13 to 18 of nerium oleander. The preparation method of the botanical pesticide comprises the following steps of: finely selecting raw materials; extracting normal juice; juicing the white pepper; extracting mixed liquid; stirring the mixed liquid. The botanical pesticide capable of replacing effects of a chemical agricultural insecticide, which is provided by the invention, not only has good prevention and treatment effects, but also is safe to use, has no residues, has no toxic and side effects, and is an efficient ecological environment-friendly botanical pesticide.

Description

technical field [0001] The invention belongs to the technical field of pesticides, and in particular relates to a botanical insecticide preparation and a preparation method thereof. Background technique [0002] At present, in the field of pesticides in our country, the insecticides used for a long time are mainly various chemical synthetic preparations, and there are a series of problems that are difficult to eliminate, such as polluting the environment, destroying ecological balance, and affecting the soil structure and water quality. The enrichment of pesticide and pesticide residues cannot guarantee the "food safety" of food and agricultural products, and further endangers human health and human living environment and other major issues. The pollution and harm caused by chemical pesticides in agricultural production have cost our national economy a high price, and have restricted the development of modern ecology and green organic agricultural land. Therefore, it is very...

Claims

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Application Information

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IPC IPC(8): A01N65/38A01P7/04
CPCA01N65/00A01N65/38A01N2300/00Y02A50/30
Inventor 郭海桥孙彬威
Owner 郭海桥
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