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Liquor steaming device

A technology of steaming wine equipment and fermented grains, which is applied in the preparation of alcoholic beverages, etc., which can solve the problems of affecting the quality of wine and mixing in, and achieve the effects of reducing high-boiling impurities, lowering the temperature of wine, and reducing energy consumption

Inactive Publication Date: 2017-05-31
双牌县三水酒厂
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

On the other hand, as the distillation process proceeds, the temperature of the fermented grains continues to rise, and some impurities with high boiling points are gradually distilled out, mixed into the wine vapor, and affect the quality of the wine.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Such as Figure 1-5 As shown, the present embodiment includes a steam generator 501 for generating the water vapor required for heating the wine grains, a still for containing the wine grains, a wine vapor pipe 200 for guiding the wine vapor into the condenser 100 from the still, A condenser 100 for condensing the wine vapor introduced by the pipe 200, a blower for blowing air into the distiller, a first air guide pipe, and a second air guide pipe.

[0026] Such as figure 1 As shown, the steam generator 501 is a steam boiler, the furnace body of the steam boiler is an annular water tank, the inner side of the inner wall 511 of the annular water tank is a furnace, the furnace bridge 502 is arranged below the furnace, and a plurality of tubes and the inner wall of the annular water tank are arranged above the furnace. 511 welded heat exchange tubes 508, the inner space of the heat exchange tubes 508 communicates with the inner space of the annular water tank, and the inn...

Embodiment 2

[0032] refer to figure 1 , figure 2 , image 3 , Figure 4 , Figure 6 , the present embodiment includes a steam generator 501 for generating the water vapor required for heating the wine grains, a still for containing the wine grains, a wine steam pipe 200 for leading the wine steam from the still to the condenser 100, and a wine steam pipe 200 A condenser 100 for condensing the imported wine vapor, a blower and an air duct for blowing air into the distiller.

[0033] The structure reference of steam generator 501 figure 1 Shown and written description of Example 1.

[0034] Refer to the specific structure of distiller, blower and air duct figure 2 , image 3 , Figure 4 Shown and written description of Example 1.

[0035] Such as Figure 6 As shown, one end of the wine vapor tube 200 is connected to figure 2 , image 3 The wine vapor outlet 403 of the shown distillation tank 400 is connected in a water seal, and the other end is connected in a water seal with ...

Embodiment 3

[0038] The difference between this embodiment and Embodiment 1 is that the air guide pipe on the side of the retort in this embodiment is a vertical straight pipe, which is inserted vertically from the upper side of the retort into the distilling space of the fermented grains, and is located outside the retort The vertical straight pipe is provided with a valve, and the lower end of the vertical straight pipe located inside the retort is also connected with an air distribution pipe. The air distribution pipe is a horizontal straight pipe, and one end of the horizontal straight pipe is connected to the vertical straight pipe. The lower end is welded and connected, and the other end of the horizontal straight pipe is a closed end, and the horizontal straight pipe is provided with 10 air holes with a diameter of 8mm. The air outlet of the blower in this embodiment is welded to one end of a metal pipe, and the other end of the metal pipe is threaded to the upper end of the vertical...

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Abstract

The invention discloses a liquor steaming device which comprises a steam generator, a distiller, a liquor steam tube and a condenser. The steam generator is a steam boiler, the steam boiler is provided with a steam producing space containing water and water steam and a plurality of lower half section steam guiding tubes communicated with the steam producing space. The distiller comprises a distilling tank, the space containing fermented grains on the inner side of the distilling tank is a fermented grain distilling space, and a plurality of upper half section steam guiding tubes are arranged on the wall of the distilling bucket. One end of each upper half section steam guiding tube is communicated with the fermented grain distilling space, and the other end of each upper half section steam guiding tube is detachably connected with the upper end of the corresponding lower half section steam guiding tube. The upper half section steam guiding tubes and the lower half section steam guiding tubes jointly form a steam conduit communicated with the steam producing space and the fermented grain distilling space. The condenser is provided with an air outlet tube and a liquor outlet tube. The liquor steaming device is further provided with a first steam guiding tube, a second steam guiding tube and an air blower, wherein the first steam guiding tube is communicated with the steam space and the air blower, and the second steam guiding tube is communicated with the condenser and the air blower.

Description

technical field [0001] The invention relates to the field of brewing equipment, in particular to a wine steaming equipment. Background technique [0002] Existing wine steaming equipment can be divided into two major classes according to its working principle, and a class is direct heating type, and another kind is indirect heating type. The direct heating type wine steaming equipment uses firepower or electricity to directly heat the wine grains to generate wine steam, and then condenses the wine steam to obtain distilled wine. The indirect heating type wine distillation equipment first uses firepower or electricity to heat water to obtain water vapor, and then uses the water vapor to heat the wine grains to generate wine vapor, which is condensed to obtain distilled wine. The direct heating type wine steaming equipment has the advantages of simple structure and low cost, but at the same time, it has the defect that it is easy to stick to the pot; the indirect heating type...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/12C12H6/02
CPCC12H6/02
Inventor 不公告发明人
Owner 双牌县三水酒厂
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