Method for making sandwiches for pets

Abstract

The invention discloses a making method of an edible sandwich for pets. The making method comprises the following steps: outer layer making, middle layer making, inner layer making, finished product making, drying, cutting, and the like. The edible sandwich made by using the method for the pets is novel in appearance, rich in nutrients, easy to digest, fresh and interesting and is made in reference to the appearance of edible sandwiches of people and according to the nutritional requirements of the pets; meanwhile, livestock and poultry meat, fish meat, sweet potatoes and / or other vegetables are adopted and are supplemented with functional auxiliaries, and the cooking is taken as a main processing step, so that the nutrition loss is furthest avoided, and the product is rich in nutrition. An adopted cooking process has the following beneficial effects: (1) the products are well merged, and chippings are unlikely to fall during the eating of the pets; (2) the materials are cooked thoroughly at a high cooking temperature and are easily digested; and (3) the cooked product is dried at a medium-low temperature, so that the texture is flexible, residue is not remained during the eating of the pets, and fetid breath is avoided.

Description

technical field [0001] The invention relates to the technical field of pet food preparation, in particular to a method for making a pet food sandwich. Background technique [0002] A few days ago, with the development of the economy and the improvement of living standards, the number of people keeping pets is increasing day by day, and the demand for pet food is also increasing day by day. concept, and then pursue healthy, nutritious, fresh and interesting pet food. Common pet foods in the market are processed or compounded with livestock and poultry meat, edible pig and cowhide, wheat flour and rice noodles. These pet foods have occupied the market for a long time and have the following characteristics: the change of shape is the main Innovative point; the taste and smell of the product are relatively single, and cannot provide balanced nutrition; high-protein meat products are mainly prepared by high-temperature baking, and the products are often dry and hard to ensure th...

AI Technical Summary

Problems solved by technology

Common pet foods in the market are processed or compounded with livestock and poultry meat, edible pig and cowhide, wheat flour and rice noodles. These pet foods have occupied the market for a long time and have the following characteristics: the change of shape is the main Innovative point; the taste and smell of the product are relatively single, and cannot provide balanced nutrition; high-protein meat products are mainly prepared by high-temperature baking, and the products are often dry and hard to ensure the shelf life. Pets are easy to rub / scratch the gums when eating, causing oral disease, and the processing process is likely to cause the loss of nutrients; the product color is single and has no sense of hierarchy; the product texture may be very hard and brittle, which is prone to debris when pets eat, causing waste and polluting the environment, or is very soft and sticky, which is easy to cause pets to have bad breath and oral disease

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