Refined delicious mixing bean-lees sauce
A kind of bean dregs and delicious technology, applied in the field of dregs, can solve the problems of reducing production efficiency, increasing production chain costs, waste of resources, etc., achieving obvious comprehensive economic and social benefits, scientific preparation technology, and promoting market development.
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Embodiment 1
[0020] First use a cleaning machine to clean green beans, dried beans, pepper, pepper, ginger, spices, etc., and use a shredder to refine them and then dry them in the sun. The main ingredients of pepper and ginger, spices, edible oil, and salt are in the ratio of 4:5:6:0.2:1:2:0.2:0.1:0.1 Weighing 40kg of distiller's grains, 50kg of green beans, 60kg of dried beans, 2kg of pepper, 10kg of pepper, 20kg of ginger, 2kg of spices, 1kg of edible oil, and 1kg of salt are optimally blended, stirred evenly with a mixer, and then filled into a special bottle with a filling machine to obtain a refined and delicious mixed bean dregs sauce with primary raw materials.
[0021] Then put the refined and delicious mixed bean dregs sauce with primary raw materials into the high-efficiency sealed special heat sterilization equipment for heat sterilization for 1 hour, and then seal and store for natural quality improvement for 5 days. After opening, you can get mature advanced refined delicious ...
Embodiment 2
[0024] First use a cleaning machine to clean green beans, dried beans, pepper, pepper, ginger, spices, etc., and use a shredder to refine them and then dry them in the sun. The main ingredients of pepper and ginger, spices, edible oil, and salt are in the ratio of 4.5:5.5:5.5:0.15:1.5:1.5:0.15:0.08:0.15. Weigh 45kg of distiller's grains, 55kg of green beans, 55kg of dried beans, and 1.5kg of pepper , pepper 15kg, ginger 15kg, spices 1.5kg, edible oil 0.8kg, salt 1.5kg for optimal blending, and after stirring evenly with a mixer, fill it into a special bottle with a filling machine, that is, the refined and delicious mixed bean dregs of primary raw material Sauce.
[0025] Then put the primary raw material refined and delicious mixed bean dregs paste into the high-efficiency sealed special heat sterilization equipment for heat sterilization for 1.5 hours, and then seal and store for natural quality improvement for 6 days. After opening, you can get mature advanced refined delic...
Embodiment 3
[0028] First use a cleaning machine to clean green beans, dried beans, pepper, pepper, ginger, spices, etc., and use a shredder to refine them and then dry them in the sun. The main ingredients of chili, ginger, spices, edible oil, and salt are in the ratio of 5:6:5:0.1:2:1:0.1:0.06:0.2 Weighing 50kg of distiller's grains, 60kg of green beans, 50kg of dried beans, 1kg of pepper, 20kg of pepper, 10kg of ginger, 1kg of spices, 0.6kg of edible oil, and 2kg of salt are optimally mixed, stirred evenly with a mixer, and then filled into a special bottle with a filling machine to obtain a refined and delicious mixed bean dregs sauce with primary raw materials.
[0029] Then put the primary raw material refined and delicious mixed bean dregs paste into the high-efficiency sealed special heat sterilization equipment for heat sterilization for 2 hours, and then seal and store for natural quality improvement for 7 days. After opening, you can get mature advanced refined delicious food wit...
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