Refined delicious mixing bean-lees sauce

A kind of bean dregs and delicious technology, applied in the field of dregs, can solve the problems of reducing production efficiency, increasing production chain costs, waste of resources, etc., achieving obvious comprehensive economic and social benefits, scientific preparation technology, and promoting market development.

Inactive Publication Date: 2017-06-20
LIUZHOU JINGYANG ENERGY SAVING TECH RES DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] People use various sauces as condiments in their daily food cooking and eating. Although there are a wide variety of sauces in shopping malls, they can’t find distiller’s grains, green beans, dried beans, pepper, chili, and ginger. The main ingredient is mixed with spices, edible oil, and salt as ingredients, and the refined distiller's sauce is mostly used as waste or feed, resulting in a huge resource Waste and increase the cost of the production chain and reduce production efficiency

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] First use a cleaning machine to clean green beans, dried beans, pepper, pepper, ginger, spices, etc., and use a shredder to refine them and then dry them in the sun. The main ingredients of pepper and ginger, spices, edible oil, and salt are in the ratio of 4:5:6:0.2:1:2:0.2:0.1:0.1 Weighing 40kg of distiller's grains, 50kg of green beans, 60kg of dried beans, 2kg of pepper, 10kg of pepper, 20kg of ginger, 2kg of spices, 1kg of edible oil, and 1kg of salt are optimally blended, stirred evenly with a mixer, and then filled into a special bottle with a filling machine to obtain a refined and delicious mixed bean dregs sauce with primary raw materials.

[0021] Then put the refined and delicious mixed bean dregs sauce with primary raw materials into the high-efficiency sealed special heat sterilization equipment for heat sterilization for 1 hour, and then seal and store for natural quality improvement for 5 days. After opening, you can get mature advanced refined delicious ...

Embodiment 2

[0024] First use a cleaning machine to clean green beans, dried beans, pepper, pepper, ginger, spices, etc., and use a shredder to refine them and then dry them in the sun. The main ingredients of pepper and ginger, spices, edible oil, and salt are in the ratio of 4.5:5.5:5.5:0.15:1.5:1.5:0.15:0.08:0.15. Weigh 45kg of distiller's grains, 55kg of green beans, 55kg of dried beans, and 1.5kg of pepper , pepper 15kg, ginger 15kg, spices 1.5kg, edible oil 0.8kg, salt 1.5kg for optimal blending, and after stirring evenly with a mixer, fill it into a special bottle with a filling machine, that is, the refined and delicious mixed bean dregs of primary raw material Sauce.

[0025] Then put the primary raw material refined and delicious mixed bean dregs paste into the high-efficiency sealed special heat sterilization equipment for heat sterilization for 1.5 hours, and then seal and store for natural quality improvement for 6 days. After opening, you can get mature advanced refined delic...

Embodiment 3

[0028] First use a cleaning machine to clean green beans, dried beans, pepper, pepper, ginger, spices, etc., and use a shredder to refine them and then dry them in the sun. The main ingredients of chili, ginger, spices, edible oil, and salt are in the ratio of 5:6:5:0.1:2:1:0.1:0.06:0.2 Weighing 50kg of distiller's grains, 60kg of green beans, 50kg of dried beans, 1kg of pepper, 20kg of pepper, 10kg of ginger, 1kg of spices, 0.6kg of edible oil, and 2kg of salt are optimally mixed, stirred evenly with a mixer, and then filled into a special bottle with a filling machine to obtain a refined and delicious mixed bean dregs sauce with primary raw materials.

[0029] Then put the primary raw material refined and delicious mixed bean dregs paste into the high-efficiency sealed special heat sterilization equipment for heat sterilization for 2 hours, and then seal and store for natural quality improvement for 7 days. After opening, you can get mature advanced refined delicious food wit...

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PUM

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Abstract

The invention provides a refined delicious mixing bean-lees sauce, and relates to a lees sauce preparation method, which comprises three process steps such as equipment arrangement, raw material preparation, and sterilization and quality improvement, and specially comprises: chopping and thinning washed phaseolus vulgaris l, washed dried vigna unguiculata, washed piper nigrum l, washed hot pepper, washed ginger and washed spice, drying in the sun, respectively weighing lees, the phaseolus vulgaris l, the dried vigna unguiculata, the piper nigrum l, the hot pepper, the ginger, the spice, edible oil and edible salt according to a ratio of 4-5:5-6:6-5:0.2-0.1:1-2:2-1:0.2-0.1:0.1-0.06:0.1-0.2 by adopting 10 as a base rate, optimally matching, uniformly stirring with a stirrer, filling into a special bottle by using a filling machine, pouring into special heating sterilization equipment, carrying out heating sterilization treatment for 1-2 h, and carrying out sealed storage and natural quality improvement for 5-7 days so as to obtain the refined delicious mixing bean-lees sauce with characteristics of excellent color, excellent aroma and excellent taste, wherein the steps are continuously performed so as to rapidly and efficiently produce the large amount of the high-quality refined delicious mixing bean-lees sauce.

Description

technical field [0001] The invention relates to a soy sauce, in particular to a refined and delicious mixed bean paste. [0002] technical background [0003] People use various sauces as condiments in their daily food cooking and eating. Although there are a wide variety of sauces in shopping malls, they can’t find distiller’s grains, green beans, dried beans, pepper, chili, and ginger. The main ingredient is mixed with spices, edible oil, and salt as ingredients, and the refined distiller's sauce is mostly used as waste or feed, resulting in a huge resource Waste and increase the cost of the production chain and reduce the production efficiency. Therefore, it is necessary to invent a kind of integrated refined delicious mixed bean dregs sauce that can consume a large amount of relevant main ingredients and is convenient to eat and good in taste. Contents of the invention [0004] The purpose of the present invention is to provide a refined and delicious dish with advanc...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L27/60A23L11/00
Inventor 韦战
Owner LIUZHOU JINGYANG ENERGY SAVING TECH RES DEV
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