138 results about "String bean" patented technology

The invention relates to flour suitable for patients with diabetes mellitus. The flour is prepared by uniformly stirring powder made of traditional Chinese medicines, such as rhizoma polygonati, kudzu-vine root, Chinese yam, tuckahoe, semen coicis, mulberry fruit, frosted mulberry leaf, raw hawthorn and semen euryales and the mixed flour of different grain, such as soya bean, string bean, cow peaand wheat which are beneficial to the patients with diabetes mellitus in a certain proportion and can be used for producing various foods suitable for the patients with diabetes mellitus to have as aprincipal food. The special meal flour has the obvious effects of systemically adjusting glucose metabolism, lightening the pancreatic island load, improving carbohydrate tolerance, microcirculation and the function of the visceral organ, reducing blood fat and blood viscosity and eliminating radicals. The special meal flour is suitable for the patient withs diabetes mellitus, adiposity, hyperlipemia, high blood viscosity, adiposis hepatica, hypertension and heart cerebrovascular disease and middle-aged and old people to have as the principal food.

Disclosed is a composition and methods of its use for whitening skin or evening out skin tone, wherein the composition includes dried navy (haricot)-bean (Phaseolus vulgaris) powder or an aqueous extract thereof.

The invention discloses a processing method of light-color air-dried green string bean slices and salted products thereof. The light-color air-dried green string bean slices are prepared through the steps of: selecting fresh green string beans which grow sufficiently but of which the seeds do not expand yet and cutting into slices; blanching in hot water; rinsing; whitening under natural sunshine; and drying. The salted green string bean slices are prepared by uniformly mixing and hermetically fermenting the prepared light-color air-dried green string bean slices and auxiliary materials such as chopped fresh chili. The air-dried green string bean slices and the salted green string bean slices produced by the processing method do not become brown, are transparent and glossy and can keep good natural color; and since no chemical additives are added during processing, the safety of the foods is guaranteed, and the requirements of annual production on the raw materials can be met.

Disclosed are methods for probing the immunogenic sugar moieties of prostate cancer cells. The methods detect a number of glyco-epitopes that are highly and differentially expressed among prostate cancers of various Gleason grades. The glyco-epitopes exist on the surfaces of prostate cells. The methods also comprise the detection of autoantibodies in prostate cancer subjects. The antibodies bound to a glyco-motif of N-glycans that is normally “cryptic.” This target is highly expressed in prostate cancers. Lectins and antibodies that detect these glyco-epitopes that expressed in prostate cancer tissues include Euonymus europaeus lectin (EEL); Psophocarpus Tetragonolobus Lectin-I (PTL-I); Griffonia Simplicifolia Lectin-I-A4 (GSL-I-A4); Griffonia Simplicifolia Lectin-I-B4 (GSL-I-B4); Sambucus nigra I agglutinin (SNA-I; Phaseolus vulgaris-L (PHA-L; Galanthus nivalis agglutinin (GNA); Narcissus pseudonarcissus agglutinin (NPA); Artocarpus integrifolia agglutinin (Jacalin); and mAb TM10 (IgM).

The invention discloses a preparation method of developing Phaseolus vulgaris SSR primers by magnetic bead enrichment. The method comprises the following steps of: (1) digesting Phaseolus vulgaris genome DNA with Msel, and establishing a library by AFLP; (2) hybridizing the genome PCR library with a biotin-labeled repetitive sequence probe; (3) adding the hybridization mixed liquid into streptavidin-coated magnetic beads; (4) amplifying micro-satellite DNA fragments by PCR using eluent-purified micro-satellite DNA as DNA template; (5) linking the purified PCR amplification product on a T vector for cloning to obtain a DNA sequence with inserted fragments; and (6) repeating on the two sides of the core area to design primers, and screening primers to obtain effective microsatellite loci. The method is simple and feasible, increases efficiency of the primers, screens 20 pairs of effective primers from 48 pairs of primers, and provides guarantee for large-batch development of SSR primers.

The invention discloses an epoxide hydrolase sourced from Phaseolus vulgaris and an application thereof and belongs to the technical field of biology. The invention discloses an epoxide hydrolase gene (pveh2) sourced from a leguminous plant, Phaseolus vulgaris, as well as a corresponding amino sequence. The invention provides a recombinant plasmid pET28a(+)-pveh2 and a genetic engineering bacteria E.coli BL21(DE3) / pET28a(+)-pveh2, which comprise the gene. A recombinant epoxide hydrolase is prepared through expression by the bacterial strain. The invention provides a method of biocatalysis through fermentation with an enzyme produced by the recombinant bacterial strain constructed in the invention, thus producing enantiomerically pure R-type styrene oxide (ee > 99%); in addition, final yield can reach 49.3%, which is approximate to a theoretical value, 50%.

The invention relates to a quick-frozen squid and vegetable steak food and the making method thereof. Fresh Squid tentacle sections, mashed yellow croaker and pollution-free cubed carrot and green string bean sections are selected as raw materials which are then added, mixed and stirred with an adhesive, a seasoning agent and a tenderizer in proper amount to form fillings; the fillings are then moulded into caked filling cores which are steamed and cooled; the outer surface of the filling core is evenly coated with a layer of stiff paste, the outer surface of which is evenly attached with a layer of puffed outer coating so as to form a caked quick-frozen squid and vegetable steak which takes the shape of a puffed powder slice and is internally provided with a filling core wrapped with the stiff paste; after being quick-frozen, the squid and vegetable steak can then be made into the quick-frozen squid and vegetable steak food. Based on the optimized raw materials, the quick-frozen food of the invention has beautiful shape, fresh taste and rich nutrients, also combines the nutrients of squid, yellow croaker and various vegetables and is easy to be stored and convenient to be eaten. The making method of the food of the invention has reasonable and strict technology, strong operability and high making efficiency and is suitable for the industrial production.

A Cynara scolymus extract with a high content of caffeoylquinic acids, and a composition containing the Cynara scolymus extract with a Phaseolus vulgaris extract. The composition is useful in reducing obesity as it reduces cholesterol, triglycerides and blood glucose by sensitising the cells to insulin. This combination, when taken before meals, reduces the appetite, leading to a reduction in body weight. The extracts are preferably formulated in Oenothera biennis oil, fish oil, or oils rich in unsaturated ω-3 fatty acids.

Extract obtainable by extraction from Phaseolus sp. with mixtures of ethanol and water, characterised by an α-amylase inhibitor content in between 1,000 and 1,600 USP / mg (HPLC titre between 6 and 14% w / w) and a phytohaemagglutinin content in between 8,000 and 30,000 HAU / g, and a process for its preparation.

The invention relates to a health care and weight loss chewable tablet and a preparation method thereof. The chewable tablet is prepared from, by mass, 1-4 parts of Garcinia cambogia, 1-4 parts of Phaseolus vulgaris Linn. extract, 3-6 parts of inulin, 0.02-0.04 part of vitamin B2, 0.03-0.06 part of vitamin B6, 0.5-3 parts of vitamin C, 0.5-3 parts of fructo-oligosaccharide and 1-3 parts of xylitol. The Garcinia cambogia, the Phaseolus vulgaris Linn. extract and the inulin which have the obvious weight loss function are combined for application, vitamins necessary for human bodies are used in an auxiliary mode, the raw materials are combined for application, and the healthy weight loss effect can be achieved. Meanwhile, the tablet which has the advantages of being convenient to take and carry, neat and attractive in appearance, accurate in dosage, stable in quality, mechanical in production, high in automation degree, large in yield, low in cost, good in taste and capable of increasing face movement when chewed is prepared.

The invention discloses fructus chaenomelis beautifying soybean milk which comprises the following raw materials in parts by weight: 80-90 parts of ormosia, 100-120 parts of soybean, 50-60 parts of string bean, 25-35 parts of coix seed, 50-60 parts of fructus chaenomelis, 20-30 parts of cherry, 20-30 parts of pineapple, 3-4 parts of Chinese angelica, 4-6 parts of pearl, 5-6 parts of gomphostemma root, 3-4 parts of lagochilus leiacanthus, 4-5 parts of Chinese wolfberry, 3-4 parts of donkey-hide gelatin, 1-2 parts of peanut leaf, 20-30 parts of milk powder, 20-30 parts of apple vinegar, an appropriate amount of honey, and an appropriate amount of water. The fructus chaenomelis beautifying soybean milk is simple in preparation technology, environment-friendly, rich in vitamin and protein, and nutrient-rich; addition of traditional Chinese medicinal materials such as the Chinese angelica, the pearl and the gomphostemma root allows the soybean milk to have a high-efficiency beautifying effect; and the soybean milk is an optimal female beautifying beverage.

The invention discloses a composition capable of controlling sugar and reducing fat and weight, and a preparation method for the composition. The composition comprises the following raw materials in parts by weight: 5-50 parts of Phaseolus vulgaris L. extracts, 5-50 parts of fructo-oligosaccharide, 5-50 parts of resistant dextrin, 5-50 parts of erythritol, 5-50 parts of dried skim milk, 4-50 partsof whole milk powders, 4-35 parts of concentrated milk albumen powders, 4-20 parts of phospholipid, 3-25 parts of medium chain triglyceride micro-capsule powders, 3-30 parts of L-Arabinose, 1-25 parts of seaweed meal, 0.05-15 parts of Solanum tuberosum L. powders and 0.04-16 parts of Abelmoschus esculentus (L.) Mocnch [Hibiscus esculentus L.] powders. The composition is a functional food capableof managing body weight, reducing fat and regulating blood sugar, through a reasonable compatibility prescription of various raw materials, synergistic interaction is realized, parts of starch and fatare obstructed, the intake of energy, carbon and water can be reduced, and the composition is compatible with prebiotics to regulate intestinal health so as to achieve efficacy of reducing fat and weight and regulating the blood sugar.

The invention belongs to the field of Chinese medicines, and particularly discloses a Chinese medicine for preventing and treating hiccup disease. The Chinese medicine is prepared from loguat leaf, inula flower, coptis chinensis, calyx and receptacle of a persimmon, tangerine peel, clematis root, chicken's gizzard-membrane, malt, reed rhizome, clove, bamboo shavings, lalang grass rhizome, pinellia ternata, balsam, Chinese box twig and string bean which are taken as active raw materials in a certain weight ratio. The Chinese medicine is easy to prepare, has a good adsorption effect and an obvious curative effect, does not have side effect, is high in safety and ensures that the disease of a patient can be relieved timely.

This invention relates to the combination of α-amylase inhibitors prepared from Phaseolus vulgaris with α-glucosidase inhibitors obtained from Salacia oblonga and other species. The α-amylase inhibitor is accompanied by a quantity of lectins that reduces the amount of glucose originating from the starches present in the diet, and considerably reduces the appetite after repeated administration. The combination with α-glucosidase inhibitors, such as extracts of Salacia or the thiosugars present in it, further reduce the blood glucose, acting synergically, and consequently reduce the synthesis of fats from carbohydrates.

The present invention is for composition containing extract of Northern White Kidney Bean (Phaseolus vulgaris), extract of Red Kidney Bean (Locust Bean Gum) (Ceratonia siliqua) and extract of Green Tea (Camellia Sinensis). This invention as a supplemental compound, aids in weight reduction both in overweight and obese individuals. This invention helps normal weight subjects in improving their quality of life by maintaining their normal weight. Included is also folic acid, (B6) and B12 and the whole supplement is bound by a vegetable matrix. The present invention is directed to methods for inducing weight loss by inhibit the absorption of dietary lipids and starch, increase the metabolic rate and decrease the amino acid homocysteine in the blood, an amino acid known to cause risk of heart disease, by administering a composition of the invention. Due to the content of the green tea extract this invention is also meant to reduce and prevent occurrence of gastrointestinal cancer and cancer of the prostate.

The present invention provides a phaseolus vulgaris alpha-amylase inhibitor extraction separation method, and relates to the field of food science biological active component extraction and separation, wherein the obtaining rate can be increased, and the yield can be improved. The method comprises: crushing phaseolus vulgaris to obtain phaseolus vulgaris crude powder, carrying out stirring extraction on the phaseolus vulgaris crude powder 3 times with water at a room temperature, filtering to obtain a filtrate, carrying out pressure reducing concentration on the filtrate to obtain a concentrated solution, carrying out boiling sterilization on the concentrated solution, adding a glucono delta-lactone coagulant, precipitating, filtering to obtain a precipitate, and sequentially carrying out decolorizing, dewatering, filtration draining, vacuum drying, and crushing so as to obtain the phaseolus vulgaris alpha-amylase inhibitor product.

The invention discloses a cultivation method of string beans. The cultivation method comprises steps as follows: A, arrangement of crops for rotation: the previous crops are leaf vegetables or corn; B, selection of varieties: string beans in autumn mainly comprise Qingdao pole beans and red-flower and white-pod pole beans; C, selection of sowing periods: early-crop string beans are selected to be sowed at the end of July, middle crop string beans are selected to be sowed in early August, and delayed-crop string beans are selected to be sowed in early September; D, field management: water and fertilizer are not applied to the string beans at the earlier stage of sowing, water and fertilizer are applied till the blooming and pod bearing period, and soil is kept moist by watering as long as drying; and E, timely harvesting: the harvested string beans are tender and free of diseases and insect pests. With the adoption of the cultivation method of the string beans, appropriate sowing and fertilizer application periods are selected, applied pesticides are scientifically controlled simultaneously, and the management method is appropriate and scientific, so that the cultivation method is scientific and reasonable, the yield is high, the output quality is good, and the demand of people for the string beans is met.

An active substance is extracted from an herbal composition which comprises: Centaurii umbellatum, Gentianaceae (centaury plant), Teraxacum officinale, Asteraceae (dandelion root), Juniperi communis L, Cupresaceae (juniper berry), Urticae dioica L, Urticeae (nettle plant), Urticae dioica L, Urticaceae (nettle root), Cichorium intybus L, Cichoriaceae (chicory root), Morus nigra L, Moraceae, (mulberry leaf), Achilleae millefolium L, Asteraceae (yarrow flower), Vaccinium myrtillus L, Ericaceae (bilberry leaf), Phaseolus vulgaris L, Fabaceae (bean pods), Valeriana officinalis L, Valerlanaceae (Valerian root). The active substance is used in the manufacture of pharmaceutical compositions used in connection with control of diabetes mellitus type II.

The present invention discloses a coarse cereal powder using black sesame seeds as main raw materials and a preparation method thereof. The coarse cereal powder is prepared from main materials and accessory materials; includes the following main materials in parts by weight: 20-30 parts of buckwheat, 10-16 parts of phaseolus coccineus, 12-18 parts of phaseolus vulgaris, 8-12 parts of euryale ferox, 25-31 parts of millet, 35-48 parts of black sesame seeds, 11-17 parts of glutinous rice and 5-9 parts of lotus seeds; and includes the following accessory materials in parts by weight: 5-7 parts of apricot kernels, 4-8 parts of lilies, 11-15 parts of coix seeds, 14-18 parts of oats, 3-6 parts of Chinese wolfberry fruits and 4-8 parts of red dates. The coarse cereal powder uses the black sesame seeds as main materials, is rich in plant proteins, calcium and other elements, and has effects of strengthening brain and promoting intellect, prolong life, and prevent aging.

The invention relates to a distance plant method of fruit garden. Wherein, the distance mode is stem mustard (October to march at next year), soya (march to august), and non-support string bean (august to october). The invention cultivates different plants at different years, to fully utilize the useful microbe of soil, and reduce the consumptions of agricultural chemicals and weed killer. And the nitrogen fixation function of rhizobia of soya and non-support string bean can supply nitrogen to the tree and stem mustard. The invention can improve yield and increase the benefits.

The invention discloses a novel method for prolonging the fresh-keeping period of phaseolus vulgaris. The method comprises the following steps of: performing 1-Methylcyclopropene (1-MCP) sealing pavilion treatment in 24 hours after the phaseolus vulgaris is harvested; instantly treating the phaseolus vulgaris by using an aerosol type chlorine dioxide preservative; performing classification treatment; filling the obtained product into a special fresh-keeping bag for phaseolus vulgaris, and fully pre-cooling; and storing the obtained product at normal temperature (8 to 15 DEG C). When the method is used, the phaseolus vulgaris harvested on the eleventh day after a flowering period can be stored for more than 60 days at the temperature of 7.5 to 8.5 DEG C, the phaseolus vulgaris harvested on the fourteenth day after the flowering period can be stored for more than 50 days at the temperature of 7.5 to 8.5 DEG C, and a commodity rate can reach over 95 percent; and the cooked phaseolus vulgaris stored for 60 days by using the technology is fleshy, fine, smooth and tender, offers a unique mouthfeel, has a unique, fresh and fragrant flavor, and the market supply period of the phaseolus vulgaris can be prolonged considerably.

This invention relates to the combination of α-amylase inhibitors prepared from Phaseolus vulgaris with α-glucosidase inhibitors obtained from Salacia oblonga and other species. The α-amylase inhibitor is accompanied by a quantity of lectins that reduces the amount of glucose originating from the starches present in the diet, and considerably reduces the appetite after repeated administration. The combination with α-glucosidase inhibitors, such as extracts of Salacia or the thiosugars present in it, further reduce the blood glucose, acting synergically, and consequently reduce the synthesis of fats from carbohydrates.

The invention relates to a formula of tamarind pulp and peanut milk for relieving allergic enteritis and a preparation method thereof. The formula comprises 300 grams of composite stabilizer, which is prepared from 20 kilograms of tamarind pulp, 20 kilograms of string bean, 20 kilograms of ficus formosana, 20 kilograms of fried liquoric root, 20 kilograms of peanut kernel, 6 kilograms of white granulated sugar, 100 grams of sodium phosphate, 100 grams of xanthan gum and 200 grams of sodium alginate, and 200 grams of composite emulsifier, which consist of 150 grams of sucrose ester and 50 grams of monoglyceride. The preparation method comprises: 1) preparing mixed solution of traditional Chinese medicines, namely grinding to obtain powder, boiling, filtering, degassing and sterilizing; 2) preparing peanut milk, namely selecting peanuts, flavoring and peeling, soaking, milling to obtain pulp and filtering; and 3) preparing tamarind pulp and peanut milk for relieving allergic enteritis, namely blending mixed milk, homogenizing, filling and sterilizing. The invention has the advantage that the beverage can relieve deficiency, increase strength, improve complexion and treat weakness and sickness. When taken for a long time, the beverage can improve eyesight, reduce body weight, prolong life, increase essence and marrow, relieve pain in waist and cold in knee, eliminate thirsty and warming middle-jiao, nourish heart and lung and relieve deficiency and weakness in liver and kidney. The invention also has the advantage that when drunk frequently, the yoghourt beverage can reduce intestine function disorder, reduce body weight and prolong life.

The invention discloses phaseolus vulgaris epoxide hydrolase and a heterologous expression method thereof and belongs to the technical field of biological engineering. A nucleotide sequence of the phaseolus vulgaris epoxide hydrolase gene disclosed by the invention is shown as SEQ ID NO:1, and an amino acid sequence of the phaseolus vulgaris epoxide hydrolase gene is shown as SEQ ID NO:2. The invention further discloses PvEH4 engineering bacteria construction and a method for measuring activity of recombined PvEH4. 6mM racemate styrene oxide is utilized as a substrate, and recombined PvEH4 engineering bacteria are catalyzed in a full-cell mode and reacted in 25 DEG C and at 220 r / min for 4h; thus, enantiomeric excess (ees) and yield for obtaining (R)-SO are 99.9% and 32.1% respectively, and enantiomeric excess (eep) and yield for obtaining (R)-PED are 92.7% and 65.4% respectively.

The invention discloses a green salad and a preparation method thereof. The green salad comprises raw materials as follows: a cucumber, lettuce, a carrot, an onion, broccoli, string beans, salad oil, an egg, vinegar, salt, sugar, monosodium glutamate and a preservative. The preparation method comprises steps as follows: cleaning and slicing the raw materials, preparing a vegetable mixed solution; dissolving the salad oil; preparing a semi-finished salad product; performing heat treatment; preparing the green salad; and performing canning and sterilization. The green salad has an oriental taste and meets Chinese taste, is strong and delicious in flavor and good in stability, tastes excellent, has efficacy of blood pressure reduction and cancer prevention and resistance and the like, can reduce cholesterol, is high in vitamin content, is the favorite of vegetarians, and is matched with food easily; and further, natural food is taken as basic materials, so that the green salad has no side effect on human bodies.

The invention relates to blueberry leaf health-care noodles, which are characterized in that 3-15 parts by weight of fresh blueberry leaves, 10-25 parts by weight of string bean flour and 0.5-3 parts by weight of erythritol are added into every 100 parts by weight of flour. A preparation method of the blueberry leaf health-care noodles comprises the following steps of: taking fresh blueberry leaves according to the formula, cleaning, adding water and pulping, and squeezing to obtain blueberry leaf water extract for later use; taking the flour, the string bean flour and the erythritol according to the formula and placing in a kneading machine to uniformly mix; adding the blueberry leaf water extract and finished dough; and conveying to a noodle press to press noodles, i.e., the blueberry leaf health-care noodles. Thus, the blueberry leaf health-care noodles have rich fruit flavor, aromatic odor and rich nutrition, and have dietary therapy and health care effects, and the disease resisting mechanism of human bodies can be adjusted and the vigor of life can be enhanced to achieve the effect of strengthening body by often eating the noodles.

The invention relates to a cold storage method of a green string bean, which relates to the field of fresh keeping and storage of agricultural products. The cold storage method is characterized in that fresh and healthy green string beans are selected, sterilized, packed and stored in a refrigerator with reasonable temperature, humidity and air content so as to realize the cold storage. The cold storage method has beneficial effects that the appropriate temperature, humidity and air components which are favorable for the storage of the green string beans are determined, the problem of the green string beans in the cold storage process, such as water loss, aging, yellowing and rotting, can be solved, the storage time of the green string beans can be prolonged, the development of the vegetable industry can be promoted, the additional value is increased, and the construction of a high-efficiency agricultural industrial chain demonstration mode can be promoted.

The invention discloses a phaseolus vulgaris epoxide hydrolase mutant capable of improving the enantioselectivity and belongs to the field of genetic engineering and protein expression. The mutant disclosed by the invention is obtained by mutating 102th-site tryptophan into leucine on the basis of amino acid shown as SEQ ID NO. 2. According to the phaseolus vulgaris epoxide hydrolase mutant, the enantiomer ratio (E value) of a mutated enzyme PvEH1W102L is 14.95 and is 2.03 times of that of a wild type enzyme (E=7.36).

The invention relates to a formula of tamarind pulp and peanut milk for relieving allergic enteritis and a preparation method thereof. The formula comprises 300 grams of composite stabilizer, which is prepared from 20 kilograms of tamarind pulp, 20 kilograms of string bean, 20 kilograms of ficus formosana, 20 kilograms of fried liquoric root, 20 kilograms of peanut kernel, 6 kilograms of white granulated sugar, 100 grams of sodium phosphate, 100 grams of xanthan gum and 200 grams of sodium alginate, and 200 grams of composite emulsifier, which consist of 150 grams of sucrose ester and 50 grams of monoglyceride. The preparation method comprises: 1) preparing mixed solution of traditional Chinese medicines, namely grinding to obtain powder, boiling, filtering, degassing and sterilizing; 2) preparing peanut milk, namely selecting peanuts, flavoring and peeling, soaking, milling to obtain pulp and filtering; and 3) preparing tamarind pulp and peanut milk for relieving allergic enteritis, namely blending mixed milk, homogenizing, filling and sterilizing. The invention has the advantage that the beverage can relieve deficiency, increase strength, improve complexion and treat weakness and sickness. When taken for a long time, the beverage can improve eyesight, reduce body weight, prolong life, increase essence and marrow, relieve pain in waist and cold in knee, eliminate thirsty and warming middle-jiao, nourish heart and lung and relieve deficiency and weakness in liver and kidney. The invention also has the advantage that when drunk frequently, the yoghourt beverage can reduce intestine function disorder, reduce body weight and prolong life.