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A composition that blocks heat absorption

A technology of composition and heat, applied in the direction of drug combination, food science, plant raw materials, etc., can solve the problems of limited calorie intake, starch increases body heat, and the relationship of action has not been studied in detail, achieving good market promotion value , The preparation method is simple, the effect of preventing the absorption of heat

Active Publication Date: 2020-11-13
宝健(北京)生物技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] Patent CN 105533077 A "A Kind of Slimming Health Tea" only mixes several herbal raw materials, and does not conduct in-depth research on its specific matching mechanism and effects. Nowadays, the energy source of most people is still carbohydrates. Further analysis of this patent It is found that only mulberry leaves can inhibit the absorption of starch, which may lead to the decomposition of starch and increase the heat in the body, which may limit the effect of controlling calorie intake in the body from the perspective of physiological metabolic process and consumption
[0007] Patent CN104664406 A "A Safe and Healthy Food with Slimming Effect" combines lotus leaf extract, white kidney bean extract with calcium pyruvate, enzyme, mango seed extract, papain, garcinia cambogia extract, and bitter melon extract Combination, although starting from the perspective of inhibiting α-amylase activity and promoting fat decomposition and metabolism, the relationship between the various raw materials has not been studied in detail

Method used

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  • A composition that blocks heat absorption
  • A composition that blocks heat absorption
  • A composition that blocks heat absorption

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] Example 1 A composition for preventing heat absorption

[0029] A preparation method for a composition that prevents heat absorption, comprising the steps of:

[0030] 1) Weigh the following components by weight: white kidney bean extract 30g, cactus extract 5g, mulberry leaf extract 5g;

[0031] 2) Mix the weighed white kidney bean extract, prickly pear extract, and mulberry leaf extract evenly in a three-dimensional blender to obtain the product.

Embodiment 2

[0032] Example 2 A composition for preventing heat absorption

[0033] A preparation method for a composition that prevents heat absorption, comprising the steps of:

[0034] 1) Weigh the following components by weight: white kidney bean extract 60g, cactus extract 15g, mulberry leaf extract 25g;

[0035] 2) Mix the weighed white kidney bean extract, prickly pear extract, and mulberry leaf extract evenly in a three-dimensional blender to obtain the product.

Embodiment 3

[0036] Embodiment 3 A kind of composition that prevents heat absorption

[0037] A preparation method for a composition that prevents heat absorption, comprising the steps of:

[0038] 1) Weigh the following components by weight: white kidney bean extract 45g, cactus extract 10g, mulberry leaf extract 15g;

[0039] 2) Mix the weighed white kidney bean extract, prickly pear extract, and mulberry leaf extract evenly in a three-dimensional blender to obtain the product.

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Abstract

The invention discloses a composition for preventing heat absorption, which comprises the following components by weight: 30-60 parts of white kidney bean extract, 5-15 parts of cactus extract and 5-25 parts of mulberry leaf extract. The invention also discloses a preparation method of the composition for preventing heat absorption. The preparation method of the composition of the present invention is simple, and there are obvious interactions among the components on different functions. Compared with a single raw material, the composition of the present invention can prevent the absorption of heat in all directions and at multiple targets, and can The volume achieves better results and has good marketing value.

Description

technical field [0001] The invention belongs to the technical field of weight loss health products. More specifically, it relates to a composition for preventing heat absorption, its preparation method and application. Background technique [0002] Since the reform and opening up, as people's living standards have undergone earth-shaking changes, people's lifestyles have also undergone rapid changes. The increasing intake of high-calorie, high-fat, and high-sugar foods and the general decline in physical activity have caused the obesity rate to rise rapidly among Chinese residents. More than 1.9 billion adults aged 18 and over are overweight, including 600 million who are obese, according to the latest figures from the World Health Organization. Obesity is a chronic metabolic disease caused by multiple factors, and has obvious relationship with type II diabetes, hypertension, hyperlipidemia, hyperuricemia, ischemic heart and brain disease, cancer and other diseases. Exces...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L33/105A23L33/115A23L19/10A23L33/10A23L11/00A23L19/15A61K36/605A61K36/81A61K36/62A61P3/04
CPCA23L11/05A23L19/115A23L19/15A23L33/10A23L33/105A23L33/115A61K36/33A61K36/48A61K36/605A61K36/62A61K36/81A23V2002/00A23V2200/3322A23V2200/3324A23V2250/21A61K2300/00
Inventor 刘颖陈美瑾洪杰
Owner 宝健(北京)生物技术有限公司