Efficient capping machine for filling

Abstract

The invention discloses a high-efficiency capping machine for filling, which comprises a workbench and a base. A machine cover is arranged on the upper side of the workbench, and a guide rail is arranged on the inner top of the machine cover. There is a second hydraulic cylinder on the upper left side of the interior, and the right end of the second hydraulic cylinder is connected to the left side of the first hydraulic cylinder. The left side of the hood is provided with a suction hood, the upper end of the hood is provided with a purification box, the purification box is connected to the suction hood through a suction pipe, the right end of the purification box is provided with a fan, and the outlet of the fan is provided with an outlet Air duct, the other end of the air outlet duct is provided with an air outlet cover, the air outlet cover is arranged on the right side of the hood and communicates with the inside of the hood through several through holes. The invention has the advantages of simple structure, convenient use, high capping efficiency, good capping effect, high use comfort and long service life, and can prevent products from being polluted.

Description

technical field [0001] The invention relates to the technical field of capping devices, in particular to a high-efficiency capping machine for filling. Background technique [0002] At present, in the food or pharmaceutical industry, such as wine bottles, canned food, bottled medicines, etc., for the convenience of storage and transportation, we generally seal the processed products with caps. Most of the current sealing methods use pure manual pressing or The operation method of knocking the bottle cap with a rubber rod is not only slow, but also labor-intensive. Long-term high-intensity labor causes the physical strength of the worker to decline, which makes the pressing force insufficient and the bottle cap is not pressed tightly. Cause a lot of defective products, in order to solve the above-mentioned problem also has corresponding capping device on the market, but all lacks the structure that is used for fixing the bottle body in this device, easily occurs the problem t...

AI Technical Summary

Problems solved by technology

[0002] At present, in the food or pharmaceutical industry, such as wine bottles, canned food, bottled medicines, etc., for the convenience of storage and transportation, we generally seal the processed products with caps. Most of the current sealing methods use manual pressing or The operation method of knocking the bottle cap with a rubber rod is not only slow, but also labor-intensive. Long-term high-intensity labor causes the physical strength of the worker to decline, which makes the pressing force insufficient and the bottle cap is not pressed tightly. A lot of defective products are caused. In order to solve the above problems, there are corresponding capping devices on the market, but these devices lack the structure for fixing the bottle body, and the problem of unstable force on the bottle body is prone to occur.

In addition, because the distance between the capping track and the conveying track of the existing continuous capping machine is fixed, when encountering bottles of different heights, the continuous capping machine will not work normally, which may cause the bottle cap to not be touched Or the situation that the bottle full of camellia oil is knocked over occurs, the universality is poor, the safety factor is low, and it will seriously affect the work efficiency, causing the indirect increase of the production cost, and generally a shock-absorbing spring is added at the lower end of the device to reduce the Shock, when the shock absorbing spring has been used for a long time, the elastic fatigue life of the shock absorbing spring is reduced, which affects the elastic force. At this time, it is necessary to replace the shock absorbing spring to achieve adjustment. Frequent replacement of the shock absorbing spring greatly increases the maintenance cost and reduces device efficiency

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