Fermentation device for rice wine manufacturing

Abstract

The invention discloses a fermentation device for rice wine manufacturing. The fermentation device comprises a box, a cover plate, a feeding pipe, an exhaust pipe, a control cabinet, a discharging pipe, a heat preservation layer, a heating pipe, an observation window, a temperature sensor, a valve, stirring rods, a rotating shaft, a micromotor, a rapid exhaust opening, a pressure sensor and an air one-way valve. The fermentation device has the advantages that the rotating shaft is installed at the bottom of the cover plate, the multiple stirring rods are connected to the outer side of the rotating shaft, raw materials inside the box can be properly stirred during fermentation, the raw materials are fermented more uniformly and sufficiently, and the quality is better; due to the air one-way valve and the rapid exhaust opening in the middle of the exhaust pipe, it can be ensured that gas inside the box can be exhausted outwards, and it can also be ensured that outside air cannot enter the box and normal fermentation of rice wine is not affected. The device is easy to use, the rice wine fermentation condition can be detected in real time, and the phenomenon that external bacteria enter the box and fermentation of the rice wine is affected can be avoided.

Description

technical field [0001] The invention relates to a fermenting device, in particular to a fermenting device for making rice wine, belonging to the application field of making rice wine. Background technique [0002] Rice wine, also known as glutinous rice wine, sweet wine, fermented glutinous rice, glutinous glutinous rice, is loved by people because of its simple brewing process, sweet and mellow taste, and very little ethanol content. In the production of some dishes, rice wine is often used as an important seasoning. In the process of making rice wine, it needs to be fermented to become a delicious drink. Fermentation is very important in the process of making rice wine. [0003] But the fermenting device that existing rice wine is made still has some deficiencies in use. The fermenting device that existing rice wine is made is simple in structure, just puts the raw material to be fermented into the device, and ferments at a certain temperature for a certain period of tim...

AI Technical Summary

Problems solved by technology

During the fermentation process, external bacteria often enter the interior of the fermentation device, resulting in fermentation failure and affecting the quality of rice wine

And when the rice wine is discharged, there will often be a large amount of solid raw materials inside the device, which cannot be discharged together with the liquid raw materials

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