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Glutinous rice cakes for moistening lung for arresting cough and preparation method of glutinous rice cakes

A technology for moistening the lungs and relieving cough, glutinous rice cakes, applied in the food field, can solve the problems of single taste of glutinous rice cakes, inability to meet health care functions, single function, etc., and achieve the effect of simple preparation method, easy operation and rich nutrition

Inactive Publication Date: 2017-12-08
董莉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But existing glutinous rice cake taste is single, and function is single, can not satisfy the health care function that people demand day by day

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A glutinous rice cake for moisturizing the lungs and relieving cough, which is made of the following raw materials in weight ratio: 150 parts of glutinous rice, 3 parts of sesame, 8 parts of sugar, 8 parts of fat sea, 12 parts of Luo Han Guo, 3 parts of jade butterfly, and 5 parts of wolfberry , 5 parts of ginseng.

Embodiment 2

[0016] A glutinous rice cake for moisturizing the lungs and relieving cough, which is made of the following raw materials in weight ratio: 180 parts of glutinous rice, 7 parts of sesame, 9 parts of sugar, 11 parts of fat sea, 18 parts of Luo Han Guo, 5 parts of jade butterfly, and 9 parts of wolfberry , 7 parts of ginseng.

Embodiment 3

[0018] A glutinous rice cake for moisturizing the lungs and relieving cough, which is made of the following raw materials in weight ratio: 150-200 parts of glutinous rice, 3-8 parts of sesame, 8-10 parts of sugar, 8-14 parts of fat sea, 12-20 parts of Luo Han Guo 3-6 parts of Jade Butterfly, 5-12 parts of wolfberry, and 5-8 parts of ginseng.

[0019] The glutinous rice cake for moisturizing the lungs and relieving cough disclosed in the above-mentioned embodiments is prepared through the following steps:

[0020] (1) Wash the glutinous rice with warm water, spread it out and drain the water, and then grind it into cake powder;

[0021] (2) Grind 8-14 parts of Panda Dahai, 12-20 parts of Luo Han Guo, 3-6 parts of Jade Butterfly, 5-12 parts of Lycium barbarum, and 5-8 parts of ginseng into fine powdery particles of traditional Chinese medicine powder, and then the traditional Chinese medicine Add the powder to the cake powder, and add sugar and mix well;

[0022] (3) Add water...

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PUM

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Abstract

The invention discloses glutinous rice cakes for moistening the lung for arresting a cough. The glutinous rice cakes are made from the raw materials in a weight ratio: 150-200 parts of glutinous rice, 3-8 parts of sesame seeds, 8-10 parts of sugar, 8-14 parts of semen sterculiae lychnophorae, 12-20 parts of fructus momordicae, 3-6 parts of oroxylum indicum, 5-12 parts of Chinese wolfberry fruits and 5-8 parts of ginseng. The glutinous rice cakes for moistening the lung for arresting a cough provided by the invention are nourishing, soft, fine, smooth, quick to dissolve, fragrant, mellow and delicious and rich in nutrition; some traditional Chinese medicines for moistening the lung for arresting a cough are added, so that the efficacy of relieving a cough and relieving asthma can be achieved; and the preparation method of the glutinous rice cakes is simple and convenient to operate.

Description

technical field [0001] The invention relates to the field of food, in particular to a glutinous rice cake for moistening lung and relieving cough and a preparation method thereof. Background technique [0002] Glutinous rice cake is a kind of cake made of glutinous rice flour as the main raw material. It has a long history, is delicious and refreshing, easy to make, and has a variety of types to meet people's various needs for taste. But existing glutinous rice cake taste is single, and function is single, can not satisfy the health care function that people demand day by day. Contents of the invention [0003] The object of the present invention is to solve the above problems, and provide a glutinous rice cake with good taste and functions of moistening the lungs and relieving cough and a preparation method thereof. [0004] In order to achieve the above object, the method adopted in the present invention is: a glutinous rice cake for moisturizing the lungs and relieving...

Claims

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Application Information

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IPC IPC(8): A23L7/10A23L33/10
CPCA23L7/10A23L33/10A23V2002/00A23V2200/314
Inventor 董莉
Owner 董莉
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