Preparation method for bamboo chips
A technology of bamboo slices and bamboo tubes, which is applied in manufacturing tools, reed/straw treatment, wood treatment, etc. It can solve the problems of bamboo waste products, easy to break, hidden dangers to the personal safety of staff, etc., and achieve the effect of good softness
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[0014] A preparation method of bamboo chips, comprising the following steps:
[0015] A. Put the bamboo tube into the soaking solution prepared by mixing sodium chloride and water according to the ratio of 3:17 in mass ratio, heat to 30°C and soak for three days;
[0016] B. Take out the bamboo tube soaked in step A and put it in the cold storage, and freeze it at -11°C for 14 minutes;
[0017] C. Take out the bamboo tube frozen in step B and put it into the soaking liquid prepared by mixing absolute ethanol, sulfur, zinc stearate and water according to the ratio of 2:1:4:17 in mass ratio, and heat to 72 Soak for 5 hours at ℃;
[0018] D. Take out the bamboo tube soaked in step C, rinse it with salt water, and dry it;
[0019] E. Open the dried bamboo tube in step D and shape it.
[0020] The bamboo chips treated by the invention have good flexibility and are very suitable for weaving various handicrafts.
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