Application service system based on intelligent electric ceramic stove

Abstract

The invention discloses an intelligent electric ceramic stove. According to the stove, multi fire range selection, rapid temperature dropping, temperature raising and dropping fire curve digitalization and visualization and uploading as well as downloading of the curve, intervention point-in-time reminding and multi real time states sensing are achieved; meanwhile the stove also comprises expansion interfaces so that peripherals based on the electric ceramic stove can be added in a convenient and low cost way, and therefore function extension is achieved. Meanwhile, the invention discloses anapplication service system based on the intelligent electric ceramic stove. Not only can a user find his own loving recipe, but also the fire curve, based on the intelligent electric ceramic stove, corresponding to the recipe can be downloaded; online shopping is also available, communicating with other users is allowed, services of advertisement management, e-commerce, customer management and cost settlement can be provided for related industries like food industry; customized searches and data mining services can be provided for researchers and market investigators so as to build a completebusiness model, and business values and social benefits are achieved.

Description

technical field [0001] The present invention relates to the technical field of information management and application service, and more specifically relates to an application service system based on an intelligent electric ceramic stove. Background technique [0002] Cooking is an art of meals and a culture of eating, but for ordinary people, it is a method of food preparation. The division of labor and development of the society make people eat out more, but eating at home is still the mainstream scene, and many people don't know how to make a delicacy by themselves. One of the main points of cooking food is: the heat. The mastery of the heat needs to be accumulated over time, and different stoves, cooking utensils, pots, etc. need to be matched differently. For example, ceramic pots are the best for cooking porridge and soup, pressure cookers are the best for braising, and stainless steel pots transfer heat quickly. It also needs to be explored. For those who seldom co...

AI Technical Summary

Problems solved by technology

[0003] With the rapid development of the Internet, especially mobile Internet technology, there have been many tutorials teaching people how to make delicious food, but there is no one kind of stove or pot that can be used at the same time for people to use. Even if there is, different people use the same method There are thousands of different tastes, and there is no solution that can highly replicate the recipe according to the steps of the method

[0004] The cooking process not only needs to heat up quickly but also cools down quickly. At present, most of the electric ceramic stoves on the market use springs to make the heating plate and the panel close to each other, which realizes energy saving and limits the temperature drop at the same time, leading to stop heating. When working, the residual heat of the heating plate is still continuously output, which is neither safe nor fast cooling, and the fan needs to work for a long time, which increases the power consumption

Trying to make the electric ceramic stove have various functions will inevitably bring about problems such as volume and cost

Images