Fully-automatic fixation machine for tea leaf processing and production

A fully-automatic, green-fixing machine technology, applied in tea processing before extraction, etc., can solve problems such as low work efficiency, inability to effectively realize automatic feeding, and increased workload of operators

Pending Publication Date: 2018-07-06
万欣宇
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the deficiencies in the existing technology, the purpose of the present invention is to provide a fully automatic degreening machine used in tea processing and production to solve the problem that the existing technology needs to be manually lifted due to imperfect technology, and cannot be effectively realized automatically. materials, greatly increasing the workload of the operator, and the problem of low work efficiency

Method used

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  • Fully-automatic fixation machine for tea leaf processing and production
  • Fully-automatic fixation machine for tea leaf processing and production
  • Fully-automatic fixation machine for tea leaf processing and production

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Embodiment Construction

[0020] In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further described below in conjunction with specific embodiments.

[0021] see Figure 1-Figure 3 , the present invention provides a technical solution for a fully automatic degreening machine used in tea processing and production: its structure includes a thermometer 1, an intelligent controller 2, a drum 3, a through hole 4, an automatic feeding device 5, a tugboat 6, and an air vent 7. Handle 8, base 9, full brake casters 10, motor bracket 11, motor 12, conveyor belt 13, outer cylinder 14, full brake casters 10 are installed on the four foot parts at the bottom of the base 9, so The above-mentioned full-braking casters 10 are provided with four and form a rectangular structure. The outer sides of the outer cylinder 14 are mechanically connected to the top two inner sides of the base 9. The inside of the outer c...

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PUM

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Abstract

The invention discloses a fully-automatic fixation machine for tea leaf processing and production. The structure of the fully-automatic fixation machine for tea leaf processing and production comprises a temperature meter, an intelligent controller, a rolling drum, a through hole, an automatic feeding device, towing wheels, air holes, a handle, a base, full-brake caster wheels, a motor bracket, amotor, a conveyor belt and an outer cylinder, wherein the full-brake caster wheels are mounted on four feet of the bottom of the base; the number of the full-brake caster wheels is four, and the full-brake caster wheels form a rectangular structure; the outer sides of the outer cylinder are connected with the two inner sides of the top of the base in a mechanical connection manner; and the rollingdrum which cooperates with the outer cylinder in a clearance manner penetrates through the inside of the outer cylinder. The fully-automatic fixation machine for tea leaf processing and production disclosed by the invention has the beneficial effects that the automatic feeding device is arranged on the fully-automatic fixation machine, so that the function of automatic feeding is achieved; and manual feeding is not needed, and automatic feeding can be effectively achieved, so that the workload of an operator is greatly reduced, and work efficiency can be improved.

Description

technical field [0001] The invention relates to a full-automatic degreening machine used in tea processing and production, belonging to the field of tea processing and production. Background technique [0002] Finishing is a key process for the formation of the shape and quality of green tea. Finishing method: fried green, steamed green, baked green, soaked green, radiation fixed. Steamed green tea was commonly used in the Tang Dynasty, and it was widely used in Japan, Russia, and India. After the Ming Dynasty in my country, the method of frying green tea was widely used, and it was widely used in tea-producing countries in the world. Destroying and passivating the oxidase activity in fresh tea leaves by high temperature, inhibiting the enzymatic oxidation of tea polyphenols in fresh leaves, evaporating part of the water in fresh leaves, making the tea leaves soft, easy to knead and shape, and emitting green odor at the same time, promoting A tea-making step for the forma...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/06
CPCA23F3/06
Inventor 李美全车丽李城至卫召
Owner 万欣宇
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