Pig feed and preparation method thereof
A technology of pig feed and fermented material, which is applied in the field of pig feed, can solve the problems of unsatisfactory improvement of pork meat quality and unimproved content of skatole in pig manure, achieve good antioxidant activity, reduce intestinal discomfort, and improve digestion and utilization high effect
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Embodiment 1
[0031] A feed for pigs, which consists of the following components by weight: 20 parts of protein mulberry, 8 parts of beet, 3 parts of citrus, 1.5 parts of Eucommia leaves, 1.5 parts of pine needle powder, 8 parts of malt, 20 parts of soybean, 15 parts of corn, rice bran 7 parts, 12 parts of broken rice, 0.5 parts of sodium chloride, 3.5 parts of shell powder, 2.5 parts of calcium hydroxide, 0.5 parts of multivitamins, 1.4 parts of lobster shell powder, 0.6 parts of dragon fruit peel extract.
[0032] Among them, protein mulberry and sugar beet are all silage materials; malt, rice bran and broken rice are all fermented materials, the fermentation degree of malt is 3%, and the fermentation degree of rice bran and broken rice is 30%; soybean is partially germinated, fully matured, The fermented material with a fermentation degree of 30%; the fermented material with a partially germinated corn and a fermented degree of 30%.
[0033] Its preparation method comprises the following...
Embodiment 2
[0043] A kind of pig feed, is made up of the following components by weight: 15 parts of protein mulberry, 6 parts of beet, 3 parts of citrus, 2 parts of Eucommia leaves, 2 parts of pine needle powder, 6 parts of malt, 18 parts of soybean, 16 parts of corn, rice bran 6 parts, 10 parts of broken rice, 0.5 parts of sodium chloride, 2.5 parts of shell powder, 2.5 parts of calcium hydroxide, 0.5 parts of multivitamins, 1 part of lobster shell powder, 0.5 parts of dragon fruit peel extract.
[0044]Among them, protein mulberry and sugar beet are silage materials; malt, rice bran and broken rice are fermented materials with a fermentation degree of 30%; soybeans are fermented materials with a partially germinated, fully matured, and fermented degree of 50%; Fermented material with a fermentation degree of 50%.
[0045] The preparation method is the same as in Example 1.
Embodiment 3
[0047] A kind of pig feed, is made up of the following components by weight: 8 parts of protein mulberry, 10 parts of sugar beet, 1 part of citrus, 3 parts of Eucommia leaves, 1 part of pine needle powder, 5 parts of malt, 16 parts of soybean, 17 parts of corn, rice bran 8 parts, 9 parts broken rice, 0.3 parts sodium chloride, 4 parts shell powder, 1.5 parts calcium hydroxide, 0.3 parts multivitamin, 1.5 parts lobster shell powder, 1 part dragon fruit peel extract.
[0048] Among them, protein mulberry and sugar beet are all silage materials; malt, rice bran and broken rice are all fermentation materials with a fermentation degree of 30%; soybeans are partially germinated, fully matured, and fermentation materials with a fermentation degree of 70%; corn is partially germinated, Fermented material with a fermentation degree of 70%.
[0049] The preparation method is the same as in Example 1.
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