Butterfly nutrient liquid and preparation method

Abstract

The invention relates to a butterfly nutrient liquid and a preparation method. The butterfly nutrient liquid is a composition formed by adding water into sticky rice for aging, and mixing with brown sugar, edible salt, rice vinegar, beer and pineapple juice for fermentation; the nutrient liquid comprises the following components in parts by weight: 100 parts of water, 2-5 parts of sticky rice flour, 5-15 parts of pineapple, 3-9 parts of brown sugar, 1-3 parts of rice vinegar, 1-5 parts of beer and 0.5-1.5 parts of edible salt, and the sticky rice flour is aged by stirring and aging the stickyrice flour in boiled brown sugar water in a mode of rice milk. The nutrient liquid is at a diluted slurry state, is applicable to hydrocone type mouthpart sucking of butterflies, is convenient to preserve, can be preserved for 3 month at a normal temperature, and can be preserved for 4-6 month in a refrigerator, and is sprayed to clean ground, trunks or leaves to be taken by butterflies when beingused. The nutrient liquid is capable of attracting tens of thousands of butterflies to take the food together. The nutrient liquid provides technical insurance for artificial breeding of the preciousanimal, namely butterflies, and protection, control and utilization of wild butterfly population resources.

Description

technical field [0001] The invention relates to a biological technology, in particular to a butterfly nutrient solution and a preparation method. Background technique [0002] Butterflies are the indicator insects of the quality of the natural ecological environment. It has been scientifically proven that only when the ecological environment is free from any pollution, and the conditions such as air, water quality, sunlight, and vegetation are completely suitable, butterflies will grow and reproduce. Because butterflies feed very carefully, they have very strict requirements on natural food, and only very few plants or plant secretions can become their food. If there is a slight change, the butterfly will starve to death if it does not fly away. [0003] It is precisely this characteristic that scientists use whether butterflies appear and how many they appear to measure the quality of an area's environment. If there are often colorful butterflies flying in a place, it mean...

AI Technical Summary

Problems solved by technology

However, in recent years, a large number of economic crops such as bananas and rubber have been planted locally, and the plant community has been destroyed. The excessive use of chemical fertilizers and pesticides has polluted the food source, water and air of butterflies. The food for butterflies is scarce, and the species and number of butterflies have decreased sharply. Affected, the reputation of Butterfly Valley will be in vain

In order to change this unfavorable situation, the local government has adopted measures such as restricting the use of chemical fertilizers and pesticides, and restricting deforestation and land reclamation. However, the environmental damage and the inertia of people's life and production have been formed for a long time, and it is difficult to change for a while. The damaged environmental conditions also take a long time. long time to recover

In order to maintain the natural landscape of Butterfly Valley and keep the population of butterflies, people began to study the problem of food for butterflies, but so far there is no report about successfully solving this problem

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