Al technical title is built by PatSnap Al team. It summarizes the technical point description of the patent document.
A natural and cola-based technology, applied in the field of flavors, can solve the problems of unnatural aroma, insufficient aroma, and no ability to inhibit vitiligo, etc., to achieve the effect of reducing taste and improving floral aroma
Inactive Publication Date: 2019-01-04
双凯食品配料(昆山)有限公司
View PDF4 Cites 2 Cited by
Summary
Abstract
Description
Claims
Application Information
AI Technical Summary
This helps you quickly interpret patents by identifying the three key elements:
Problems solved by technology
Method used
Benefits of technology
Problems solved by technology
[0003] The above-mentioned cola-flavored essence has insufficient fragrance and natural fragrance, does not smell friendly, does not have the cooling effect of mint, lacks certain uniqueness and attractiveness, and does not have a positive effect on inhibiting vitiligo
Method used
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more
Examples
Experimental program
Comparison scheme
Effect test
Embodiment 1
[0025] The specific steps of the production method are as follows:
[0026] 1). Lemon oil 11.00%, white lemon oil 13.00%, cinnamon oil 1.50%, vanilla bean tincture 13.00%, alligator oil 1.10%, edible alcohol 20.00%, pure water 35.00%, natural menthol 8.00% , sweet orange oil 8.00%, geranium oil 4.00% are placed in the agitator according to a certain ratio, and the mixing and stirring are completed;
[0027] 2). After the raw materials are uniformly mixed, stand still for 24 hours, separate the liquid, take the water phase part, and filter it.
Embodiment 2
[0029] The specific steps of the production method are as follows:
[0030] 1). Lemon oil 10.00%, white lemon oil 12.00%, cinnamon oil 1.40%, vanilla bean tincture 12.00%, alligator oil 1.00%, edible alcohol 15.00%, pure water 32.00%, natural menthol 7.00% , sweet orange oil 6.00%, geranium oil 3.00% are placed in the agitator according to a certain ratio, and the mixing and stirring are completed;
[0031] 2). After the raw materials are uniformly mixed, stand still for 24 hours, separate the liquid, take the water phase part, and filter it.
Embodiment 3
[0033] The specific steps of the production method are as follows:
[0034] 1). Lemon oil 8.00%, white lemon oil 10.00%, cinnamon oil 1.20%, vanilla bean tincture 10.00%, allium geranium oil 0.80%, edible alcohol 10.00%, pure water 30.00%, natural menthol 5.00% , sweet orange oil 2.00, geranium oil 1.00% are placed in the blender according to a certain ratio, and the mixing is completed and stirred evenly;
[0035] 2). After the raw materials are uniformly mixed, stand still for 24 hours, separate the liquid, take the water phase part, and filter it.
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more
PUM
Login to view more
Abstract
The invention discloses a natural cola-flavored essence formula. The natural cola-flavored essence formula is prepared from, by weight, 8.00%-11.00% of lemon oil, 10.00%-13.00% of white lemon oil, 1.20%-1.50% of cinnamon oil, 10.00%-13.00% of vanilla bean tincture, 0.80%-1.10% of geranium oil, 10.00%-20.00% of edible alcohol, 30.00%-40.00% of pure water, 5.00%-8.00% of natural menthol, 2.00-8.00%of sweet orange oil and 1.00%-4.00% of pelargonium roseum oil. By adding of natural menthol, sweet orange oil and pelargonium roseum oil, the pelargonium roseum oil has a rich rose aroma, the naturalmenthol in a small quantity is applied to citronellol or floral essences of roses and the like, has a floral aroma enhancing function and is capable of increasing delicate flavor and reducing excessively sweet flavor, and the sweet orange oil has an aroma enhancing and compensating function.
Description
technical field [0001] The invention relates to the field of essence, in particular to a formula of natural cola-flavored essence. Background technique [0002] Flavors can be divided into three categories: daily flavors, edible alcohol, and other flavors according to their uses. Flavors can be divided into floral, non-floral, fruity, wine, tobacco, and food flavors There are six types of flavor types. Flavors can be divided into two categories: liquid flavors and powder flavors according to their forms. Liquid flavors can be divided into three types: water-soluble flavors, oil-soluble flavors and emulsified flavors. Water-soluble flavors refer to natural flavors, synthetic flavors The fragrance base made of spices is dissolved in ethanol or ethanol aqueous solution, and sometimes other solvents such as glycerin and propylene glycol are added. Water-soluble flavors are mainly used in soft drinks, iced foods and wines. Oil-soluble flavors are natural flavors and flavors. Syn...
Claims
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more
Application Information
Patent Timeline
Application Date:The date an application was filed.
Publication Date:The date a patent or application was officially published.
First Publication Date:The earliest publication date of a patent with the same application number.
Issue Date:Publication date of the patent grant document.
PCT Entry Date:The Entry date of PCT National Phase.
Estimated Expiry Date:The statutory expiry date of a patent right according to the Patent Law, and it is the longest term of protection that the patent right can achieve without the termination of the patent right due to other reasons(Term extension factor has been taken into account ).
Invalid Date:Actual expiry date is based on effective date or publication date of legal transaction data of invalid patent.
Login to view more 
Login to view more