Partition plate device of noodle cooking device of instant noodle making and selling machine

Abstract

The invention relates to a partition plate device of a noodle cooking device of an instant noodle making and selling machine. The partition plate device comprises a partition plate, a partition platehorizontal connecting rod, a partition plate swing block, a partition plate pull rod, a partition plate swing rod and a partition plate cam, wherein the partition plate cam is arranged on a transmission supporting plate, the partition plate cam and a noodle cooking driven gear, close to a noodle outlet platform, of marching type noodle cooking units are arranged on a same rotating shaft, the partition plate cam and the noodle cooking driven gear, close to the noodle outlet platform, of the marching type noodle cooking units are arranged at the two sides of the transmission supporting plate respectively, and the partition plate is opened while a noodle cooking container of the last marching type noodle cooking unit is overturned, so that cooked noodles are overturned and poured into a noodle bowl, when the noodle cooking container is reset, the partition plate re-closes a noodle outlet, the partition plate device and overturned surface move synchronously, the arrangement of the partition plate can effectively reduce water vapor in a noodle cooking tank entering the noodle outlet platform along the noodle outlet, thereby reducing the occurrence of the scald risk, and the water vaporcondensation into water on the noodle outlet platform is reduced, thereby ensuring the cleanliness of the noodle outlet platform.

Description

Technical field: [0001] The invention belongs to the technical field of equipment for processing and producing pasta, and in particular relates to a partition device of a noodle cooking device of an instant noodle making and selling machine. Background technique: [0002] Noodles are a kind of pasta, and they are one of the main mainstream foods in northern China; the traditional way of eating noodles is mostly by manually mixing flour with water, kneading the dough, then rolling the dough into dough pieces, and then cutting the dough pieces into strips Put the processed noodles into boiling water and cook them, and then add various seasonings to the cooked noodles, and you can eat them; with the acceleration of the pace of life and the development of science and technology, noodles have changed from handmade to Machine pressed, the principle is to add flour and an appropriate amount of water into the noodle hopper of the noodle press, use mechanical stirring, and then send ...

AI Technical Summary

Problems solved by technology

But this small-sized instant noodle making and vending machine finds in actual use, the noodles that this small-sized instant noodle making and vending machine boils are harder, mouthfeel is poorer, and, noodles often appear when overturning in the noodle bowl when the noodles are cooked. The situation of being poured out of the noodle bowl occurs, and the partition device of the noodle cooking device of the existing small-sized instant noodle making and selling machine communicates with the noodle-out device so as to make things convenient for turning over in the noodle bowl, but the noodle-cooking device High-temperature steam will also enter the exit area, resulting in relatively large water vapor in the exit area, and the water vapor cools to form water droplets, resulting in poor sanitation in the exit area

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