Formula of coarse grain meal capable of reducing blood sugar after being eaten massively

A technology for lowering blood sugar and miscellaneous grains, which is applied in the field of eating more coarse miscellaneous grains for lowering blood sugar, can solve problems such as unsatisfactory control effects, and achieve the effects of promoting the proliferation of intestinal beneficial bacteria, reducing blood lipids, and improving human immune function

Inactive Publication Date: 2019-04-02
王生云
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But as we all know, long-term drug treatment will have a series of negative effects on human body functions; diet control also makes many patients in a state of semi-starvation for a long time, and the control effect is not ideal

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0020] Weigh 1000g of brown rice, 250g of buckwheat, 250g of black rice, 250g of oats, and 250g of red beans + mung beans and mix them evenly. Take an appropriate amount for each cooking, wash them, soak for 1 hour, and then add water and cook in a pressure cooker with beans. It would be better if it was steamed again.

[0021] Take this as the staple food at noon every day, and the food intake is out of control.

[0022] The inventor measured the pre-meal blood sugar 8.0 in September 2013, and then took it for the regulation of blood sugar in vitamin deficiency. It had a certain effect, but it was not obvious. After taking the medicine, it was controlled, and the rebound was serious after stopping the drug. The pre-meal blood sugar was more than 13 points, and the postprandial blood sugar was more than 26 points. Beginning in April 2018, I insisted on eating the coarse rice with the formula of the present invention at noon, measured the blood sugar before meals every Saturda...

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PUM

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Abstract

The invention discloses a formula of coarse grain meal capable of reducing blood sugar after being eaten massively. The formula comprises the components in parts by weight of 50% of brown rice, 12.5%of buckwheat, 12.5% of black rice, 12.5% of oat, and 12.5% of red beans and mung beans. The components are mixed, cleaned and cooked with water through a pressure cooker, and then the coarse grain meal is obtained. Patients suffering from high blood sugar can eat the coarse grain meal as a staple food at noon each day, appetite cannot be controlled, and the more the coarse grain meal is eaten, thebetter the effect of reducing blood sugar is.

Description

technical field [0001] The invention relates to the field of medical and health food, more specifically, it relates to a formula of eating more coarse grain rice for lowering blood sugar. Background technique [0002] In addition to genetic factors, as people's living standards are getting higher and higher, eating too much and reducing physical activity are the most important environmental factors that directly induce diabetes. Therefore, when the blood sugar is found to exceed the standard in life, drug treatment and total intake are generally used, and health care therapy based on exercise is used. But as we all know, long-term drug treatment will have a series of negative effects on human body functions; diet control also makes many patients in a state of semi-starvation for a long time, and the control effect is not ideal. Contents of the invention [0003] Aiming at the deficiencies in the prior art, the object of the present invention is to provide a formula for ea...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/10A23L11/00A23L33/00
CPCA23L7/10A23L11/01A23L33/00A23V2002/00A23V2200/328
Inventor 王生云
Owner 王生云
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