Device for treating kitchen waste through microbial fermentation method

Abstract

The invention discloses a device for treating kitchen waste through a microbial fermentation method. The device for treating the kitchen waste through the microbial fermentation method comprises a drive mechanism, wherein the drive mechanism comprises a main drive working chamber and a main drive motor; a first main drive pulley and a second main drive pulley are arranged in the main drive workingchamber; a smashing drive working groove communicating with the main drive working chamber is formed in the back side of the main drive working chamber; a smashing drive pulley is arranged in the smashing drive working groove; poured waste is smashed through a smashing mechanism so as to be sufficiently fermented; bacteria are fed into a fermentation chamber through a bacteria feeding mechanism and can be added at any time according to the fermentation situation; a stirring mechanism is arranged in the fermentation chamber, and a temperature control device is arranged, so that a fermentationeffect is ensured; and a fermentation liquor and fermentation slags are separated through a dewatering and discharging mechanism so as to be used separately, so that the fermented waste can fully playthe use value.

Description

technical field [0001] The invention relates to the technical field of garbage treatment, in particular to a device for treating kitchen garbage by a microbial fermentation method. Background technique [0002] At present, the society is actively advocating the strategy of sustainable development, so that various resources can be used rationally and recycled. Garbage, as a resource that has been misplaced, has a great potential for utilization, and kitchen waste, as a kind of garbage, has great potential Its unique utilization value, kitchen waste is generally disposed of by landfill, which takes a long time to process, and other equipment that uses fermentation methods to treat kitchen waste, but these equipment put bacteria into it when processing Garbage is put in when it is fermented, and bacteria cannot be added at any time. The fermentation temperature is not controlled and the fermentation effect is poor. The equipment for fermentation effect can separate the ferment...

AI Technical Summary

Problems solved by technology

[0002] At present, the society is actively advocating the strategy of sustainable development, so that various resources can be used rationally and recycled. Garbage, as a resource that has been misplaced, has a great potential for utilization, and kitchen waste, as a kind of garbage, has great potential Its unique utilization value, kitchen waste is generally disposed of by landfill, which takes a long time to process, and other equipment that uses fermentation methods to treat kitchen waste, but these equipment put bacteria into it when processing Garbage is put in when it is fermented, and bacteria cannot be added at any time. The fermentation temperature is not controlled and the fermentation effect is poor. Fermentation effect equipment, which can separate the fermentation broth and fermentation residue

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