Preparation device and process of puer tea with jujube leaves
Patent Information
- Authority / Receiving Office
- CN Β· China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- LUOYANG NORMAL UNIV
- Publication Date
- 2019-08-27
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Abstract
Description
technical field
[0001] The invention relates to the field of tea equipment, in particular to equipment and a process for preparing jujube leaf Pu'er tea. Background technique
[0002] my country has abundant leaf resources, but most of the leaves have not been developed and utilized. In recent years, as people pay more and more attention to health care, many leaves with edible and medicinal value have been widely used. Such as persimmon leaf tea, lotus leaf tea and ginkgo leaf tea. Jujube leaf Pu'er tea is a new type of tea that is processed with the preparation technology of Pu'er tea, taking jujube leaves as raw material. Jujube leaf Pu'er tea contains high content of protein, amino acid (18 kinds), calcium, potassium, magnesium and other components, which is of great benefit to the health of consumers. The processing of tea is composed of multiple processing procedures. From fresh leaves to finished tea must go through a series of technological processes. details as ...