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Method for breeding yak staggered-peak staggered-season slaughter

A breeding method and yak technology, applied in the field of yak, can solve the problems of slaughtering and processing enterprises without raw material sources, unbalanced yak meat market supply, unbalanced production, etc., so as to improve the immunity of the body, increase the anti-stress ability, and maintain a healthy body. physical effect

Inactive Publication Date: 2019-09-27
INST OF ANIMAL SCI & VETERINARY TIBET ACADEMY OF AGRI & ANIMAL HUSBANDRY SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there are also many disadvantages in centralized slaughtering; ① it puts a lot of production pressure on the slaughtering and processing enterprises; ② for as long as nine months, the slaughtering and processing enterprises have no source of raw materials and cannot produce in a balanced manner; ③ it is yak meat The market supply is unbalanced. From February to May every year, the market only has yellow beef transferred from abroad. From June to November, it mainly uses locally slaughtered yak and beef meat. From December to January of the next year, it mainly uses frozen yak meat; ④ is breeding All households will concentrate on slaughtering before the hay season arrives, resulting in oversupply in the market in a short period of time, and the selling price is relatively low

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] A kind of breeding method of yak staggered peak and staggered season, comprises the following steps:

[0028] (1) From October 22nd to December 8th, grazing at 9:00 am and returning to grazing at 6:00 pm, supplementary feeding of 1.2kg before grazing; yaks were housed in a greenhouse at night and kept under artificial light until 8:40 pm.

[0029] The feed consisted of wheat straw and fattening feed I; the mass ratio was 1:1.2.

[0030] The fattening feed Ⅰ is composed of the following components by weight: 100 parts of corn flour, 30 parts of soybean meal, 0.5 part of Astragalus micropowder, 0.2 part of Acanthopanax micropowder, 1 part of sodium chloride, 0.04 part of vitamin additive, 0.03 part of trace element additive, amino acid Additive 0.5 parts.

[0031] (2) After December 8, grazing at 9:30 in the morning, returning to grazing at 5:30 in the afternoon, supplementary feeding of 1.2kg before grazing; yaks were reared in a greenhouse at night, supplemented with 0...

Embodiment 2

[0035] A kind of breeding method of yak staggered peak and staggered season, comprises the following steps:

[0036] (1) From October 22nd to December 8th, the yaks were grazing at 8:40 am and returned to grazing at 6:00 pm, and supplemented with 1 kg before grazing; the yaks were housed in a greenhouse at night and kept under artificial light until 8:40 pm.

[0037] The feed consisted of wheat straw and fattening feed I; the mass ratio was 1:1.2.

[0038] The fattening feed Ⅰ is composed of the following components by weight: 100 parts of corn flour, 40 parts of soybean meal, 0.3 part of astragalus micropowder, 0.15 part of Acanthopanax micropowder, 0.8 part of sodium chloride, 0.05 part of vitamin additive, 0.05 part of trace element additive, amino acid Additive 0.3 parts.

[0039] (2) After December 8th, grazing at 0:00 in the morning, returning to grazing at 5:30 in the afternoon, supplementary feeding of 1kg before grazing; yaks were reared in a greenhouse at night, sup...

Embodiment 3

[0043] A kind of breeding method of yak staggered peak and staggered season, comprises the following steps:

[0044] (1) From October 21st to December 5th, the yaks were grazing at 9:00 am and returned to grazing at 6:00 pm. Before grazing, yaks were supplemented with 1 kg; the yaks were housed in a greenhouse at night and kept under artificial light until 9:00 pm.

[0045] The feed consisted of wheat straw and fattening feed I; the mass ratio was 1:1.5.

[0046] The fattening feed Ⅰ is composed of the following components by weight: 100 parts of corn flour, 40 parts of soybean meal, 0.3 part of astragalus micropowder, 0.15 part of Acanthopanax micropowder, 0.8 part of sodium chloride, 0.05 part of vitamin additive, 0.05 part of trace element additive, amino acid Additive 0.3 parts.

[0047](2) After December 5th, grazing at 10:00 in the morning, return to grazing at 5:00 pm, and supplementary feeding of 1.2kg before grazing; yaks were reared in a greenhouse at night, supplem...

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Abstract

The invention provides a method for breeding yak staggered-peak staggered-season slaughter. The method comprises the following steps that 1, from late October to early December, grazing is carried out from 8:40 to 9:00 in the morning, gathering is carried out from 6:00 to 6:20 in the afternoon, supplementary feeding is performed before grazing, and artificial illumination is kept till 8:30-9:00 at night, wherein feed is composed of straw and fattening feed I; 2, after early December, grazing is carried out from 9:30 to 10:00 in the morning, gathering is carried out from 5:00 to 5:30 in the afternoon, supplementary feeding is performed before grazing and at 7:00-7:20 in the afternoon, artificial illumination is kept till 8:00-8:20 at night, and slaughter is achieved from early February to early March, wherein feed is composed of straw and fattening feed II. By means of the breeding method, yak slaughter from early February to early March can be achieved, the fattening effect is good, the imbalance of yak meat market supply can be effectively regulated, and the market demand is met.

Description

technical field [0001] The invention relates to the technical field of yaks, in particular to a breeding method for yaks that are slaughtered at different peaks and seasons. Background technique [0002] Yak is a unique breed of cattle on the Qinghai-Tibet Plateau in my country, and it is also one of the magic weapons for Tibetans to survive. With the current prosperity of the yak market, people from many parts of our country are slowly going to the Qinghai-Tibet Plateau to breed yaks. [0003] Due to the high altitude of the pastoral area and the cold and changeable climate, the supply of pasture is very unbalanced throughout the year. In the warm season, the water and heat conditions are good, and the yield and quality of the pasture reach the peak. The nutritional value is reduced, and it is difficult to meet the nutritional needs of livestock growth. Yaks are grazing and raised in the middle age, and the growth of pasture is affected by the climate, showing obvious seas...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K67/02A23K50/10A23K10/30A23K10/37A23K20/174A23K20/20A23K20/142A23K20/22
CPCA01K67/02A23K10/30A23K10/37A23K20/142A23K20/174A23K20/22A23K20/30A23K50/10Y02P60/87
Inventor 朱彦宾马成贤巴桑旺堆马贵亢晓斌平错占堆德吉尼玛石斌达娃央拉
Owner INST OF ANIMAL SCI & VETERINARY TIBET ACADEMY OF AGRI & ANIMAL HUSBANDRY SCI