Oat drying and pre-curing equipment

A technology for pre-cooking and oats, which is applied in the field of oat drying and pre-cooking equipment, and can solve problems such as changing the activity of oats

Pending Publication Date: 2019-12-31
内蒙古阴山优麦食品有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The purpose of the present invention is to provide an oat drying and pre-ripening equipment

Method used

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  • Oat drying and pre-curing equipment
  • Oat drying and pre-curing equipment
  • Oat drying and pre-curing equipment

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Embodiment Construction

[0040] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0041] It should be noted that, in the description of the present invention, terms such as "upper", "lower", "left", "right", "inner", "outer" and other indicated directions or positional relationships are based on the terms shown in the accompanying drawings. The direction or positional relationship shown is only for convenience of description, and does not indicate or imply that the device or element must have a specific orientation, be constructed and operat...

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Abstract

The invention discloses oat drying and pre-curing equipment. The oat drying and pre-curing equipment comprises a drying oven for drying and pre-curing oat and further comprises a conveying unit for sending the oat into the drying oven, wherein the conveying unit comprises a conveying pipe communicating with a conveying channel arranged on an oven body to guide the oat into a cavity of the drying oven, an air inlet channel for blowing air is arranged on an air guide channel to blow air into the oat, and an airflow valve is arranged on the air inlet channel; a stirring box arranged on an outer ring in the drying oven stirs the oat, and a heating box is arranged in the stirring box to make contact with the oat and preheat the oat in a rotary vibration manner. The oat drying and pre-curing equipment fully ensures that the oat can be humidified in the drying process, active components of the oat can be kept, and particularly, protein, amino acid and glucose components in the oat cannot be lost due to drying.

Description

technical field [0001] The invention relates to the technical field of oat processing, in particular to an oat drying and pre-ripening equipment. Background technique [0002] Compared with other grains, oatmeal has comprehensive and high nutritional value. The protein, fat, vitamins, mineral elements, cellulose and other five major nutritional indicators all rank first. Now research shows that oats contain a lot of dietary fiber, of which the water-soluble dietary fiber β-glucan occupies a large proportion, which has the effect of reducing The role of blood cholesterol and blood lipid content is conducive to weight loss, can effectively reduce the symptoms of diabetes, and is more suitable for the dietary needs of heart disease patients. Oat grains are rich in protein, which can reach 13% to 20% due to different varieties, ranking first among grains. The protein composition in oats is different from other cereal proteins, and gliadin only accounts for 10% to 15% of the tot...

Claims

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Application Information

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IPC IPC(8): A23L7/10A23L5/20A23L5/00A23P30/00
CPCA23L7/1975A23L5/21A23L5/00A23P30/00
Inventor 李彦斌董家美
Owner 内蒙古阴山优麦食品有限公司
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