Mixing device for black tea processing

Abstract

The present invention relates to the technical field of black tea processing and particularly to a mixing device for black tea processing. The mixing device comprises a shell body and a connecting seat, a cylindrical cam is rotationally connected between two connecting plates through bearings, an output shaft of a first speed reducing motor is connected with the cylindrical cam through a coupler,a second speed reducing motor is arranged in a protective cover, an output shaft of the second speed reducing motor is connected with a stirring shaft through a coupler, a mixing cavity body is formedby material guide plates and inner walls of the shell body, one ends of two first electric telescopic rods corresponding to each other are respectively with baffle plates matched with the mixing cavity body, drying devices are hinged between each two connecting blocks through pin shafts, and besides, bottom parts of the drying devices and the inner walls of the shell body are connected with springs. The mixing device for the black tea processing is reasonable in structural design and convenient and fast to use, tea leaves can be fully dried while being uniformly mixed, quality of the productis improved, and the mixing device for the black tea processing is more convenient to use.

Description

technical field [0001] The invention relates to the technical field of black tea processing, in particular to a mixing device for black tea processing. Background technique [0002] Black tea is a category of tea, which belongs to fully fermented tea. It is made of suitable new leaves of tea trees as raw materials and refined through a series of processes such as withering, rolling, fermentation, and drying. During the processing of black tea, black tea and Additives are stirred and mixed to increase the taste of black tea. [0003] However, the existing mixing device usually takes a long time to process, and cannot fully stir the black tea, the production efficiency is low, which affects the use, and the tea leaves cannot be fully dried during the processing, and the tea leaves are easy to stick together, which affects the quality of the black tea. Has certain usage limitations. In view of the above problems, we propose a black tea processing mixing device to solve. Con...

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Problems solved by technology

[0003] However, the existing mixing device usually takes a long time to process, and cannot fully stir the black tea, the production efficiency is low, which affects the use, and the tea leaves cannot be fully dried during the processing, and the tea leaves are easy to stick together, which affects the quality of the black tea. has certain limitations

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