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Plant essential oil extraction device

A technology for plant extraction and essential oils, applied in the directions of essential oils/spices, fat generation, etc., can solve the problems of slow extraction of essential oils, affecting the quality of essential oils, and low efficiency.

Inactive Publication Date: 2020-06-12
祝文豪
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  • Abstract
  • Description
  • Claims
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Problems solved by technology

[0003] In order to overcome the complexity and low efficiency of the artificial extraction of essential oils in the prior art, the present invention needs to manually pick out the navel orange peels with worm eyes, but manual selection will inevitably miss some navel orange peels with worm eyes, which will affect the final result. The quality of the extracted essential oil also needs to manually remove the residual fiber and some sundries in the navel orange peel, which increases the workload and has the disadvantage of slow extraction process of the essential oil. The technical problem to be solved by the present invention is to provide a plant extraction Essential oil device

Method used

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Embodiment

[0026] A device for extracting essential oils from plants, such as Figure 1-6 As shown, it includes a main frame 1, a mechanism for removing impurities and insect eyes and cutting strips 2, a mechanism for removing astringent taste 3, a mechanism for progressive crushing and filtering 4, a mechanism for boiling alum 5, a centrifugal separation mechanism 6 and a control display screen 7; the middle part of the main frame 1 The upper left is provided with a cutting mechanism 2 for removing impurities and insect eyes; the middle part of the main frame 1 is provided with a mechanism for removing astringency 3; It is connected with the astringent taste removal mechanism 3; a centrifugal separation mechanism 6 is provided at the bottom left of the middle part of the main frame 1, and the top of the centrifugal separation mechanism 6 is connected with the impurity removal and worm eye cutting mechanism 2, and the top of the centrifugal separation mechanism 6 is connected with the ast...

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Abstract

The invention relates to a plant extraction device, in particular to a plant essential oil extraction device. The technical problem to be solved by the invention is to provide a device for extractingessential oil from plants. The plant essential oil extraction device comprises a main frame, an impurity and insect hole removing and cutting mechanism, an astringent taste removing mechanism, a progressive crushing and filtering mechanism, a white alum boiling mechanism, a centrifugal separation mechanism and a control display screen. The impurity and insect hole removing cutting mechanism is arranged at the left upper part of the middle part in the main frame; the astringent taste removing mechanism is arranged in the middle in the main frame; and the progressive crushing and filtering mechanism is arranged at the right part in the main frame. The navel orange peel essential oil extraction device achieves the effects that essential oil in navel orange peel is extracted, high-quality impurity-free pure essential oil can be obtained, large-scale production and automatic production can be achieved, unnecessary navel orange peel produced in a factory is turned into wealth, the environment is protected, and extremely high economic value is created.

Description

technical field [0001] The invention relates to a plant extracting device, in particular to a plant extracting essential oil device. Background technique [0002] Navel orange is Rutaceae, a kind of cultivar of sweet orange in the genus Citrus. The earliest variety of navel orange, Washington navel orange, was transformed from a branch of Brazil's seeded sweet orange in 1870. At the beginning of the 20th century, navel orange was introduced several times. Cultivated into China, the navel orange is a tree with few thorns or nearly no thorns, ovate or ovate-elliptic leaves, white flowers, rarely with lavender on the back, spherical, oblate or elliptical fruit, orange-yellow To orange red, there are navels formed by some underdeveloped carpels on the top of the fruit, the fruit core is solid or semi-full, the flesh is light yellow, orange red or purple red, the economic life of navel orange is long, the fruit is most suitable for fresh eating, rich in nutrition, fresh fruit Ju...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11B9/02
CPCC11B9/022C11B9/027
Inventor 祝文豪
Owner 祝文豪