A lbkn1 gene derived from "Lubao-1" and its application
A gene and genetic modification technology, applied in the field of molecular biology and plant protection, can solve the problems of bacterial species degradation, reduction of pathogenicity of dodder, and extinction.
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Embodiment 1
[0019] Example 1 Cloning of genes related to pathogenicity
[0020] 1.1 Acquisition of positive mutants
[0021] The "Lubao No. 1" strain can be obtained through commercial purchase, such as the China Center for Microorganism Culture Collection (CMCC), and the platform number is Bio-17420. After the above-mentioned bacterial strains were activated, they were cultured on a 9cm PDA culture plate. After 10 days, the conidia on the surface of the colony were washed with 6 mL / dish of sterile water. After filtration, the concentration of spores in the filtrate was observed under a microscope through a hemocytometer, and diluted to The concentration of spores is 1×10 5 pc / mL, spare.
[0022] A single colony of Agrobacterium AGL-1 containing the freshly activated binary vector pBHt2 was picked, inoculated in 2 mL of LB liquid medium (kanamycin 50 μg / mL), and cultured at 220 rpm and 28 °C for 1 day. Take 250 μL of the shaken Agrobacterium solution and place it in 50 mL of MM medium ...
Embodiment 3
[0037] Example 3 Phenotypic functions of mutant strains
[0038] With the wild-type bacterial strain of Lubao No. 1 and the obtained in embodiment 1 wxya The deletion mutant strain was activated on PDA medium, and after 6 days of culture at 28 °C, the edge of the colony was picked and cultured on a new PDA medium. After 7 days of culture, it was used to complete the analysis of the mutant's biological properties, sporulation and pathogenicity Determination.
[0039] Refer to Example 1.2 to obtain the relevant method of highly pathogenic mutants to verify the control effect of the strain. After 10 days of inoculation, the remaining dodders in the same area after the control of the mutant and the wild type were picked, weighed, and compared with those of the clean water control group. Control effect (%) = (weight of dodder in control group - weight of dodder in inoculation group) / weight of dodder in control group. The inoculation groups were mutant and wild type, respective...
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