Automatic cooker

Abstract

The invention relates to an automatic cooker, which comprises a pot, including a pot body for containing food materials and a pot cover for covering the pot body; and a stir-frying device, which comprises a first rotating shaft arranged on the inner side of the pot cover and extending into the pot body in the vertical direction, a driving mechanism connected with the upper end of the first rotating shaft to drive the first rotating shaft to rotate, and a stirring mechanism arranged at the lower end of the first rotating shaft and driven by the first rotating shaft to do circular motion in thecircumferential direction of the pot body. The stirring mechanism comprises a second rotating shaft connected with the first rotating shaft and perpendicular to the first rotating shaft, and a stirring paddle assembly arranged on the second rotating shaft and driven by the second rotating shaft to rotate in the direction perpendicular to the rotating direction of the first rotating shaft; the first rotating shaft and the second rotating shaft are provided with reversing transmission mechanisms driving the second rotating shaft to rotate in the direction perpendicular to the rotating directionof the first rotating shaft. The stirring mechanism of the automatic cooker can do circular motion in the circumferential direction of the pot body and can rotate in the direction perpendicular to therotating direction of the first rotating shaft, food materials in the pot body can be turned over, and the heating uniformity of the food materials can be improved.

Description

technical field [0001] The present invention relates to catering and kitchen utensils, more specifically, to a cooking machine. Background technique [0002] With the development of automation technology, the automation of cooking is within reach. More and more cooking equipment has entered the kitchen, freeing people's hands and greatly facilitating human life. The pots of the cooking machines of the frying pan series in the related art cannot be rotated. To achieve the heating uniformity of the dishes in the processing of the dishes, the dishes must be stirred in all directions. Now the cooking machines on the market, the stir-frying devices are usually fixed On the main frame, it can extend into the pot and stir fry the ingredients in the pot by making a circular motion along the circumference of the pot, but it is impossible to turn the bottom and top of the pot. During the processing, the bottom of the dish is continuously heated, and the top dish is heated poorly, res...

AI Technical Summary

Problems solved by technology

The pots of the cooking machines of the frying pan series in the related art cannot be rotated. To achieve the heating uniformity of the dishes in the processing of the dishes, the dishes must be stirred in all directions. Now the cooking machines on the market, the stir-frying devices are usually fixed On the main frame, it can extend into the pot and stir fry the ingredients in the pot by making a circular motion along the circumference of the pot, but it is impossible to turn the bottom and top of the pot. The bottom of the dish is continuously heated during processing, and the top dish is heated poorly, resulting in uneven temperature of the dish, resulting in poor processing quality of the dish, and even causing the ingredients to be burnt

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