Preparation method of meat products capable of nourishing kidney, benefiting qi, beautifying features and keeping young

Abstract

The invention discloses a preparation method of meat products capable of nourishing kidney, benefiting qi, beautifying features and keeping young. The preparation method comprises the steps of step I,cleaning fresh meat blocks and performing sterilization: cleaning fresh meat blocks for removing dirt, and performing disinfection; step II, puncturing holes in meat bodies: puncturing holes in surfaces of the fresh meat blocks through a machine, until the surfaces of the fresh meat blocks are uniformly covered with holes; and step III, performing centrifuging and fat removal: placing the fresh meat blocks after completion of hole puncturing in a heating furnace having a centrifuging function, performing heating, and during heating, enabling the fresh meat blocks to rotate at a high speed, wherein during heating, meat holes can extend so that most of generated fat can be thrown away along with the holes. During vacuum packing and air pumping, traditional Chinese medicine powder in the holes punctured in the surfaces of the meat bodies is not sucked out in a process, and conversely, the punctured holes can be narrowed during vacuum negative pressure, so that the traditional Chinese medicine powder can be better fixed in the punctured holes, and during stewing, the traditional Chinese medicine powder can be easier to mix with meat and does not float or precipitate in soup easily.

Description

technical field [0001] The invention belongs to the technical field of meat processing, and in particular relates to a preparation method of meat products for invigorating the kidney, replenishing qi, beautifying and beautifying the skin. Background technique [0002] Meat is the subcutaneous tissue and muscle of animals, which can be eaten. It is rich in a lot of protein and fat, as well as calories and it is an acidic food. Meat is rich in protein, generally between 10-20%. Many food processing factories will use meat to be processed and compressed, then packaged and sold online. Stewed meat can have a very good nourishing effect, but eating meat alone cannot target specific aspects of nourishment. Most modern people stay up late , so that the kidneys are all in a sub-healthy state, and the face state of the people is also relatively sluggish, and in view of this, the present invention is proposed. Contents of the invention [0003] The technical problem to be solved ...

AI Technical Summary

Problems solved by technology

Many food processing factories will use meat to be processed and compressed, then packaged and sold online. Stewed meat can have a very good nourishing effect, but eating meat alone cannot target specific aspects of nourishment. Most modern people stay up late , so that the kidneys are all in a sub-healthy state, and the face state of people is relatively sluggish, and in view of this, the present invention is proposed