Meat stirring and smashing processing device capable of sequentially adding condiments in timed manner

Abstract

The invention discloses a meat stirring and smashing processing device capable of sequentially adding condiments in a timed manner. The meat stirring and smashing processing device comprises a box body. The left end of the box body is connected with an input door plate in a sealed manner. A stirring and smashing cavity is formed in the right side of the input door plate. A stirring and smashing shaft is arranged in the stirring and smashing cavity and is connected with the box body in a rotating manner. Four sets of stirring and smashing blades located in the stirring and smashing cavity are evenly and fixedly arranged on the side wall of the stirring and smashing shaft. A cam is fixedly arranged at the top end of the stirring and smashing shaft and is located in a cam cavity. A slide rodconnected with the cam in a sliding manner is arranged on the right side of the cam. A piston is fixedly arranged on the right end face of the slide rod and is located in a cylinder cavity and connected with the cylinder cavity in a sliding manner. An inflation pipe is fixedly arranged on the front end wall of the cylinder cavity. The front end of the inflation pipe is fixedly connected with a folded telescopic gas bag. The left end face of the folded telescopic gas bag is fixedly connected with a rack. The rack is located in a rack groove and connected with the rack groove in a sliding manner. Five upper gear grooves with backward openings are evenly formed in the front side of the rack groove. The fixed numbers of condiments can be added in a timed manner in the stirring and smashing process, and hammering and other operation can be intermittently conducted during stirring.

Description

technical field [0001] The invention relates to the related technical field of meat processing equipment, in particular to a meat crushing and processing device for sequentially and regularly adding flavoring agents. Background technique [0002] Meat processing refers to the processing activities that mainly use various livestock and poultry meat as raw materials to process mature meat products and by-products of livestock and poultry. Meat processing equipment is the equipment used in the process of meat processing. [0003] At the present stage, when the meat is mixed and processed, a certain amount of flavoring agent is not added regularly, and it needs to be added later, which is not tasty enough and the efficiency is low, and the flavoring agent needs to be manually added, which is time-consuming and labor-intensive and requires constant attention. It is too cumbersome, and there is no Hammering and other operations, the meat is not chewy enough. Contents of the inv...

AI Technical Summary

Problems solved by technology

[0003] At the present stage, when the meat is mixed and processed, a certain amount of flavoring agent is not added regularly, and it needs to be added later, which is not tasty enough and the efficiency is low, and the flavoring agent needs to be manually added, which is time-consuming and labor-intensive and requires constant attention. It is too cumbersome, and there is no Hammering and other operations, the meat is not chewy enough

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