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Cured meat baking equipment

A technology of equipment and wax jar, which is applied in the field of barbecue equipment, can solve the problems of comparability and difficult flavor, and achieve the effect of uniform roasting, saving manpower and better roasting effect.

Inactive Publication Date: 2020-10-30
张文豪
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although it can precisely control the temperature in the roast meat tank, however, because it is not roasted on an open fire, its flavor is difficult to compare with traditional roast goose

Method used

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  • Cured meat baking equipment
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  • Cured meat baking equipment

Examples

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Embodiment Construction

[0020] Embodiments of the present invention are described in detail below, examples of which are shown in the drawings, wherein the same or similar reference numerals designate the same or similar elements or elements having the same or similar functions throughout. The embodiments described below by referring to the figures are exemplary only for explaining the present invention and should not be construed as limiting the present invention.

[0021] see Figure 1-7 , the invention discloses a kind of roasting and baking equipment, comprising a roasting room, a hook rack is provided in the roasting room, a number of hooks are arranged on the hook rack, a motor drives a transmission mechanism to rotate the hook rack, and a base, The gantry, the base is fixed on the bottom of the gantry, and the meat-burning room is surrounded by the loam cake, the meat-burning cylinder and the base; the first lifting mechanism connects the uprights of the loam cake and the gantry respectively, ...

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PUM

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Abstract

The invention relates to cured meat baking equipment which comprises a cured meat chamber, a hook frame is arranged in the cured meat chamber, a plurality of hooks are arranged on the hook frame, a motor drives a transmission mechanism to enable the hook frame to rotate, and the cured meat baking equipment is characterized by further comprising a base and a portal frame, the base is fixed to the bottom of the portal frame, and the cured meat chamber is defined by an upper cover, a cured meat cylinder and the base; wherein a first lifting mechanism is respectively connected with the upper coverand a stand column of the portal frame, so that the upper cover can be vertically lifted along the stand column, the second lifting mechanism is respectively connected with the cured meat cylinder and the stand column of the portal frame, so that the cured meat cylinder can be vertically lifted along the stand column, and the transmission mechanism and the hook frame are arranged in the upper cover; and an open fire combustion furnace is arranged on the base. The structure of traditional cured meat baking equipment is improved, open fire baking is reserved, meanwhile, it can be guaranteed that cured meat is baked evenly, and the baking effect is better.

Description

technical field [0001] The present invention relates to the technical field of food processing equipment, and more specifically, relates to a roasting equipment for roasting meat. Background technique [0002] Roast meat is a traditional famous dish of the Han nationality with good color, flavor and taste. Generally, it is first marinated in a secret sauce for a period of time and then baked in the oven, such as roast goose, squab, suckling pig, barbecued pork, etc. The traditional roasting meat is made by using the heat of wood / charcoal combustion. The quality of the roasting meat has a great relationship with the experience of the master, so it is difficult to promote. CN200920193803.8 discloses a meat roasting machine, which includes a box body and a meat roasting room arranged in the box body, a hook is provided in the meat roasting room, a fan located above the meat roasting room and a fan located above the meat roasting room are arranged in the box The heating pipe on...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21B5/00A21B1/42
CPCA21B1/42A21B5/00
Inventor 张文豪
Owner 张文豪
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