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A pastry press forming filling device

A technology for filling and pastry, which is applied to dough extruders, dough processing, baking, etc., and can solve problems such as extension

Active Publication Date: 2022-03-29
陕西振彰食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In order to overcome the shortcomings of manually placing the fillings in sequence and manually grouping the dough, thereby prolonging the process of making the pastry, the purpose of the present invention is to provide a pastry that can be quickly cut during the making of the pastry Press forming filling device

Method used

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  • A pastry press forming filling device
  • A pastry press forming filling device
  • A pastry press forming filling device

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] A pastry press forming filling device, such as figure 1 As shown, it includes a base 1, a servo motor 2, a transmission mechanism 3, a pressing mechanism 4 and a feeding mechanism 5. The servo motor 2 is provided on the right front side of the upper part of the base 1, the transmission mechanism 3 is provided on the upper part of the base 1, and the upper part of the base 1 is provided with The pressing mechanism 4 is provided with a blanking mechanism 5 on the top of the base 1 .

[0024] When the user needs to cut and unload the pastry, this equipment can be used. First, the dough to be unloaded is placed on the conveying mechanism 3, and then the servo motor 2 is turned on, and the servo motor 2 drives the conveying mechanism 3 to move, so that The dough can be moved to the bottom of the pressing mechanism 4 for pressing and forming, and then continue to move the dough to the bottom of the unloading mechanism 5, and unload the pressed position of the dough through th...

Embodiment 2

[0026] On the basis of Example 1, such as Figure 2-5 As shown, the transmission mechanism 3 includes a first circular shaft 31, a missing bevel gear 32, a first bevel gear 33, a first support column 34 and a first transmission assembly 35, and the output shaft of the servo motor 2 is provided with a first circular shaft 31, the first circular shaft 31 is provided with missing bevel gear 32, and the upper part of the base 1 is evenly provided with four first support columns 34, and the first support column 34 on the right front side is provided with a first bevel gear 33, and the first bevel gear 33 meshes with the missing bevel gear 32 , and the first supporting column 34 is provided with a first transmission assembly 35 in the form of a rotating shaft, and grooves 36 are evenly spaced on the first transmission assembly 35 .

[0027] The user can clamp the tray containing the dough in the groove 36 on the first transmission assembly 35, and then drive the missing bevel gear 3...

Embodiment 3

[0033] On the basis of Example 2, such as image 3 and Figure 6 As shown, it also includes a third support rod 6, a third fixed block 7, a second material storage port 8, a fifth circular shaft 9, a third transmission assembly 10, a limit block 11, a fourth support rod 12, a second The torsion spring 13, the third toggle block 14, the fixed frame 15 and the storage box 16, the base 1 upper front side is provided with the third support rod 6, the second circular shaft 41 top is provided with the third fixed block 7, the third fixed The block 7 and the third support rod 6 are provided with the second material storage port 8, the second circular shaft 41 top is provided with the third fixed block 7, and the third fixed block 7 bottom is rotatably provided with the fifth circular shaft 9, the fifth The third transmission assembly 10 is connected to the round shaft 9 and the second round shaft 41, and the fifth round shaft 9 is provided with two limit blocks 11. The positions of ...

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Abstract

The invention relates to a cutting and blanking device, in particular to a pastry pressing and filling device. Provided is a cake cutting and blanking device that can quickly perform blanking during the cake making process. A pastry press forming filling device, a base, the base is used to install the whole equipment; a servo motor, the servo motor is arranged on the upper side of the base; a transmission mechanism, the transmission mechanism is arranged on the upper part of the base; A pressing mechanism, the pressing mechanism is arranged on the upper part of the base; a feeding mechanism, the feeding mechanism is arranged on the upper part of the base. The present invention achieves the effect of fast feeding during the pastry making process; by placing the stuffing in the first material storage barrel, and through the cooperation of the first shifting block and the second shifting block, the discharging The filling can be fed intermittently.

Description

technical field [0001] The invention relates to a stuffing device, in particular to a pastry press molding filling device. Background technique [0002] Pastry is a food. It is mainly made of flour or rice flour, sugar, oil, eggs, dairy products, etc., with various auxiliary materials, fillings and seasonings. It is initially shaped, and then processed by steaming, roasting, frying, etc. . [0003] During the pastry making process, the workers generally divide the prepared dough into small pieces, then roll the dough pieces flat, and then place the adjusted fillings on top of the rolled dough, and then wrap the dough well, or in large pieces Place the fillings in the dough, then roll the dough flat, and then cut the dough with the fillings evenly. In the process of making the pastries mentioned above, it is necessary to manually place the fillings on the dough one by one, and manually cut the dough. Grouping, thus prolonging the pastry-making process. [0004] Therefore,...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A21C9/06A21C9/08A21C3/04
CPCA21C9/06A21C9/08A21C3/04
Inventor 蒙旱零
Owner 陕西振彰食品有限公司
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