Spreading and heat dissipation device for tea leaves and processing technology thereof

Abstract

The invention provides a spreading and heat dissipation device for tea leaves and a processing technology thereof, and relates to the technical field of spreading and heat dissipation devices. The spreading and heat dissipation device comprises a base and a vibration structure, wherein wheels are arranged at the bottom end of the base, long blocks sleeve the surfaces of the wheels, the inner wallsof the long blocks are rotationally connected with the wheels, the surfaces of the long blocks are fixedly connected with the base, and a baffle is fixedly connected to the surface of the base. According to the spreading and heat dissipation device, when the temperature of cold water rises, the water is discharged by unscrewing plugs at the bottom ends of rectangular blocks, and a water storage block is filled with the cold water again, so that the heat dissipation of the tea leaves is accelerated; and at the moment, the tea leaves fall off from wood plates inside column bodies again due to the continuous movement of a second conveying belt, and the tea leaves are laid on the ground by means of inclined plates on the inner wall of the base, so that the problems that a large number of tealeaves are prone to being stuck together due to accumulation, the tea leaves are prone to being accumulated and difficult to separate during spreading, the heat dissipation effect of the tea leaves accumulated together becomes poor at the moment, and more time is consumed are solved.

Description

technical field [0001] The invention relates to the technical field of paving heat dissipation devices, in particular to a paving heat dissipation device for tea and a processing technology thereof. Background technique [0002] Tea has a strong health care effect. Drinking tea in an appropriate amount can eliminate fatigue, refresh your mind, improve eyesight, digest food, diuretic and detoxify, prevent dental caries, and eliminate bad breath. Tea is also an alkaline drink, which is beneficial to the correction of acidic constitution. The tea currently used in our country The processing process can be divided into three major steps: greening of fresh leaves, kneading, and drying. After the tea leaves are cooked, cooling and paving is required. At this time, a tea paving device is required. [0003] Traditional tea spreads are often manually sprinkled on the ground to dissipate heat. However, the fried tea leaves are often piled together, and the accumulation of a large numb...

AI Technical Summary

Problems solved by technology

[0003] Traditional tea spreads are often manually sprinkled on the ground to dissipate heat. However, the fried tea leaves are often piled together, and the accumulation of a large number of tea leaves tends to stick together, and it is often easy to pile up and difficult to separate when spreading. At this time, the heat dissipation effect of the piled tea leaves will become poor, which will easily cause heat accumulation and cause the piled tea leaves to become mushy easily.

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