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Fresh-keeping device for post-processing of bread

A fresh-keeping device and bread technology, applied in the directions of packaging, transportation and packaging, and anti-rot containers, etc., can solve the problems of poor applicability, inconvenient use, etc., and achieve the effects of convenient use, reduced production costs, and convenient use

Active Publication Date: 2022-03-15
WUHAN POLYTECHNIC UNIVERSITY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to solve the problems of poor applicability and inconvenient use in the prior art, and propose a fresh-keeping device for post-processing of bread

Method used

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  • Fresh-keeping device for post-processing of bread
  • Fresh-keeping device for post-processing of bread
  • Fresh-keeping device for post-processing of bread

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] refer to Figure 1-3 , a fresh-keeping device for post-processing of bread, comprising a storage box 1, the vertical side of the storage box 1 is an open structure, the other side of the storage box 1 is provided with a through hole, and the storage box 1 is slided and pulled. There is a pull-out tray 2, one side of the pull-out tray 2 extends to the outside of the opening and is fixedly connected with a side riser 3, a lock 4 is arranged between the side riser 3 and the bottom of the storage box 1, and the bottom of the storage box 1 One side is fixedly connected with a side box 5, and the side box 5 is provided with a cylindrical inner cavity, one side of the inner cavity communicates with the through hole, and an arc-shaped partition 11 is fixedly connected between the inner walls of the through hole, and the other side of the circular cavity There is a replacement port on the side, and a side cover 6 is provided at the replacement port, and a lock 2 7 is provided be...

Embodiment 2

[0028] Such as Figure 1-3 As shown, this embodiment is basically the same as Embodiment 1. Preferably, the plate bodies of the fixed orifice plate 20 and the sliding orifice plate 21 are provided with ventilation holes.

[0029] In this embodiment, after the sliding orifice 21 moves, the vent holes on the plate body of the fixed orifice 20 and the sliding orifice 21 communicate with each other, and then the antiseptic and fresh-keeping bag 10 can process the air in the storage box 1, so that the suction The fresh-keeping effect of the bread on the pull tray 2 can be guaranteed.

Embodiment 3

[0031] Such as Figure 1-3 As shown, this embodiment is basically the same as Embodiment 1. Preferably, one side of the partition 9 is in sliding contact with the inner wall of the cylindrical cavity.

[0032] In this embodiment, various antiseptic and fresh-keeping packages 10 are prevented from interfering with each other.

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PUM

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Abstract

The invention discloses a fresh-keeping device for post-processing of bread, which comprises a storage box, the vertical side of the storage box is an open structure, the other side of the storage box is opened with a through hole, and the storage box is slid and drawn A pull-out tray is provided, one side of the pull-out tray extends to the outside of the opening and is fixedly connected with a side riser, a lock 1 is arranged between the side riser and the bottom of the placement box, and the side riser of the placement box One side is fixedly connected with a side box, and the side box is provided with a cylindrical inner cavity, one side of the inner cavity communicates with the through hole, and an arc-shaped partition is fixedly connected between the inner walls of the through hole, and the other side of the circular cavity A replacement opening is provided, a side cover is arranged at the replacement opening, and a lock catch 2 is arranged between the side cover and the side box. The invention has a wide application range, can keep fresh and preserve different types of bread, has a wide range of applications, is convenient to use, and has a long service life of consumables, reduces production costs and meets the needs of people in production and life.

Description

technical field [0001] The invention relates to the technical field of food processing equipment, in particular to a fresh-keeping device for post-processing of bread. Background technique [0002] Bread is also written as 麺包, a food made by grinding and heating five grains (usually wheat). Baked food made from wheat flour as the main raw material, yeast, eggs, oil, sugar, salt, etc. [0003] After the bread is processed, it needs to be kept fresh. In the process of keeping fresh, according to the different types of bread, different fresh-keeping treatments are required, and different anti-corrosion and fresh-keeping bags and drying bags need to be used. The existing fresh-keeping devices only It can carry out a single method of fresh-keeping treatment, which is extremely inconvenient when switching the fresh-keeping mode. Putting a fresh-keeping bag near the bread, in the process of selling bread, even if the fresh-keeping bag is completely non-toxic, it will also bring ps...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): B65D25/00B65D25/02B65D55/14B65D25/04B65D81/28
CPCB65D25/005B65D25/02B65D55/14B65D25/04B65D81/28
Inventor 孙威李芳庄坤胥伟蔡红燕
Owner WUHAN POLYTECHNIC UNIVERSITY