Glutinous rice cleaning device with drying function for traditional Chinese rice-pudding production

Abstract

The invention relates to the technical field of traditional Chinese rice-pudding production devices, and discloses a glutinous rice cleaning device with a drying function for traditional Chinese rice-pudding production. The glutinous rice cleaning device with the drying function for traditional Chinese rice-pudding production comprises a cleaning barrel, wherein a glutinous rice processing mechanism is installed in the cleaning barrel; the glutinous rice processing mechanism comprises a sealing bearing; the sealing bearing is embedded in the center of the bottom of a barrel body of the cleaning barrel; a supporting shaft is fixedly connected to the inner ring wall of the sealing bearing; the two ends of the supporting shaft penetrate through the sealing bearing and extend outwards; a reciprocating driving assembly is installed on the shaft wall of the supporting shaft located outside the cleaning barrel; a supporting disc is fixedly connected to the upper end of the supporting shaft located in the cleaning barrel; and the upper end of the supporting disc is jointly and fixedly connected with a net barrel through two symmetrically-arranged first hasps. According to the glutinous rice cleaning device with the drying function for traditional Chinese rice-pudding production provided by the invention, glutinous rice is fully cleaned, so that the cleaning efficiency is improved; andafter cleaning is completed, the glutinous rice is spin-dried, and the glutinous rice irregularly moves under the action of reciprocating rotating force while moisture is spin-dried, so that the glutinous rice can be fully heated, and a drying effect on the glutinous rice is improved.

Description

technical field [0001] The invention relates to the technical field of zongzi production devices, in particular to a glutinous rice cleaning device with drying function for zongzi production. Background technique [0002] Zongzi is a traditional festive food with a long history. It is widely spread in China and countries in the Han culture circle. Whether it is the selection of zongzi leaves or the matching of fillings, it is more colorful. Modern zongzi refers to the food made by wrapping glutinous rice or sticky millet with zongzi leaves and steaming. During the production process of zongzi, one end of the glutinous rice needs to be washed and soaked. Let it soften after a while, and then process and produce it, which can increase the taste of the zongzi. [0003] The cleaning of glutinous rice produced by existing zongzi usually relies on manual cleaning, which is not thorough enough, and after cleaning, it is necessary to wait for a certain period of time to drain the w...

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to solve the problem that the cleaning of glutinous rice in the prior art usually relies on manual cleaning, the cleaning is not thorough enough, and it is necessary to wait for a certain period of time to drain the water after cleaning, which reduces the production efficiency of rice dumplings. Glutinous rice cleaning device for rice dumpling production with drying function

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