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Frozen drink emulsion stabilizer, frozen drink and preparation method therefor

A technology for emulsification stabilizer and frozen beverage, which is applied in frozen desserts, food science, application, etc., to achieve the effects of excellent ornamental and entertainment, excellent emulsification, good nutritional value and taste

Active Publication Date: 2021-04-09
INNER MONGOLIA MENGNIU DAIRY IND (GRP) CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, in the case of ensuring a low amount of food additives, there are still great technical difficulties in ensuring the quality of frozen drinks such as taste, flavor, texture and resistance to melting

Method used

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  • Frozen drink emulsion stabilizer, frozen drink and preparation method therefor
  • Frozen drink emulsion stabilizer, frozen drink and preparation method therefor

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0051] This embodiment provides an emulsification stabilizer for frozen drinks, the raw material composition of which is as follows: 1 part of Nessence grass powder, 1 part of frozen egg yolk liquid, and 1 part of konjac powder.

Embodiment 2

[0053] This embodiment provides an emulsification stabilizer for frozen drinks, the raw material composition of which is as follows: 1 part of Nepenthenia powder, 4 parts of frozen egg yolk liquid, and 6 parts of konjac powder.

Embodiment 3

[0055] This embodiment provides an emulsification stabilizer for frozen drinks, the raw material composition of which is as follows: 1 part of Nessence grass powder, 8 parts of frozen egg yolk liquid, and 3 parts of konjac powder.

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PUM

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Abstract

The invention relates to the technical field of food processing and particularly relates to a frozen drink emulsion stabilizer, a frozen drink and a preparation method therefor. The frozen drink emulsion stabilizer disclosed by the invention comprises the following ingredients in parts by weight: 1-10 parts of nepenthes powder, 1-10 parts of egg yolk product and 1-8 parts of konjaku flour, wherein the egg yolk product is egg yolk fluid and / or egg yolk powder. The frozen drink emulsion stabilizer disclosed by the invention is prepared from natural raw materials, a higher nutritive value and a better taste can be brought for the frozen drink, and the demands of customers on reduced food additive added amount and natural raw materials can also be met. The emulsion stabilizer has excellent emulsification and stabilization actions, can completely replace the traditional frozen drink emulsifiers and stabilizers, endows the frozen drink with a unique flavor and is free of offensive smells of egg yolk, and the taste smoothness, tissue state, melt resistance, dilatancy and finished product stickiness of the frozen drink are improved remarkably.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a frozen drink emulsification stabilizer, a frozen drink containing the frozen drink emulsification stabilizer and a preparation method thereof. Background technique [0002] Frozen drinks are made of drinking water, milk, milk powder, cream (or vegetable oil), sugar, etc. as the main raw materials, adding appropriate amount of food additives, and volume expansion made by mixing, sterilizing, homogenizing, aging, freezing, hardening and other processes. of frozen food. Frozen drinks have high nutritional value, are rich in protein, and taste cool and delicate, and are deeply loved by consumers. [0003] The ingredients of existing frozen beverage products are relatively complicated, and food additives such as various emulsifiers and stabilizers usually need to be added. Emulsifiers and stabilizers play an important role in ensuring the quality of frozen drinks. Among t...

Claims

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Application Information

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IPC IPC(8): A23G9/42A23G9/40A23G9/32
CPCA23G9/42A23G9/327A23G9/40A23V2002/00A23V2200/222A23V2250/5066
Inventor 张勇王凤何江海张晓峰白林春
Owner INNER MONGOLIA MENGNIU DAIRY IND (GRP) CO LTD