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Stringing device for food processing

A food processing and skewering technology, which is applied in the direction of processed meat, meat processing equipment, applications, etc., can solve the problems of poor working environment, low food surface temperature, unfavorable manual operation, etc., and achieve the effect of improving work efficiency and reducing labor force

Active Publication Date: 2021-04-27
安徽精锐食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In order to overcome the shortcomings of high humidity in the working environment, low food surface temperature, poor working environment, and unfavorable manual operation, the technical problem to be solved is to provide a food processing wear that can be quantitatively cut, less manual participation, and convenient for mechanized operations. string device

Method used

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  • Stringing device for food processing
  • Stringing device for food processing

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] Such as figure 1 and figure 2 As shown, it includes a base 1, a first support plate 2, a second support plate 3, a pushing mechanism, a linkage mechanism, a feeding mechanism and a discharging mechanism. The first support plate 2 is fixedly installed on the left end of the base 1, and the second support plate The plate 3 is fixedly installed above the base 1, the second support plate 3 is on the right side of the first support plate 2, the pushing mechanism is installed on the base 1, the pushing mechanism is on the right side of the first support plate 2, and a part of the pushing mechanism is installed on the On the first support plate 2 and the second support plate 3, the linkage mechanism is installed on the pushing mechanism, one end of the pushing mechanism is connected with the blanking mechanism, and the discharging mechanism is installed on the pushing mechanism and the blanking mechanism.

[0034] The base 1 plays a fixed role for the whole device, and the f...

Embodiment 2

[0036] Such as figure 2 and image 3 As shown, the pushing mechanism includes an electric push rod 301, a first pillar 4, a first slide bar 401, a second pillar 5, a third pillar 6, a first slide plate 7, an L bar 8, a U-shaped frame 9, and a second slide plate 10. Top block 11, connecting block 12, first connecting plate 13, first rack 14, short plate 15, first sliding column 16, pressure plate 1601 and first spring 17, electric push rod 301 is fixedly installed on the first branch On the plate 2 and the second support plate 3, the first support 4 is fixedly installed on the base 1, the first support 4 is on the side of the second support plate 3, the second support 5 is fixedly installed on the base 1, and the second support 5 is on the On the right side of the first pillar 4, the third pillar 6 is installed on the right end of the base 1, and the first slide bar 401 is fixedly installed between the top end of the first pillar 4 and the top end of the third pillar 6, and t...

Embodiment 3

[0045] Such as Figure 9 and Figure 10 Shown, also include the second L frame 50, the second blanking box 51, the fixed plate 52, the fifth slide plate 53, the first extension spring 54, the big block 55, the fourth sliding column 5501, the sixth spring 5502, the small Block 5503, the second connecting rod 56, the fifth rack 57 and the third gear 58, the second L frame 50 is fixedly installed above the rear side of the base 1, the second L frame 50 is on the left side of the first L frame 18, the second The blanking box 51 is fixedly installed on the top of the second L frame 50, the fixed plate 52 is fixedly installed on the rear end of the rectangular plate 42, the fifth slide plate 53 is slidably installed on the upper side of the rectangular plate 42, and the three first extension springs 54 are fixedly installed on the upper side of the rectangular plate 42. Between the fifth slide plate 53 and the fixed plate 52, a large block 55 is fixedly installed on both sides of t...

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Abstract

The invention discloses a stringing device for food processing. The technical problem to be solved is to provide the stringing device for food processing, which is capable of realizing quantitative discharging, less in manual participation and convenient for mechanical operation. According to the technical scheme, the stringing device for food processing comprises a base, a first supporting plate, a second supporting plate and a pushing mechanism; the first supporting plate is fixedly installed at one end of the base; the second supporting plate is fixedly installed above the base and located on one side of the first supporting plate; the pushing mechanism is installed on the base and located on one side of the second supporting plate; and a part of the pushing mechanism is installed on the first supporting plate and the second supporting plate. According to the device, the pushing mechanism and a discharging mechanism are arranged, two baffles are installed on the discharging mechanism, the pushing mechanism is matched with the discharging mechanism, food quantitatively falls onto a material receiving plate through the baffles, and then the pushing mechanism pushes bamboo sticks to move to penetrate the food.

Description

technical field [0001] The invention relates to a stringing device, in particular to a stringing device for food processing. Background technique [0002] Because of its unique advantages, skewered food is loved by the majority of diners. The existing skewered food is threaded manually. For some frozen meat products, the skewering process needs to be thawed first, and then skewered. The temperature of the food is low, and the thawing time of frozen food should not be processed, otherwise the freshness of the food will be affected. Usually, there will be unmelted ice inside during the skewering process, which greatly increases the difficulty of skewering. [0003] For food with huge demand, the processing efficiency is often not up to the food demand, and the humidity of the working environment is high, the surface temperature of the food touched by human hands is low, which is not conducive to manual operation, and the working environment is poor, so it is difficult to find ...

Claims

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Application Information

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IPC IPC(8): A22C17/00B65G47/74B65G47/82
CPCA22C17/006B65G47/82B65G47/74
Inventor 谭桂芳
Owner 安徽精锐食品有限公司
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