Plant bacteriostatic hand sanitizer and preparation method thereof
A plant antibacterial and hand sanitizer technology, applied in the field of daily necessities manufacturing
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Embodiment 1
[0021] The present embodiment provides the preparation method of a kind of plant antibacterial hand sanitizer of the present invention, specifically comprises:
[0022] (1) Raw material handling
[0023] Camellia oleifera cake: Take 100g of camellia oleifera cake and add 500mL of sterile water, soak for 60 minutes, boil, keep warm for 40 minutes, filter to obtain the water extract of camellia oleifera cake, cool it for later use.
[0024] Sapindus: Take 100g of Sapindus and add 300mL of sterile water, soak for 60 minutes, boil, keep warm for 50mins, filter to obtain the aqueous extract of Sapinsia, cool for later use.
[0025] Saponaria: Add 100g of saponins to 300mL of sterile water, soak for 60 minutes, boil, keep warm for 50 minutes, filter to obtain saponins aqueous extract, cool for later use.
[0026] Thickener: Add 0.2g of 638 thickener to 100mL of sterile water and heat until completely dissolved, then cool for later use.
[0027] (2) Preparation of hand sanitizer
...
Embodiment 2
[0030] This example provides a method for preparing a plant antibacterial hand sanitizer according to the present invention. The raw material treatment and preparation method are the same as those in Example 1, except for the ratio of the components. Specifically, a kind of plant antibacterial hand sanitizer described in the present embodiment, its raw material composition is as follows:
[0031] Camellia oleifera cake meal water extract 300g, Sapindus japonica water extract 200g, saponin root water extract 200g, myristyl isopropyl ester 10g, coco glucoside 30g, 638 thickener solution 0.018g, methylisothiazole Linone 0.05g.
Embodiment 3
[0033] This example provides a preparation method of a plant antibacterial hand sanitizer according to the present invention. The raw material treatment and preparation method are the same as those in Example 1, the difference lies in the ratio of each component. Specifically, a kind of plant antibacterial hand sanitizer described in the present embodiment, its raw material composition is as follows:
[0034]Camellia oleifera cake meal water extract 400g, Sapindus japonica water extract 150g, saponin root water extract 150g, myristyl isopropyl ester 15g, coco glucoside 10g, 638 thickener solution 0.015g, methylisothiazole Linone 0.04g.
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