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Safe fresh-keeping storage device and method for Chinese chestnuts

A storage device, safe technology, applied in packaging, transportation and packaging, preservation of seeds by freezing/cooling, etc., can solve the problems of energy saving and environmental protection, etc.

Active Publication Date: 2021-09-07
东源县板栗发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The invention aims to solve the technical problem that energy saving and environmental protection cannot be realized in the process of fresh-keeping and refrigeration in the prior art

Method used

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  • Safe fresh-keeping storage device and method for Chinese chestnuts
  • Safe fresh-keeping storage device and method for Chinese chestnuts
  • Safe fresh-keeping storage device and method for Chinese chestnuts

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0087] See Figure 1-11 , A chestnut safety preservation storage device, including:

[0088] The cylindrical body 1, the interior of the cylinder 1 is a hollow structure having an opening, and an outer thread 102 is provided at the top opening of the cylinder 1, and there is a mounting groove 101 on the surface of the cylinder 1;

[0089] See image 3 with Figure 4 In the above-described cylindrical body 1, an annular enclosed stopper 8 is provided, and there is a first chamber in which the cylinder 1 is provided, and the first chamber is filled with water, and the space in the ring closed block 8 is provided. Can be used to place chestnuts that require preservation storage;

[0090] Please continue image 3 with Figure 4 In order to further increase the preservation of chestnuts, there is a thermal insulation cotton 9 in the cylindrical body 1, and the insulation pad 9 is in the inner wall of the annular closed stopper 8, and the arrangement of the insulation cotton 9 is used to pre...

Embodiment 2

[0103] Example 2 A further optimization is further optimized on the basis of Example 1, and finally realizes the level of hydrating, during the second-stage preservation storage, the ice will gradually become a mixture of ice water, the liquid level in the first chamber gradually decreases, first The water in the chamber is dissipated in the form of heat, and the water gradually consumption results in a decrease in volume, that is, the liquid level height of the water in the current first chamber will be lower than the initial state. If the first-stage hydrating starts the curved refrigerator 11, Leading the ice in the first chamber is getting less and less, and thereby causing the chestnuts to efficient preservation storage, there is a need to achieve a level of hydrating, so that ice in the first chamber can be filled, followed by chestnut, and the chestnuts. The specific scheme is as follows:

[0104] See figure 1 with image 3 The support mechanism 13 is provided in the T-type ...

Embodiment 3

[0116] Example 3 A further optimization is performed on the basis of Example 2, during the process of recycling from the first-stage preservation to the primary hydrating, the water in the water storage tank 601 continues to replenish the first chamber, if it is a water storage tank When the water in 601 is exhausted, it is not possible to continue to keep storage, this embodiment is further resolved, and its programs are as follows:

[0117] An automatic water supply mechanism 7 is provided on the cylindrical body 1, and the automatic water supply mechanism 7 is connected to the water water storage tank 601 for automatic water to the water storage tank 601, specifically:

[0118] The automatic water supply mechanism 7 includes an automatic water supply assembly and a water level detection assembly, the automatic water supply module and the water level detection assembly are electrically connected to the programmable PLC controller 3 to achieve automatic control;

[0119] The wate...

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Abstract

The invention discloses a safe fresh-keeping storage device and method for Chinese chestnuts, and belongs to the technical field of Chinese chestnut storage devices. The device comprises a cylinder body, a sealing mechanism, an annular closed stop block and an arc-shaped refrigeration sheet. The sealing mechanism is detachably arranged on the cylinder body and is used for sealing the cylinder body; the annular closed stop block is arranged in the cylinder body, a first cavity used for containing water is arranged between the annular closed stop block and the cylinder body, and the first cavity is filled with water; and the arc-shaped refrigeration sheet is detachably arranged on the cylinder body and is used for realizing refrigeration and freezing the water in the first chamber. According to the present invention, the technical problem that in the prior art, energy conservation and environment protection cannot be achieved in the fresh-keeping and refrigerating process is solved, ice in the first cavity can become an ice-water mixture, the ice-water mixture still has the extremely low temperature, the same good fresh-keeping and storing effect is achieved, then secondary fresh-keeping and storing are achieved, in the process from first-stage fresh-keeping storage to second-stage fresh-keeping storage, the arc-shaped refrigeration sheet is in a stopping state, a large amount of electric energy can be saved, and then the energy-saving effect is achieved.

Description

Technical field [0001] The present invention relates to the technical field of chestnut storage devices, and more particularly to a chestnut safety preservation storage device and a method thereof. Background technique [0002] Chestnuts, in the ancient books, the best in the "Book of Songs", can be known to the history of at least two more than 2,500 years in my country, and the earliest and famous nuts in my country, the annual output of the world The first place, my country's chestnut quality, nutritious is a crown of world group, and its flesh is fine, and it is very popular. [0003] The method of chestnut preservation has the following: [0004] 1. Sand Tang, Gong Tibet and other methods are the workshop storage method, which is not industrial production; [0005] 2, some use fresh fresh liquid soaked chestnut fruit, which can't be said to be a safe and fresh chestnut; [0006] 3, some put the slate openings soaked, but the wound injured in the process is extremely easy to ...

Claims

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Application Information

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IPC IPC(8): A23B9/10G05D27/02B65D53/02
CPCA23B9/10G05D27/02B65D53/02Y02P60/85
Inventor 邱智邱友生李思梅
Owner 东源县板栗发展有限公司